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Page 16 of 273

April 11, 2014TOP NEWS
  • Wine Industry Connections – The Ontiveros Network
  • Cali water plan: hardships to come as drought persists
  • Eataly Running Out of Vino as Wine Shop Prepares to Close
  • CALIFORNIA BRIEFS
  • California: Lobbying for water, wishing for wine
  • Former Sonoma Valley Bank CEO for bank fraud
  • Sonoma bank fraud charges cast new light on Charter Oak failure
  • Cal Poly names Scott Dawson as new dean for College of Business
  • Merry Edwards: Lessons From 40 Years of Winemaking
  • Targets to be set for greenhouse gas reduction in Cal ag
  • DROUGHT/WATER
  • No water for ag despite recent Calif. storms
  • Government suppresses free speech on Delta tunnels
  • Drought Improves in Midwest, Minimal Changes in Hard-hit West
  • Napa grants water to two county wineries
  • Short water year for Klamath irrigation project
  • FINANCE, M&A
  • Sagemoor Vineyard Sales Set To Close End of April
  • Allan Brothers getting into the wine game
  • Atlas Vineyard Mgt Buys 683 Acres in Willamette Valley
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Angelus Cuts Output of ’13 Wine to Protect Brand
  • Angelus Calls ’13 Consumer Vintage, Not Blockbuster
  • ‘No compelling reason to buy’ Bordeaux 2013
  • HEALTH
  • Can resveratrol live up to the hype?
  • Global alcohol action group launched
  • Olives and olive oil in the prevention of osteoporosis
  • Potential BPA replacements ‘need more study’
  • REGULATION & LEGAL MATTERS
  • Charlotte NC Law Firm Opens Alc Bev Practice
  • A look at a European wine back label
  • Do Wine Wholesalers Need To Be Taught How To Be Criminals?
  • MARKETING & SALES
  • Best Practices in Wine Label Design
  • Do You Serve Hubris by the Glass?
  • Offer Affordable Wine Shipping Options or Perish
  • Find Your Niche, Tell Your Story: Vinitaly Panelists
  • TRADE SHOWS & CONFERENCES
  • LWF 2014: ‘a make or break year’
  • SOCIAL MEDIA & TECH
  • Sommelier On Demand: Tipsi Gets Personal With Big Data
  • Social Service In Wine
  • MANAGEMENT & EMPLOYMENT
  • The Heartbleed situation just got a lot worse. It also affects routers
  • No Need to Update ShipCompliant Passwords Because of the Heartbleed Bug
  • MEDIA MATTERS
  • Profile: Fred Swan, NorCal Wine
  • MATTERS OF TASTE
  • In pursuit of the $100 Paso Wine
  • Who Said It: Robert Parker or Robot Parker?
  • The internationalization of style is no friend of blind tasting
  • Yes, Wine Critics Have Personal Style Preferences
  • Helfrich Produces No Dogs, Thank You Very Much
  • Vin santo’s raisin d’etre
  • OH CANADA!
  • Wine steals market share in Canada
  • REGIONAL WINE NEWS
  • What a Difference Four Years Made for Texas Wine
  • SUSTAINABILITY
  • Wine’s Carbon Footprint Case Study
  • AG, GROWER & CELLAR NEWS
  • Prevention key to protecting vineyards from vine mealybug
  • EUROPE & THE UK
  • Mining Data From 700 Years Of Tuscan Winemaking History
  • Prosecco bars will flourish in Champagne?
