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August 20, 2013TOP NEWS
  • Jackson Family Wines buys Oregon winery
  • Arkansas Winery Swept Away by Flood
  • Southern to buy Phoenix Wine & Spirits
  • The next US "big thing" in alcohol may be Chinese
  • Are French Really Wineries Being Used for Money Laundering?
  • Wolf Blass blasts small Aussie producers as ‘parasites’
  • £300k of wine driven away in UK heist
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • North Bay Harvest Looking Average
  • Roussillon Estate Gets French Harvest Rolling
  • Italy: Vulture, Salento & Prosecco
  • CALIFORNIA BRIEFS
  • Custom winery to top off mobile bottler’s new Napa hub
  • Gina Gallo to headline Women in Wine celebration
  • Central Valley fruit packer hit with unfair labor complaint
  • DIRECT SHIPPING & PRIVATIZATION
  • New Wine Direct Fulfillment Features
  • Beer Store ‘cartel’ pushing up the price of suds in Ontario
  • PUBLIC COMPANIES
  • Diageo’s CEO Ivan Menezes pay package
  • Pernod Ricard adds Graffigna Malbec to portfolio
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Fine wine being pawned for cash in New York
  • Bid for Wine launches spirit sales
  • MARKETING & SALES
  • Flavor and the Decision Tree for Wine Purchases
  • The economics of wine and lobster
  • SOCIAL MEDIA & TECH
  • Can a Simple Google Update Create a Big Impact on PR?
  • Oldsters use Pinterest and Instagram more than teens do
  • Mobile payments in the US to reach USD58 billion by 2017
  • MANAGEMENT & EMPLOYMENT
  • 10 Steps to Navigate the Muddy Waters of the Affordable Care Act
  • Wine industry needs to stay aware of health care law changes
  • MEDIA MATTERS
  • Australian wine is greater than the US wine press admits
  • MATTERS OF TASTE
  • Would you drink GM wine?
  • No such thing as wild yeast fermentation?
  • Wine Press: Why A Good Bastardo Is Better Than A Bastardized Cabernet
  • Pikes Clare Valley Riesling:
  • HEALTH
  • Aussie scientists serve cyclists healthier ‘hydrating’ beer
  • Binge drinking impairs endothelial function in young people
  • Alcohol Preferences and Associated Negative Behaviors
  • ALCOHOL REGULATION
  • TTB Updates Processing Times for Label Approvals
  • U.S. REGIONAL WINE NEWS
  • WA: Top wineries
  • WA: Invisible Yakima
  • EUROPE & THE UK
  • Codorníu announces death of David Edwards
  • OLIVE OIL
  • Mediterranean Diet May Interact with Genes and Prevent Stroke
  • Fortifying Donkey Milk with Olive Oil, and Other Inventions
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Skunk Valley Vineyards merges passionate boysenberry undertones and a unheard-of Cool Whip aftertaste in their 1992 Cabernet."

    August 19, 2013TOP NEWS
  • Roll Global Buys Vintage Nursery
  • Could liquor stores go the way of bookstores?
  • Sparkling wine to drive Aussie growth
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Grape harvest looms across the Pacific Northwest
  • WA: Champoux Vineyard to start harvesting new wine grape variety Monday
  • Life as a winemaker sure ain’t easy
  • CALIFORNIA BRIEFS
  • Paso vineyard owners ponder water response
  • Space Still Available - Wine Industry Forum - This Friday in Santa Rosa
  • Former member of Planning Commission dismayed by attack on Napa wine law
  • Rocking K Vineyard: Carneros Jewel
  • VinoPRO makes the 2013 Inc. 500
  • NZ EARTHQUAKE A CALIF WAKE-UP CALL?
  • Wineries suffer further damage from latest quake
  • Wine spills from tanks
  • Earthquake-Affected Marlborough Region Gets Back To Work
  • PUBLIC COMPANIES
  • Paul Walsh appointed to USL board
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Fat Grape raises online auction stakes
  • Lafite-Rothschild ’04 Drops to Six-Month Low
  • Château Oublié and the fall of the 1855 Classification
  • Tim Atkin’s 10 Most Underrated Bordeaux Chateaux
  • HEALTH
  • Wine and coffee won’t harm your unborn - book
  • Drink Responsibly, But Don’t Admit That You Enjoy It
  • Why This Writer Doesn’t Drink Anymore
  • MARKETING & SALES
  • Wine clubs try drinking games to draw new members
  • Where Restaurant Wine Prices Aren’t A Rip-off
  • San Diego, B.A.T.F. Are Asleep At The Wheel—Just Like Vince Neil!
