TODAY'S TOP NEWS

• Bulk wine prices rocked by Chile frosts, Calif droughts & fruity French
• S. Africa, Brazil report record UK wine exports
• Half million of French grapevines to be planted in Ningxia
• Wine Business Case Studies from the Real World *Sponsored Link*

• Couple reports 3,000 gallons of water stolen near Gualala
• Glassy-winged sharpshooter eggs found in Napa County
• Water Follies: Groundwater Pumping And The Fate Of America's Fresh Waters *Sponsored Link*

• Cal State water board discusses plans for curtailments
• Governor names top tunnel advocate to powerful post
• USDA: Bay-Delta designated critical conservation area
• Clean Water Act: Farm Bureau takes its case to head of EPA
• Water Sustainability: A Global Perspective *Sponsored Link*

• Wine maker Guyuelongshan prices shares at 6.4 yuan

• Who Needs TWE? KKR to buy Singapore's Goodpack for $1.1B
• A Guide to Investment, Innovation and Business Opportunities in the Water Sector *Sponsored Link*

• The Ins and Outs of the EU/USA Wine Agreement
• How to Import Wine: An Insider's Guide *Sponsored Link*

• Nine out of ten health entries on Wikipedia are inaccurate, study finds
• The Drunken Monkey: Why We Drink and Abuse Alcohol *Sponsored Link*

• Mon Dieu, Dude! White Burgundy made in Napa County?
• Wine Australia cracks down on ‘orange’ wine

• Five experts talk about consumers and Chinese wine
• Oddbins amateur tasting competition to return this month
• A fruity wine for women
• Budweiser Brands An Entire Hotel For Its World Cup Campaign
• Here’s how you need to pitch Tesco **Sponsored Link*

• Vinexpo Asia-Pacific 2014 expecting record breaking visitors
• Trade Show & Event Marketing *Sponsored Link*

• 5 Touch Points to Drive DTC Wine Sales
• Wine Marketing Online: *Sponsored Link*

• Lurton Discusses Chateau d'Yquem Wine , Asia Market
• How to Launch your Wine Career: Dream Jobs in America's Hottest Industry *Sponsored Link*

• When Everyone Is A Critic, No One Is Listening
• Wine Marketing & Sales, 2nd Edition *Sponsored Link*

• How Much Brett Can the Experts REALLY Detect?
• The Production of Sherry, a drawing
• Exploring the Native Wine Grapes of Italy
• Why Wine Collectors Love Mountain Grown Fruit
• The Next Yarra Valley Wine Revolution
• Umami: Unlocking the Secrets of the Fifth Taste *Sponsored Link*

• Globetrotting Winemaker's Sonoma Roots Grow Deeper
• How 'Godfather of Zin' got into wine
• Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor *Sponsored Link*

• Heather Dougherty to be chairman of the Association of Wine Educators

• Long Island Focuses on Merlot
• Ontario Vineyards Escape "Total Disaster"
• Virginia Rising
• Beyond Jefferson's Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*

• Practical Uses of Aerial Imagery in Lodi Vineyards
• Attractive: Magnetizing sparkling wine production
• Survey Hopes To Assess Impact Of Brown Marmorated Stink Bug
• Understanding Vineyard Soils *Sponsored Link*

• Wine importers uncork new markets in China
• Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*

• Why You Should Drink Rosé
• The Rare, The Weird, And The Wonderful
• THE 50 BY 50 ~ Rock on Devo Guy
• Wine's missing link
• Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*

• California walnut acreage continues upward trend
• Nuts: A Global History *Sponsored Link*

• Underground Beer Cooler Pops Cold Brews Out Of The Earth
• Scientists crack formula for ‘perfect pint’
• The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World's Favorite Drink *Sponsored Link*

• Inhaling alcohol trend branded‘dangerous

While creating this issue, I liked this song best: Run  By Collective Soul.