  • Paranoia in Bordeaux Part 2: Twitterphobia
  • UK Champagne shipments drop 5.1%
  • Brits prefer ‘big-brand Australian reds’
  • Lynch Bages and Rauzan-Ségla strike a chord
  • ASIA & PACIFIC RIM
  • Japan fuels Moet Hennessy Champagne sales rise
  • AROUND THE GLOBE
  • The history of how Israel became a world wine powerhouse
  • NOT JUST FOR THE TRADE
  • The Loneliest Man in the World
  • Megadeth wine sells out in 72 hours
  • OLIVE OIL
  • Interview whith Dan Flynn of UC Davis
  • Best Olive Oils in The World Named at 2014 NYIOOC
  • ALMONDS & OTHER TREE NUTS
  • West Side almond crop in decent shape – for now
  • APPOINTMENTS & ANNOUNCEMENTS
  • J. Lohr Vineyards & Wines Celebrates Four Decades
  • GET A LIFE
  • UK Booze Nanny Has Hissy Fit Over rifle-shaped bottle

  • April 10, 2014TOP NEWS
  • Feds Halt Water Transfers To Central Coast Water District
  • Top Spirits & Wine Wholesalers On Pace For 2014 Growth
  • China splurges 430% more on ‘expensive wine’
  • Congressman Proposes Law to Head Off GMO Labeling
  • Instant Analysis: March payroll report
  • CALIFORNIA BRIEFS
  • Napa Valley, Finger Lakes Make Top 10 wine tourism visits
  • From Hungarian Soccer Player to 100-Point Napa Vintner
  • Sources: Criminal charges coming in Sonoma Valley Bank probe
  • Derby Wine Estates opens in Farmer’s Alliance building
  • J.Rickards Hires Ross Clendenen as Marketing & Media Manager
  • DROUGHT/WATER
  • Proposed Paso Robles groundwater district is constitutional, state attorneys say
  • Drought’s No. 1 lesson: Modernize water management
  • Water is the magic word as Californians lobby Congress for aid
  • Water management tops wine grape challenges
  • State, federal water managers offer plan for drought measures
  • PUBLIC COMPANIES
  • LVMH: Luxury Sells, Alcohol Not So Much
  • Will Starbucks Alcohol "Infect" Other Products?
  • LVMH: Fastest Fashion Revenue Growth in 2 Years
  • New Treasury Wine boss makes strong debut, but uncertainty reigns
  • Carlsberg enters ‘hard drinks’ category
  • Truett-Hurst Signs With Ecologic For Paper Wine Bottles
  • Paper wine bottle maker folds
  • FINANCE, M&A
  • Virgin Emulates Naked Wines, sees "loyal customers" join Wine Bank
  • Merger to create premium packaging platform
  • Bernard Magrez buys vines in Spain’s Jumilla region
  • The $100M quarter: why deals are flowing into content marketing
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Liv-ex survey finds ’significantly less demand’ for Bordeaux 2013 wines
  • Paranoia in Bordeaux
  • 2013 En Primeur: Irreversible Damage to Bordeaux?
  • Liv-ex: Montrose 2013, concern builds
  • 100 Parker Points Give Screaming Eagle Prices Wings
  • HEALTH
  • Crafty alcohol ads directed at US adolescents through music and branding
  • New lower alcohol alternatives from Heineken
  • LEGAL MATTERS
  • Man tries to sue retailer for wine he didn’t like
  • MARKETING & SALES
  • Successful online wine marketing relies on a good call to action
  • 11 wine labels with a sense of humour
  • Revolutionary trends in retail for 2014
  • TRADE SHOWS & CONFERENCES
  • VinItaly 360: Tasting, Technology, And Why It Matters
  • SOCIAL MEDIA & TECH
  • Google Glass may become another farm tool
  • 3 ways to avoid creeping out consumers with big data
  • Fundbox gets $17.5M to give small businesses money when they need it
  • What to do about Heartbleed,
  • MANAGEMENT & EMPLOYMENT
  • Soft skills just as important as hard skills for most employers
  • College Kids Seeking Jobs Should Consider An Agriculture Major
  • MEDIA MATTERS
  • Book review: Buy the Right Wine Every Time
  • TASTE MATTERS
  • Where Is Torbreck Headed?