  • SOCIAL MEDIA & TECH
  • 2013 Wine Software Survey Results
  • Photograph a wine label and learn everything about it
  • MATTERS OF TASTE
  • Wine Taste is a moving target
  • The Five Day, $3 Wine Challenge
  • The California style is better with our modern, rich foods
  • Ohio State opens ambience-setting flavor-testing lab
  • Putting Aussie Shiraz Back on the Map, In More Ways than One
  • A new dawn for Petite Sirah
  • Victor-Victoria
  • Knowing Your Place
  • MEDIA MATTERS
  • How to Fix Annoying Multi-Page Articles All Over the Web
  • OH CANADA!
  • BC: Liquor store plan divides remote village
  • U.S. REGIONAL WINE NEWS
  • OR: Wine Cluster Conference Revived
  • DOWN UNDER
  • OZ: New legislation likely to increase Hunter Valley mining
  • OZ; Verdelho king Tulloch slams detractors
  • ASIA & PACIFIC RIM
  • Bye bye Bordeaux? Ningxia is the ’Napa Valley of China’
  • NOT JUST FOR THE TRADE
  • The 5 Worst Questions to ask a Sommelier Video
  • What The Real People Are Drinking
  • Kyrgyzstan uncovers alcohol pipeline
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 1990 Pinot Grigio from Scoliosis Winery merges weird crack-cocaine undertones with a tasty strawberry aroma."

    August 16, 2013TOP NEWS
  • No Winegrape Shortage: Citi Report Sloppy, Based On Bad Data
  • NZ: Marlborough shaken by 6.6 quake
  • Consumers more brand loyal in recession
  • Bulk wine hits the brakes
  • RIP, two great men of wine
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Central Coast Pinot Noir crop looks big
  • First Harvest for SAfrica KZN wine project
  • TX: Wineries report outstanding grape quality
  • CALIFORNIA BRIEFS
  • New map shows plunge in Paso Robles groundwater levels
  • Napa Valley Restaurants Slammed For Failing To Back Region’s Wines
  • Winery owners buy historic Carneros social hall
  • City Winery finalizes lease to take over Napa Valley Opera House
  • Beaulieu Vineyard wine director is busier than ever
  • SJV table grape deal off to promising start
  • Fresno County raisin grower expects good quality crop
  • Wine Business Opportunities Abound Through San Diego State Program
  • PUBLIC COMPANIES
  • Bargain Booze buys stores to tempt franchisees
  • INVESTING IN WINE & AUCTIONS
  • Interview: Why Look at Wine as an Investment?
  • Liv-ex: Spotlight on DRC
  • Duhart-Milon ’09 Climbs to Two-Month High of $1,100
  • MARKETING & SALES
  • Marketing vs Sales
  • Cracking the Las Vegas market
  • 30 Reasons to Re-Purchase a Wine
  • Availability, prices, headaches
  • Gruner Schmooner
  • MEDIA MATTERS
  • Journalist or Analyst: It’s All About Reliable Data
  • A new and extreme era of wine writing (and why it matters)
  • An Insider’s View Of Napa Valley: Michaela Rodeno Spills The Beans
  • Wine language
  • Top 10 wines in the US press
  • MATTERS OF TASTE
  • New gadget can ’age’ wine in minutes, inventors claim
  • Low alcohol category needs to improve
  • HEALTH
  • Study: Bud Is the King of Beers...at the Emergency Room
  • ALCOHOL REGULATION
  • UK forces retailers to stock low alcohol wines
  • BC: Another round of liquor reforms
  • LEGAL MATTERS
  • Protecting Your Wine--And Your Winery’s Reputation
  • ENVIRONMENT & SUSTAINABILITY
  • Fracking bill under fire from environmentalists
  • EPA Introduces New Pesticide Labels on Bee Health Concerns
  • EUROPE & THE UK
  • In Burgundy, Winemakers Who Don’t Own Land
  • NOT JUST FOR THE TRADE
  • Federal Raisin Seizure Law Gets The TV Attention It Deserves
  • If You Liked That Wine , You Should’ve Put A Ring On It
  • Moonshining loses the bootlegger label
  • OLIVES & OIL
  • Mediterranean Food Producers See Red Over U.K. ‘Traffic Light’ Labels
  • Experts Skeptical of Dalmia’s Pomace Oil ‘Discovery’
  • Table olive growers think they may beat NASS’ expectations
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Scopazzi Vineyards intertwines tasty cactus midtones and a sandy Cran-Apple finish in their 1998 Cabernet Sauvignon."

