TODAY'S TOP NEWS

• Wine Research Symposium Addresses Wine Issues July 10 at Sonoma State University
• Grower keeps the golden dream alive
• ‘Today, the El Campo death trap is closed.’ Caltrans starts work on Hwy. 101 crossings
• Almond growers learn about their ‘largest challenge’
• SB58, ‘Last Call Bill’, Passes Calif State Senate
• Beer Industry Contributes $43.4 Billion Annually to California's Economy
• UGH! Another required compliance report! Napa County now wants a new one EVERY YEAR for your use permit! Click now to learn how to deal with that. *Sponsored Link*

• Judge approves $105M fund for California wildfire survivors
• PG&E says it will build Paradise power lines underground

• Is Legal Marijuana Hurting Beer Sales Or Helping Them?
• How The Cannabis Industry Is Revolutionizing The Beverage Sector
• Square is starting to process payments from CBD companies
• Pest-Control Companies Pull Out of Carpinteria Cannabis Deal
• This Booming California Cannabis Brand Is Growing Fast by Offering Gig Workers Good Jobs
• Transform Your Private Label and Bulk Business. *Sponsored Link*

• Meet the best and the biggest bulk wine, bulk spirits and private label suppliers at IBWSS SF on July 23-24.*Sponsored Link*

• Reclamation updates 2019 Central Valley Project South-of-Delta water allocations
• Managing Drought in a Changing Climate: Four Essential Reforms

• This sustainable LA distillery has the world's largest portfolio of organic spirits, and yes, it translates to better flavor
• UK: Accolade Park in landmark wind energy first

CONSUMER SALES: DTC, ON- & OFF-PREMISE

• Rob McMillan Presents The 2019 SVB Insights For Successful Consumer Wine Sales
• Alabama: Direct wine shipment bills are dead for the session
• Giant, Wegmans, Acme and their creative assault on Pa.'s wine and beer restrictions.
• ShipCompliant Announces Carrier Compliance Portal with FedEx

SCROLL DOWN FOR MORE TOP NEWS

• This 28-Year-Old Cashed Out Her 401(k) to Buy 300 Gallons of Rosé. Now She's Running a Multimillion Dollar Wine Company
• How Philanthropy Helped Build This Billion-Dollar Liquor Brand

• From polarising to popular: why Chardonnay is back in fashion

• When it comes to wine, this Freeport resident is now a master
• JG Auret, Linton Park Estate chief winemaker - keeping it natural above all

• Gentrification Threatened Their Bar — Black Neighbors Refused to Let That Happen

• What’s Next for Long Island Wine?
• More Tennessee growers are producing wine
• WA: Wine research funding awarded

• UV light offers good deterrence against powdery mildew
• The margins of mechanization
• Deficit irrigation can improve fruit quality

• Nicolas Feuillatte heads for premiumisation

• Tasmanian winemaker enters voluntary administration

• Selling U.S. wine in China? Try pairing it with a burger festival

• Israeli scientists resurrect yeast from ancient beer jugs to recreate 5,000-year-old brew
• Spirit-based RTD growth up 40%
• Diageo exec: ‘In spirits, you need to move fast’