  • Getting to Know Cool-Climate Syrah
  • Drinking Small Production Rhone Wines
  • Returning To Hades (NH Wine Week 2014)
  • Airfield Estate: Miller Keeps Climbing in Washington State
  • The most exciting wine you’re not drinking
  • KOSHER MATTERS
  • How Many Glasses of Wine Do You Drink at a Seder?
  • Kosher wine and the mevushal process
  • Buzz keeps kosher with Mad Dog 20/20
  • WINE TOURISM
  • Tourism Australia issues ‘rally cry’ for food and wine industry
  • OH CANADA!
  • Kootenays wines worth discovering
  • REGIONAL WINE NEWS
  • Number of Texas wineries skyrockets
  • AG, GROWER & CELLAR NEWS
  • How to Grow Cold-Hardy Grapes
  • EUROPE & THE UK
  • Merchants Ask Bordeaux, Where Are the Low Prices?
  • Réunion island: A French wine discovery
  • DOWN UNDER
  • NZ: Royal visit draws eyes to region’s wine
  • Tasmania boosts Aussie wine revival
  • ASIA & PACIFIC RIM
  • Vietnam to host int’l wine festival
  • NOT JUST FOR THE TRADE
  • Wine Etiquette Gone Horribly Wrong
  • 101-year-old message in a beer bottle discovered
  • 9 Rules for Fun at Wine Fests
  • What do we mean by ’best wine’?
  • OLIVE OIL
  • 2014 BIOL Guide to the best organic extra virgin olive oils in the world
  • Data on Italy’s Carryover Olive Oil Stocks Too ‘Sensitive’ to Release
  • California Producer Sees ‘Green Shoots’ of Growth for Industry
  • Call to Action at NYIOOC: Educate
  • Conference Offers Strategies for Olive Oil Importing, Distribution
  • ALMONDS & OTHER TREE NUTS
  • Emerging Diseases Threaten Walnuts
  • WINE GOES TO POT
  • Another Reason To Legalize Hemp: Make A Wine Cellar With It
  • GRATUITOUS COARSE LANGUAGE OF THE DAY
  • 10 Steps to Sipping Wine Like a Wanker
  • WINE/FOOD MATCHING PROBLEMS
  • Dead mouse found in wine

  • April 09, 2014TOP NEWS
  • Banks say water at top of list in making ag loans
  • Water shortages add to trend of higher prices
  • Study: What drives wine purchases?
  • From Pot to Pinot in Mendo
  • NY State to spend $6M to promote wine, beer
  • TREASURY WINE: A CLOSER LOOK
  • Treasury Wine Estates boss urges more free trade deals
  • Treasury Wine CEO wants to lift US operations
  • New head of Treasury Wine Estates outlines ’cold’ approach
  • Treasury wines may dump brands, possibly Beringer
  • CALIFORNIA BRIEFS
  • Drought not disrupting California wine (yet)
  • Copia hotel proposal sought to revitalize site
  • Rainy, WarmMarch gives hope for Central Coast growers
  • Healdsburg’s growing pains
  • DROUGHT/WATER
  • Sun is desalinating brackish water in Firebaugh
  • Napa Valley aquifer is slowly recharging
  • San Joaquin tops list of endangered rivers in America (video)
  • Plants need it to grow; that’s how farmers ‘use’ water
  • PUBLIC COMPANIES
  • Constellation Brands profit nearly doubles on strong beer sales
  • Pernod Ricard in global push to reunite media and creative
  • FINANCE, M&A
  • Manischewitz Bought By Bain Private Equity
  • Wine Discovery App Drync Raises $2.1 Million
  • India: Analjit vies for 33% stake in Sula
  • Tech CU Funds Winery with SBA Loan
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Seely calls for balance in primeurs debate
  • Phelan Segur Sees ’13 Wine Matching Previous Two Vintages
  • Russia set to invest $1bn in Crimean wine
  • REGULATION & LEGAL MATTERS
  • NJ Court Questions 3-Tier System Regs
  • Protecting Wine Package Design
  • RI: Liquor Industry Fights Farm Beer & Wine Bills
  • Author of On Reserve to Speak About Beverage Law at Cornell Law School
  • MARKETING & SALES
  • 19 Crimes: Creative Marketing, No Crime
  • What Wine Searchers Want
  • UK wine firms should look to US market for growth
  • Wine from the Holy Land, at Your Door
  • Oakland As create best sports stadium wine list ever
  • TRADE SHOWS & CONFERENCES
  • Vino Libero Initiates Agreement with Nomacorc at Vinitaly
  • SOCIAL MEDIA & TECH
  • 3 Ways To Get Quality Customer Data
  • Really Break Grammar Rules on Websites: Part Two
  • Mobile Search Reshapes the Path to Purchase
  • What you need to know about the brand-new native ad exchanges
  • Don’t Be Creative – How to Host A Successful Tweet Chat
  • MANAGEMENT & EMPLOYMENT
  • Use 2-factor authentication to keep email secure
  • MATTERS OF TASTE
  • Should personal preferences influence wine critics?
