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Page 19 of 273

March 21, 2014TOP NEWS
  • Chinese Investors Snap Up Another Napa Winery/Vineyard
  • Calif Drought: 800,000 Acres Unplanted
  • Drink Sales Slowing in Restaurants and Bars
  • EU, China end wine dispute ahead of Xi’s European tour
  • TN Gov signs wine in grocery stores bill, so what’s next?
  • CALIFORNIA BRIEFS
  • Thirsty California pins hopes on El Niño’s return
  • Agri-tourism gets boost from state
  • Gary Eberle given ambassador role to winery he co-founded
  • Wine: When it comes to value, Spain bleeds red
  • Sonoma State Offers 2 Social Media Seminars in Napa Valley
  • Napa Vintners award about $1.8 million for youth achievement
  • DROUGHT/WATER
  • El Niño seen bringing much-needed rain to Chile
  • California’s Drought Impacts Every American Who Buys Food
  • San Joaquin Valley’s major crops surviving despite drought
  • House panel hears emotional impact of Calif. drought
  • Drought Intensifies in Far West, Across Great Plains
  • Drought To Shrink In Midwest, But Continue In California
  • How the Government Knows that 0.02 Percent of California Isn’t in Drought
  • Drought years and what to expect
  • REGULATION & COMPLIANCE
  • Federal Court Dismisses Diageo’s Complaint in Franchise Law Case
  • NY Liquor Board Threatens Batali & Bastianich group
  • FTC Report Commends DISCUS Advertising Code
  • 10 Ways to Undermine the Three Tier System
  • PRICE REGULATION
  • Minimum Resale Price Policies – How to Control Price-Cutters
  • Champagne body slams "parasite" discounts
  • PUBLIC COMPANIES
  • Pernod prepares for Champagne rebound
  • FINANCE, M&A
  • Wine Investment, TWE & Matua
  • Harvard’s Central Coast vineyard play
  • Custom Crusher "Winemaking Tasmania" for sale
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Will First Growths Drop 2013 Prices To 2007 Levels?
  • MARKETING & SALES
  • Drive more Ecommerce Traffic with these SEO Strategies
  • Is ecommerce fulfillment or customer experience more important?
  • 3 challenges facing marketers in 2014
  • The marketing paradox: to spend or not to spend
  • TRADE SHOWS & CONFERENCES
  • Wine Australia attracts 50 winemakers to ProWein 2014
  • MANAGEMENT & EMPLOYMENT
  • Gross Yields In The Vineyard
  • MEDIA MATTERS
  • What’s Next for Native Ads?
  • MATTERS OF TASTE
  • Human sniff range exceeds 1 trillion odors
  • Snob Shock! From Ex-Microsoft Strategist Myhrvold
  • Pamela Heiligenthal, Enobytes
  • Taste: What Green Means
  • A good vintage for kosher wine
  • Parker Prefers Donelan Wines Post Pax
  • REGIONAL WINE NEWS
  • NY: Finger Lakes: the Outstanding 2012 Vintage
  • NY: 21 Brix: A Rising Star on Lake Erie
  • NY: Uncorking the City: Wine and Books
  • WA: 14 Hands winery opens April 12
  • PACKAGING, LABELS & CORKS
  • ECHA backs move to strengthen BPA classification
  • EUROPE & THE UK
  • Cotes du Rhone aims to go premium
  • Wine: When it comes to value, Spain bleeds red
  • Struggling Bordelais Take to the Streets
  • Suspected Roman vineyard discovered in UK
  • NOT JUST FOR THE TRADE
  • Wine Can Wine Be Funny?
  • Can Wine Be Absurd?
