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DAILY NEWS FETCH - October 27, 2020

CREATED BY WINE INDUSTRY INSIGHT   & MADE POSSIBLE BY OUR SPONSORS

Publisher/Executive Editor, Lewis Perdue -- Editor, Becca Yeamans-Irwin

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TODAY'S TOP NEWS

Winery participation lags seriously for State of the Industry Report; Respond by Friday or this may be the last report. Daily Data has a chart showing the pathetic participation so far. Scroll down to see just how weak the number really are.
 

• Wine 2020: A Guide for the Overwhelmed
• Winery participation lags seriously for State of the Industry Report; Respond by Friday or this may be the last report
• Unified Symposium Reshuffles Program to Prioritize Wildfire Smoke Discussion
• Why the Alcohol-Free Category Is Thriving
• WTO Gives EU Final Nod for Tariffs on $4 Billion of U.S. Exports
• Power shut-offs are in your future. Keep crush moving. Click to reserve your generator NOW! (Sponsored)

ICYMI (IN CASE YOU MISSED IT)

• Can California’s top wine region survive the era of megafire?
• Owner of Copa di Vino comments on Shark Tank wine scammer
• See how Arrington Vineyards turned an audit from the TTB into NBD (No Big Deal).(Sponsored link)

 

SCROLL DOWN FOR MORE TOP NEWS

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WILDFIRES & WEATHER

• California fires live updates: Southern California Edison equipment may have sparked Silverado Fire (possible paywall)

DROUGHT/WATER

• Temperance Flat Reservoir Project Status Update

ENVIRONMENT & SUSTAINABILITY

• A winery entirely made from mud and wood in Margaux

REGULATION & LEGAL MATTERS

• Michigan proposes liquor legislation, beware of the consequences!

CONSUMER SALES: DTC, ON- & OFF-PREMISE

• The Data: Wine DtC Shipments and Off-Premise Retail (September 2020 Special Report)
• 5 Myths Surrounding Retailer Direct-to-Consumer Wine Shipping
• Selling Wine, Beer, And Spirits In America*(Sponsored)

 

SCROLL DOWN FOR MORE TOP NEWS

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REAL ESTATE

• A Sprawling Prosecco Vineyard and Villa in Italy Just Hit the Market for $13.6 Million

INTERNATIONAL TRADE

• Australian wine exports to China figures point to rush before possible tariffs

INVESTING IN WINE, COLLECTING & AUCTIONS

• Seizing the opportunity: how to grow your sales in a post-Covid-19 world
• Zachys gears up for first European multi-vendor sale

DATA & TRENDS

• Customer Vineyard Builds on Launch Momentum With New Investment and Board Members

WINE SELECTION AND RECOMMENDATION

• Wine by the glass revolution

PACKAGING, LABELS & CORKS

• TTB Issues New Ruling on Nutritional Content Statements
• Ulrich Adam: labels should outline environmental impact

TRADE SHOWS & CONFERENCES

• Otilia Romero de Condés on taking World Bulk Wine Exhibition online

 

SCROLL DOWN FOR LOTS MORE NEWS

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MEDIA MATTERS

• Wine Spectator Announces New Executive Editor
• Paving the Path to a Proper Wine Education in 800 Pages

MATTERS OF TASTE

• From Cape Chianti to hero: Grenache in South Africa
• Why do we disdain wines the mainstream like?
• Médoc: Part 2 (video)
• What Makes a Wine “Good”? (podcast)

WINE PEOPLE

• Who’s This Pedro Parra Guy Anyway? And Why Do Wine People Love Him?
• Finding a Silver Lining in Napa: A Live Chat with Andy Erickson
• Lawrence Fairchild: How This Napa Valley Winemaker Is Using Creativity, Communications, and Cooking to Cope This Year
• From Medical School To Winemaking: Marbue Marke’s Journey To Success
• Heidi Scheid, Wine Enthusiast Person of the Year
• Meg Makes or Terroir Review on Conversation with Jason (video)
• Bee Hunter Wine, Ali Nemo & Andy DuVigneaud (podcast)

EUROPE & THE UK

• Hero of the wine trade: How LCB kept trade rolling during lockdown

ASIA & PACIFIC RIM

• How to Make French Wine Like a Chinese Billionaire
• China’s female consumers show growing demand for wine

LATIN AMERICA

• Laura Catena on growing, preserving & understanding Argentine wines
• New role for Philippe Rolet at DBR Lafite

BEER, CIDER, WINE & SPIRITS

• The challenges facing American whiskey investments
• US start-up makes aged spirits in ‘days not years’

 

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