  • Wine Aroma Matrix pairs smell with sight
  • Can A Wine Be Too Unfiltered?
  • Bret Wine Never Tasted So Fine
  • Lambrusco Rising
  • BBR to recreate iconic Judgement of Paris
  • Tasting Grenache with the Rhone Rangers
  • WINE PEOPLE
  • Interview: Doug Frost
  • Barossa Valley Winemakers: Ben Glaetzer
  • OZ: How Louisa Rose to such great heights
  • DON’T PASSOVER THIS WINE!
  • Five Myths About Kosher Wines
  • Strict guidelines for making kosher wines
  • OH CANADA!
  • Nova Scotia wine gets national distribution
  • REGIONAL WINE NEWS
  • NY Gov Hosts 2nd State Wine, Beer, Spirits and Cider Summit
  • Researchers examine Va. red wines
  • WA: Anelare Wines hires GM, prepares for new tasting room
  • SUSTAINABILITY
  • Jekel Vineyards Achieves Sustainable Vineyard Certification
  • Snoqualmie Winery launches new sustainable packaging
  • AG, GROWER & CELLAR NEWS
  • New methodology to find out about yeast changes during wine fermentation
  • Experts weigh regulation of ag drones
  • Soil Moisture Monitoring
  • EUROPE & THE UK
  • The Future of Crimean Wine: 5 Views
  • NOT JUST FOR THE TRADE
  • Water to wine? Maybe not, but the real story is even better
  • When Wine Goes Bad—A Primer To Help Save Your Palate
  • OLIVE OIL
  • More production in Africa, less olive oil in the Middle East due climate change
  • Olive Oil Brands Encouraged to Connect With Consumers in Innovative Ways
  • NYIOOC Conference Opens with Barjol, Ravetti
  • BILLIONAIRE PORN
  • Record $36m Paid for Wine Cup
  • BIZARRE
  • Red Army vodka ‘gun’ banned

  • April 08, 2014TOP NEWS
  • Treasury Wine poised to cut jobs, slash costs Beringer In Play? (Scroll down or complete coverage.)
  • Consumer spending stalls in March
  • Vega Sicilia Issues Recall for 500,000 Bottles of Wine
  • Grower Avoids Jail But Fined For NOT Spraying Vines
  • TREASURY WINE PONDERS ITS FUTURE
  • Breathing new life into winemaker
  • Coke Offers Lesson to Grange-Maker Treasury With New CEO at Helm
  • TWE new CEO “structural changes” inevitable
  • TWE may shed jobs and wine brands to cut costs
  • CALIFORNIA BRIEFS
  • Clerk Charged With Stealing $341K From Rutherford Wine Co.