  • Photo Essay: The first vineyard hike of spring
  • How to Send Back a Bottle of Wine at a Restaurant
  • Wine and Dine: How to Speak With a Sommelier
  • OLIVE OIL
  • Turnaround for organic sector in UK
  • Australia: Quality crop expected for Hunter olive harvest
  • Pakistan: Smeda to submit proposals for olive plantation in KP
  • Olive Oil Sensory Science
  • Health claims on “olive oil polyphenols” (EC Regulation 432/2012)”
  • Greek Olive Oil Producers Struggle in China
  • U.S. Seeks to Erase Tariffs on Olive Oil
  • CRAFT BEER & SPIRITS
  • Craft Beer Sales Surged In 2013
  • Peak Organic Brewing Becomes First Non-GMO Verified Beer
  • Brewing Up Sustainability
  • WHISKEY
  • Orphan Barrel removes the limits from limited production
  • How Japanese Single Malts Surpassed Scotland’s Finest

  • March 20, 2014TOP NEWS
  • Wine exports endangered by West Coast strike threat
  • Spain’s wine surplus overflows across globe
  • Winery Owner Claims Russia Better For Crimean Wine Sale
  • Non-GMO wine verification
  • CALIFORNIA BRIEFS
  • Napa worker allegedly steals $400K in wine
  • Council fails to pass Copia moratorium
  • Folio FWP Appoints New General Manager
  • VJB Vineyards Purchases Wellington Winery
  • DROUGHT/WATER
  • Garamendi and LaMalfa push Sites Reservoir bill
  • Drought: Families leave farms, schools shrink
  • SLO: Supervisors eye water basin control
  • Rally Rages at Fish Over Farmers
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • Wine, Dine, and Bribe
  • Celebrating Corruption in the State-Mandated Three Tier System
  • PUBLIC COMPANIES
  • Shares fall at Majestic after profit warning
  • FINANCE, M&A
  • Great Oregon Vineyard Land Grab Actually Closeout Sale
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Latour releases 2004 to ‘deathly silence’
  • Chateau Latour prices 2004 vintage 328% higher
  • SCREWED OR CORKED?
  • Consumers prefer screwcaps, says surveys
  • People prefer aluminium closures for wine and spirits
  • MARKETING & SALES
  • Starbucks to Bring Alcohol Sales to Thousands of Stores
  • Integrated fulfillment can boost sales
  • SOCIAL MEDIA & TECH
  • Smartphone App For Fast Alcohol Delivery Expands
  • Facebook wants your data for free, but Jana will pay 3.48 billion people for theirs
  • FTC wants Congress to punish companies for being hacked
  • MEDIA MATTERS
  • Town & Country Taps Jay McInerney As Wine Columnist
  • Wilfred and Steve
  • Meet Steve Heimoff, Rev. 2.0
  • How Wine Brands Can Get Blogs To Tell Their Stories
  • Proud to be a journalist?
  • MATTERS OF TASTE
  • Here’s Penfolds’ finest - and it’s not Grange
  • Great Wines Tell an Honest Story
  • New Brand Stakes Claim as "First Growth" of South Africa
  • Dubourdieu: Old vines are not better
  • Kosta Browne: The Story of a Cult Classic
  • REGIONAL WINE NEWS
  • TX: Four wineries are joining to launch Texas Fine Wine
  • EUROPE & THE UK
  • New wave Vinho Verde threatens region’s landscape
  • British politicians are taxing booze all wrong
  • UK budget: Wine loses out as chancellor favours beer and spirits
  • New premier crus for Burgundy
  • DOWN UNDER
  • Wine Australia announces partnership opportunities for 2014-15
  • NOT JUST FOR THE TRADE
  • The $300 Coravin question
  • Survey defines 6.52pm as ‘wine o’clock’

  • March 19, 2014TOP NEWS
  • Spain becomes world’s biggest wine producer
  • Ste. Michelle becomes U.S. importer for Spain’s top winery
  • Farm groups say Ag Security Act is constitutional
  • World’s richest booze billionaires
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • NZ winery owner raises concern of potential wine glut
  • Bordeaux 2013 ‘like sailing through a storm’
  • CALIFORNIA BRIEFS
  • Wine Industry Job Posting Competition Heats Up
  • Wine.com Hires Wilfred Wong
  • Sonoma County economic outlook positive
  • The Wine Industry Should Fight: Lessons from Sonoma
  • Group calls for drought relief for Delta farmers
  • More flexibility may be added to diesel truck rule
  • Napa Auction Cuts Funding, Farmworker centers cut services
  • Napa Valley Vintners Announces Local Restaurant Wine List Award Winners
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • The Coming Repeal of the Three Tier System
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Latour 2004 released at €400 p/bottle ex-negociant
  • HEALTH
  • Chemists discover secret to dark chocolate’s health benefits
  • REGULATION & COMPLIANCE
  • FDA Labeling Revisions Would Impact Wines Below 7 % ABV
  • More Growler-ing
  • LEGAL MATTERS
  • Margaret River wineries dispute LVMH Wallcliffe name dispute
  • INDUSTRY DATA
  • Cava wine sales down by 0.77% in 2013
  • MARKETING & SALES
  • 3 Free Things To Help Your Winery’s Customer Service
  • How to use wine marketing to your advantage
  • Accessibly Priced Entries From Calif, Italy Top Impact’s “Hot Brands”
  • Champagne to benefit from ‘unstoppable’ Prosecco
  • TRADE SHOWS & CONFERENCES
  • ProWein 2014: The shape of things to come
  • SOCIAL MEDIA & TECH
  • How To Implement Augmented Reality for Your Business
  • MANAGEMENT & EMPLOYMENT
  • There are Two Sides to this Job Hunting Scenario
  • Five Guidelines for Creating Better Distribution Agreements
  • Hug your sales person
  • MATTERS OF TASTE
  • Heimoff’s final wine review: epitaph to a professional critic’s career
  • Is Portugal the Most Exciting Wine Place on the Planet Today?
