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Page 19 of 379

June 18, 2015

June 17, 2015

June 16, 2015TOP NEWS
  • Empire Wine Bill Passes in New York State Assembly: NYS Liquor Authority sanctions OK’d
  • "Craft Beverage Reform" Bill Would Change Winery Federal Excise Tax Structure
  • As Volume Continues To Slide, Australian Wine Sees Premium Progress
  • Beyond the Perfect Drought: California’s Real Water Crisis
  • TTB Compliance can be simpler. Here’s how. *Sponsored Link*
  • INTERNATIONAL TRADE
  • TPA Trade Deal Stalled in House
  • TPA a vital tool for Yakima Valley
  • GLOBAL WINE SUPPLY
  • How badly is the strong dollar affecting US wine exports?
  • Washington wine forecast: More wineries, more grapes
  • In Champagne, we can envisage harvesting around the middle of September
  • CALIFORNIA BRIEFS
  • Brewing notable with Mexican roots donates $1 million to UC Davis beer program
  • Wine Business Institute Offers Scholarships Totaling $23,700
  • Farmworkers graduate from literacy program
  • Allegretto Vineyard Resort by Ayres Appoints New Director of Sales and Marketing
  • Napa Cabs finally cross the $1000 a bottle line
  • Fresno State North Bay Ag Alumni Gathering Set
  • Connect with new wine distributors at USA Trade Tasting. Exhibit now and Save $200. Offer ends 30 June. *Sponsored Link*
  • DROUGHT/WATER
  • Farm Bureau Offers Detailed Analysis Of Waters Of The U.S. Rule
  • Ag’s water needs from Willamette River, OR studied
  • Plethora of regulations hamper farmers ability to farm
  • California’s Water Czar, Part Empathetic Confessor and Part Friendly Scold
  • Rich Californians balk at limits: ‘We’re not all equal when it comes to water’
  • Former Delta Watermaster Craig Wilson with more on his alternative to the Delta tunnels
  • Everyone needs to deal with the drought
  • DIRECT SHIPPING & PRIVATIZATION
  • Shape the Wholesale Industry - Webinar
  • BevMo! Joins Google Express to Pioneer Same Day Specialty Beverage Delivery
  • How User Choices Can Boost Your Wine Club Membership & Loyalty. Click For A Free Best Practices Webinar *Sponsored Link*
  • PUBLIC COMPANIES
  • Constellation Brands CFO Bob Ryder steps down
  • Diageo North America President Larry Schwartz To Retire After 40-Year Career
  • Majestic’s Rowan Gormley reveals plans to get retailer on course
  • Majestic asking investors for ’a lot of faith’
  • Pernod and Treasury agree on tax reform
  • How To Overcome Top 10 Objections From Beverage Retailers *Sponsored Link*
  • ALCOHOL, HEALTH, AND THE FRENCH PARADOX Click the link above for more news, articles and archives.
  • Powdered alcohol faces U.S. prohibition calls in consumer poll
  • Cutting down on underage drinking
  • 11 meals and 6 tips to cure your next hangover
  • I am fighting alcohol - and losing
  • New BeMyDD App Brings Designated Drivers to Your Smartphone
  • REGULATION & LEGAL MATTERS
  • New “Craft” Bill Cuts Taxes for Brewers and Other Alcohol Beverage Manufacturers
  • Beer Institute Statement on Craft Beverage Modernization and Tax Reform Act
  • Craft whiskey lawsuits have ‘uneven’ impact
  • INDUSTRY DATA & TRENDS
  • Winery Jobs, Off-Premise Sales Lead Growth
  • Online wine sales at 5% worldwide but on the rise
  • New Alcohol Consumption Report Reveals Americans’ Summer Drinking Habits
  • Suppliers cashing in on off-dry red trend
  • Will the fusion drinks trends in bars translate into a positive generational shift for Port and Sherry?
  • WINE SELECTION AND RECOMMENDATION
  • If you think wine shopping in the West is confusing, try choosing a bottle from the aisles of a supermarket in Chengdu
  • MARKETING & SALES
  • While focusing on Millennials, we have forgotten about the power of older generations
  • Reducing online purchase returns
  • Why Shoppers Abandon Their Carts
  • How to Manage Cash Flow to Expand your Winery, Distillery or Brewery’s Distribution. *Sponsored Link*
  • TRADE SHOWS & CONFERENCES
  • 9th Annual Direct to Consumer Wine Symposium set for Jan. 13-14, 2016 (PDF)
  • SOCIAL MEDIA & TECH
  • Nine Wine Apps Wine Marketers Can’t Afford to Ignore
  • Thirstie Launches "The Craft" Editorial Platform To Drive Cocktail, Wine And Beer Discovery For Drink Enthusiasts
  • In battle of the buy buttons, it’s Facebook vs Pinterest
  • A social network called Minds has an answer to Facebook’s strangling of organic posts
  • PAYMENTS
  • Payments-tech companies are moving into lending to help businesses grow
  • MEDIA MATTERS
  • The Annual Wine Blog Filter Is Announced
  • MATTERS OF TASTE
  • Drink Your Rosé Proudly, Men
  • How to have a cool, happening palate
  • Puglia Wine is Italy’s Secret to Value
  • Has The Time Come For Portuguese Wines?
  • Filtering wine one way doesn’t mean it’s the only way. Click now to see the alternatives *Sponsored Link*
  • WINE PEOPLE
  • Domaine de la Mordorée’s Christophe Delorme Dies at 52
  • Hugh Johnson OBE given lifetime achievement award
  • A Chat with Bedell Cellars Winemaker Richard Olsen-Harbich (NY)
  • WINE PLACES
  • Mallorca: the Galápagos of grapes
  • Antonini paints fresh vision for Uruguay
  • 10 Things Every Wine Lover Should Know About Wynns Coonawarra Estate
  • Georgian wine might blow your mind
  • Ahr to Lodi: Spotlight on German Wine
  • Great Oregon Wine Outside the Willamette Valley
  • NORTH AMERICAN REGIONAL WINE NEWS
  • New Indiana winery to incorporate lodging into experience
  • ACADEMIA
  • UW-Madison hires its first wine scientist
  • University of Missouri Extension viticulturist calls for collaboration
  • AG, GROWER & CELLAR NEWS
  • Why a Chardonnay "wakes up" earlier compared to a Cabernet Sauvignon
  • EUROPE & THE UK
  • Racial tension continues to plague Italian wine world as refugee crisis grows
  • Ridgeview makes push on US market
  • Gary Lineker’s wine stolen by thieves ’who wouldn’t have even understood its value’
  • UK: Grocery Code prompts a new kind of supermarket war
  • Scots’ alcohol consumption down, but still ahead of rest of UK
  • Bargain Booze fights back against discounters with new ad campaign
  • DOWN UNDER
  • Tasmanian wineries urged to offer greater experiences at cellar door
  • Industry cool on South Australia bid to become a Great Wine Capital
  • OZ: Winery’s efforts to save the spiny daisy from extinction succeeding 12 months on
  • CRAFT BEVERAGES: BEER, CIDER, WINE & SPIRITS
  • The Non-GMO Corn Movement In Kentucky Bourbon
  • Detroit’s Atwater Brewery adds whiskey, vodka and more to product line
  • Senate expected to introduce bill to sell off Pa. liquor system
  • Bacardi Creates Centers Of Excellence To Bring Marketing Efforts Closer To Consumers
  • Will Dry River Brewing be the greenest brewery in L.A.?
  • MARIJUANA
  • Will Terroir Turn Marijuana Into A Luxury Product?

  • June 16, 2015

    June 15, 2015

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