  • SSU pilots videoconference wine classes
  • DROUGHT/WATER
  • Looking back at El Nino and Sierra snowpack
  • Bay Delta Conservation Plan fails to secure water supplies
  • Droughts in California are nothing new, expert says
  • Delta tunnels would force thousands to relocate
  • Modesto Irrigation District’s ‘allocation return program’ not getting much participation
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • On distributors, and the IPOB-ization of wine
  • State-Supported Thievery in the Alcohol Marketplace
  • PUBLIC COMPANIES
  • Accolade: East goes west for best bunch
  • FINANCE, M&A
  • Kendall Jackson to invest in Europe
  • Michigan Winery to Auction Nearly 800 acres
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Bordeaux negociants say demand for 2013 wine is ’dead’
  • HEALTH
  • 11 things moms can do instead of drinking wine
  • Adding Lead for Flavor: Did Cheap Wine Destroy Beethoven’s Hearing?
  • REGULATION & LEGAL MATTERS
  • Changes Afoot for Chinese Trademark Law
  • Mouton Rothschild Tells Burgundy Wine Producer to Change its Name
  • FedEx: When The Wine Absolutely, Positively Won’t get There At All
  • INDUSTRY DATA
  • Are Craft Beers Taking Share from Wine?
  • MARKETING & SALES
  • Why en primeur Bordeaux isn’t like a Louis Vuitton handbag
  • Successful online wine marketing relies on a good call to action
  • TRADE SHOWS & CONFERENCES
  • VINITALY 2014 kicks off with high expectations
  • SOCIAL MEDIA & TECH
  • The small print: You’re going to have to clean up all that big data
  • MANAGEMENT & EMPLOYMENT
  • How to help protect your business from identity theft
  • MEDIA MATTERS
  • SpeakEasy: Madeline Puckette, Wine Folly
  • Wine and Cider…The Blog Convergence
  • Varner and Neely Wines in World of Fine Wine
  • Best of the Blogs In Pursuit Of Balance—-Or Not
  • MATTERS OF TASTE
  • The Contenders For Bordeaux’s 10 Worst Vintages
  • Cocktails and varietal promiscuity
  • Are you right or left nostriled?
  • WINE EDUCATION
  • Wine Habits: Bible Study with Sister Karen
  • Prof. Asimov: Bordeaux, Decanted
  • OH CANADA!
  • BC: Summerhill Releases Low Sulphite Nitrogen Assisted Wine
  • REGIONAL WINE NEWS
  • Idaho’s Wine Industry Continues To Grow
  • Iowa wine industry’s economic impact up 80%
  • OSU taps Mark Chien to coordinate its Oregon Wine Research Institute
  • AG, GROWER & CELLAR NEWS
  • Pesticide registration decision may bring suit against EPA
  • Faster method to detect farm problems takes flight
  • Florida Nets $5 Million To Fight Ag Pests, Diseases
  • EUROPE & THE UK
  • Declining yields may help Bordeaux winemakers battle price pressures (France)
  • DOWN UNDER
  • OZ: Wine grape yields halved in Adelaide Hills
  • OZ: Poor weather conditions lead to disastrous vintage for Victoria’s boutique wineries
  • LATIN AMERICA
  • Argentina’s Wineries Grapple with Economic Difficulties
  • Argentinian wines grow 20% in off-trade
  • SOUTH AFRICA
  • The One Diaper Wine Theory: South African Democracy After 20 Years
  • NOT JUST FOR THE TRADE
  • Screwy Corkscrews and Firearms
  • Scottish wine, wine marketing, lawsuits
  • Only 49% of Californians trust state government (The other 51% just failed to understand the question)
  • OLIVE OIL
  • Amid Bids for Deoleo, Spain’s Government Seeks to Protect Olive Oil Sector

  • April 07, 2014TOP NEWS
  • Boy killed, chef Cindy Pawlcyn hurt in Carneros crash
  • Restaurant industry adds 30,000 jobs in March
  • 105K acre-feet of Colorado River water released to make its delta green