  • beeranorak.com a joint effort of Jamie Goode and Daniel Primack
  • Taming of the Bestial Bando
  • IPOB - The Tasting That Became a Movement
  • How Critics Taste Wines - Glassware
  • REGIONAL WINE NEWS
  • TX: Department Of Agriculture Caves In To Juice Mixers
  • AG, GROWER & CELLAR NEWS
  • Chateau Ste. Michelle Installs VitiSort Optical Sorter
  • EUROPE & THE UK
  • Ancient vineyard unearthed in Cambridge
  • A château for Champagne de Venoge
  • ASIA & PACIFIC RIM
  • China slowdown knocks Bordeaux wine exports
  • OLIVE OIL
  • NYIOOC Seminars to be Streamed Live
  • CRAFT BEER & SPIRITS
  • ‘Young, free and flavored…’ A booming world beer category
  • BIZARRE
  • Where You Can Now Find a Wine Milkshake, Because Why Not?

  • March 18, 2014TOP NEWS
  • TN Gov expected to sign wine-in-grocery-stores bill Thursday
  • Capps outlines 2014 farm bill in visit to Paso Robles
  • Wine Growlers: Feds Clarify While States Remain Problematic
  • Judge to decide in April whether to suspend Paso basin ordinance
  • Wine price comparison site to predict prices
  • Sonoma rejects cap on tasting rooms
  • Dreading the 2014 frost season
  • Naked Wines Moves US HQ into former Copia building
  • Dan Tudor touches off Carmel wine-tasting wars
  • DROUGHT/WATER
  • How Will Farmers Respond to the 2014 California Drought?
  • Turrentine to Central Coast: Control Your Water Before Sacramento Does
  • California soil toxins worsened by drought
  • PUBLIC COMPANIES
  • Diageo, Brown-Forman battle over how whiskey can be made
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Investors in sham wine fund on ‘mugs list’
  • Angelus ’07 Saint-Emilion Drops to 10-Month Low on Liv-Ex
  • HEALTH
  • Alcohol’s effects on cardiovascular risk among subjects with diabetes mellitus
  • LEGAL MATTERS
  • Branding Strategies in Agricultural Commodities: Vineyard & Block Designates
  • Bringing common sense to wine drinking laws
  • INDUSTRY DATA
  • Vinexpo IWSR Study Confusing and Confounding
  • MARKETING & SALES
  • What Percent of Your Tasting Room Visitors Buy Nothing? (Melon Squeezers Redux)
  • Reducing shopping cart abandonment
  • Better Measurement, Metrics Needed for Engagement
  • How to Predict the ROI of Organic SEO in 3 Easy Steps
  • Australia’s love affair with cellar doors continues to ripen
  • Bacardi to spend milllions to target millennials
  • SOCIAL MEDIA & TECH
  • Ignoring ‘Anonymous Coward’ — a rant on anonymous apps
  • What is behind online wine sales?
  • MANAGEMENT & EMPLOYMENT
  • Covered California makes push for Latino enrollment in San Joaquin Valley
  • Covered California claims it reaches 1-million milestone
  • Immigration study to be released at DC event
  • MEDIA MATTERS
  • Settling on Scores: Hedges Family Estate and Wine Spectator
  • Taking a page from California’s wine history
  • MATTERS OF TASTE
  • The Slippery Slope of Ripeness
  • Kosher Wine’s Southern Exposure
  • The Galloping Gaul Of Kosher Wine
  • Cerro Prieto Vineyard and Cellars
  • OH CANADA!
  • Expanding Niagara wine exports
  • Champagne Blin’s 80 million bubbles
  • REGIONAL WINE NEWS
  • OR: Elk Cove Vineyards adds 69-acre site in Yamhill-Carlton AVA
  • Oregon ‘on the verge of something exciting’
  • NY: How Serious Is Long Island About Sustainable Wine?
  • EUROPE & THE UK
  • Spain must plant more international grape varieties
  • Torres: The World’s Most Admired Wine Brand?
  • DOWN UNDER
  • Can NZ avoid another wine glut?
  • NZ: Winery to stay in family for 1000 years
  • SOUTH AFRICA
  • Great Expectations: South Africa Wine Report
  • NOT JUST FOR THE TRADE
  • The Truth About Cheap vs. Expensive Wine
  • Why You’ll Be Paying 25% More For French Wine
  • Corks, Mateus, wine sales
  • OFF THE WALL
  • You’re A Good Manic, Stillman Brown
  • How You Can Help With the California Drought
  • ALMONDS & OTHER TREE NUTS
  • Botryosphaeria a ’sleeping giant’ in walnuts
  • SOOOOO YEAR-BEFORE-THE-YEAR-BEFORE-LAST
  • Rapper Puts Fizz Into Sparkling Wine Brand
  • BORING: WANDERING HEADLINE
  • Kevin Parker, Owner Of Bio-dynamic And Organic Winery Chateau Maris, Announces Plans To Sell 300,000 Bottles Of Wine In 2014

  • March 17, 2014TOP NEWS
  • West’s Drought and Growth Intensify Conflict Over Water Rights
  • Crimea’s Wine Crisis
  • Moet Hennessy Goes After Aussies over naming rights
  • NZ: Harvest to break record
  • Rabobank: Spain’s Pivotal Role in EU Wine
  • America Finally Becoming Red, White and Pink
  • Miracle Machine hoax: media take pride in ignorance
  • CALIFORNIA BRIEFS
  • Appeals court backs landowners on access for delta tunnel tests
  • Delicato Family Vineyards Preps New Rollouts Amid Ongoing Growth
  • Drought? What drought?
  • Bill would allow underaged college students to taste wine
  • New producers paying some old BottleRock debts
  • "How to Create and Execute Successful Winery Events" at SSU
  • FINANCE, M&A
  • NZ: Wairarapa vineyards in demand
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Liv-ex: The price of perfection
  • Mouton ’08 Extends Slide to Lowest Level for 15 Months
  • Older vintages spark Bordeaux revival
  • HEALTH
  • Wine chemical as chemotherapy?
  • Grapeseed Compounds Reduce Chemotherapy Symptoms
  • REGULATION & COMPLIANCE
  • WA: Beer, wine legislation brings change to farmers markets
  • IN: State Fair a sip closer to beer, wine
  • TN Gov Expected To Sign Wine-In-Grocery Bill
  • MARKETING & SALES
  • For Imperial Valley farmers, abundant water amid drought
  • Keep the customer satisfied
  • Wine terms: Problematic pricing
  • MINT: the new star countries for wine?
  • Eliminating Melon Squeezers
  • Why You Should Have an Online Wine Store
  • Metrics Signal Popularity of Red Blend Wines
  • Consolidation in the wine business
  • Winery group creates Oregon winemaker trading cards
  • TRADE SHOWS & CONFERENCES
  • Open letter to wine event volunteers ~ Everyone is a CO-STAR
  • SOCIAL MEDIA & TECH
  • Not Happy with Your Email Metrics? Include a Coupon
  • Augmented Reality: The New Mobile Marketing Trend
  • Record wine sales from NH Liquor’s web ordering
  • MATTERS OF TASTE
  • Napa: Too Hot For World Class Wine?
  • Does Vine Age Matter?
  • More Thoughts on Blind vs. Non-Blind Tasting
  • Praising California Chard and a remark about my new job
  • 5 Views on the Connection Between Wine and Dirt
  • Reduction: The modern curse of the wine industry
  • REGIONAL WINE NEWS
  • Washington must keep growing
  • PACKAGING, LABELS & CORKS
  • Closures report problems: marketing vs. science clash
  • AG, GROWER & CELLAR NEWS
  • OZ: Potential fungicide registration for Eutypa dieback
  • When Beetles Attack: X. arvicola in the Vineyards of La Rioja, Spain
  • Drip tape boosting crop yields in and out of drought situations
  • EUROPE & THE UK
  • Wine terrorists attack French telephone exchange
  • A note on racism in Italy and in Italian wine today
  • Rhône retains lead in France
  • DOWN UNDER
  • NZ: Profitability and Elusiveness in Central Otago
  • ASIA & PACIFIC RIM
  • Alessia Antinori roots for India
  • NOT JUST FOR THE TRADE
  • Great Fast-Track Resources to Learn More About Italian Wine
  • Would You Wear A Pink Jacket Dyed With Sangiovese?
  • OLIVE OIL
  • Jews, Arabs join forces to promote Israeli olive oil
  • Greece: New executive Board for Olive& Olive Oil Products of Certified Quality
  • Greek olive oil to remain olive oil, government insists
  • ALMONDS & OTHER TREE NUTS
  • Healthy almond prices drive new Aussie plantings
  • NEKKID STUFF
  • A Naked, Naked Vineyard (CAUTION: Possible Eye Hazard)
  • Naked Grape embraces recyclable box wine

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