  • EC reacts to ICANN/NGPC decision on wine domain names
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • Spanish wine production soars above France and Italy
  • CALIFORNIA BRIEFS
  • Tension rises over Chumash plan for Santa Ynez Valley casino
  • How I Made It: Gabriel Weiss, winemaker and Shirah Wine owner
  • Vast oil trove trapped in Monterey Shale formation
  • Rodney Strong Realigns Sales Force
  • DROUGHT/WATER
  • Funding sustainable groundwater management in California
  • Snowpack, streamflows healthy in Washington
  • PUBLIC COMPANIES
  • Treasury Wine CEO to address the market Tuesday
  • Rémy Cointreau’s Shares Jump On Rumors Of Brown-Forman Bid
  • FINANCE, M&A
  • $7 Million for Horse Heaven Vineyard
  • REGULATION & LEGAL MATTERS
  • Policy on New York’s Internet Wine Sales Unclear
  • Mouton vs Mouton battle erupts
  • Calif brewers say state’s alcohol agency understaffed
  • 9 Common TTB Spirits Needs Correction Issues
  • AK Rep Pushing New Distillery Bill for Locals
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Romanee-Conti ’90 Leads Wine Auctions at Bonhams, Wally’s
  • Fine Wine 1000 holds steady
  • BORDEAUX 2013
  • Entire production will be drunk within 10 years, says UGCB president
  • Chateaux forced to chaptalise in toughest vintage for years
  • A vintage for terroir, and for money says Spurrier
  • Pichon Baron releases 2013 down 17%
  • Bordeaux Faces Chinese Puzzle
  • HEALTH
  • ‘Healthy‘ whets whistles of the growing number of health-conscious drinkers
  • INDUSTRY DATA (FUN FOR A CHANGE)
  • Watch How Wine Consumption Rises or Falls in 50 States 1994-2011
  • MARKETING & SALES
  • Increase Online Wine Sales From Returning Shoppers
  • The Most Important Factor In Wine Club Success
  • Finding the next big wine region
  • More than half of Brits won’t pay more than £6 for a bottle of wine
  • SOCIAL MEDIA & TECH
  • 6 Blogging Tools that will Triple Your Productivity
  • MANAGEMENT & EMPLOYMENT
  • Can’t find the perfect employee? Maybe you’re being a bad interviewer
  • Craft Beverage Jobs Launches
  • MATTERS OF TASTE
  • Respectable Chinese reds has grown at an impressive rate
  • The Israeli Wine Industry, a 4 Millennium Old Toddler
  • Few frills at friendly Amador winery
  • Rising reserves causing sugar levels to fall in Champagne
  • Tastes from a less-seen side of Bordeaux
  • OH CANADA!
  • Beer and wine in seven Ontario Grocery stores (underwhelming)
  • Rustico boxes in Calamity Jane
  • REGIONAL WINE NEWS
  • Arizona Wine: The Link Between Tool and Congress
  • 22% of NY State wineries multi-generational
  • Bitter winter takes toll in Va. vineyards
  • Washington wine industry making global splash
  • PACKAGING, LABELS & CORKS
  • Wine and cartons: Match made in Tetra Pak heaven
  • New wine closure benchmarking trial set to sparkle
  • DOWN UNDER
  • Australian beer consumption at 69-year low
  • NZ: Guardians of the vineyards
  • ASIA & PACIFIC RIM
  • Affluent wine buyers in Asia find their confidence
  • Meet the affluent Indians mixing election chat with chenin blanc
  • NOT JUST FOR THE TRADE
  • Nike releases trainers made of cork
  • Italy: A Country With More Grapes Than Any Other
  • ¡Mucho Gusto! Get to know Soave
  • The Dramas of Life
  • OLIVE OIL
  • Buyers to recapitalise Deoleo, not hive it off
  • In California wine country, an olive oil trail
  • CRAFT BEER & SPIRITS
  • Drink Craft - Not Crafty

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