    August 15, 2013TOP NEWS
  • Chumash Want Houses On 1,400 Acres Of Santa Ynez Vineyard & Forest
  • Crimson Wine Revenues Up 25%, Net Income Soars
  • U.S. Wine Exports: Value Up, Volume Down
  • Drought Continues To Stress West
  • CALIFORNIA BRIEFS
  • Beckstoffer challenges Napa County wine ordinance use
  • When “A Pope Valley Winery” Isn’t Pope Valley Winery
  • Heffernan Insurance named in N Bay ’Best Places to Work’
  • Calif table grape growers dismiss Aussie disease fears
  • Don’t drink the water – you can’t afford it
  • Valentino off the market says Piero Selvaggio
  • SJV table grape harvest off to promising start
  • Officials: North Coast water conservation must continue
  • Grape Growers on What Family Enterprises Mean To Them
  • HEALTH
  • Excessive drinking costs US $223bn a year
  • Moderate alcohol linked with lower kidney disease risk
  • NZ wine offers potent antioxidant elixir
  • ALCOHOL REGULATION
  • SD: Pine Ridge Reservation Votes to End Alcohol Ban
  • UK, EU Health ministers want to take the alcohol out of wine
  • Stupid Laws From Stupid People
  • FDA Issues Final Rule On “Gluten-Free” Claims
  • DIRECT SHIPPING & PRIVATIZATION
  • KY: Now Requires Out of State Shipper’s Licenses for Wine and Spirits
  • PUBLIC COMPANIES
  • Tough Turkish alcohol laws fail to ruffle Diageo’s feathers
  • Chinese Stocks Retreat But Wine, Liquor Up
  • Castle Brands Announces Q1 2014 Results
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Vin-X Says Low Rates Boosting Demand for Fine Wine
  • Where to Buy a Vineyard
  • Pontet-Canet 2005 Vintage Drops to 5-Month Low
  • Napa Valley Vintners Warned To Open Their Eyes To Fraud
  • MARKETING & SALES
  • Barefoot Screaming Eagle sticker shock
  • The Future of Allocations
  • Same Wine, Different Label: Which One is Better?
  • Educating the public on the true price of a bottle of wine
  • Leading the way to create the “Bonarda” brand
  • SOCIAL MEDIA & TECH
  • Vintank: DTC checklist & how Google Changes affect search rankings
  • Is Drync really the "Shazam" of wine?
  • Restaurant customers look beyond Facebook for social engagement
  • Do mobile ads actually send people to physical stores?
  • Sorry, affiliate marketing actually isn’t a (big ugly) scam
  • Know your audience: 95% are freeloaders
  • MANAGEMENT & EMPLOYMENT
  • 8 Ways to Create a More Entrepreneurial Workforce
  • MATTERS OF TASTE
  • There Are No Wine Experts
  • Fritz Westover: The Value of a Viticulturist
  • Concentration & Complexity: Four Historic California Vineyards
  • An inconvenient truth about Pinot Noir
  • U.S. REGIONAL WINE NEWS
  • NY: When It Comes to state’s Wines, Gov Likes Them All
  • NY: State Advertises Its Wine
  • VA: Wine sales set new record, up 5% from last year
  • AG, GROWER & CELLAR NEWS
  • North Bay pilot program combats bee die-off
  • Options to Control Powdery Mildew Evaluated
  • Predicting Fruit Set in Australian Pinot Noir
  • Spectator supports GMO grapevines made with human and insect DNA
  • EUROPE & THE UK
  • Strike threatens to disrupt restaurant wine deliveries in UK
  • Struggling Europeans In No Mood For Champagne
  • Austrian Amphora Attack
  • Mother Nature just won’t give French vineyards a break
  • DOWN UNDER
  • De Bortoli Wines: Lower Oz Dollar a Welcome Relief
  • NOT JUST FOR THE TRADE
  • ‘Just-add-water’ beer set for launch
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Bear Glen Vineyards combines you-know-you-want-it nacho essences and a brazen macademia nut flavor in their 2012 Red Zinfandel."

    August 14, 2013TOP NEWS
  • Kurniawan: Change Of Lawyer Leads To Delay In Trial
  • Would You Drink Franken-Wine To Avert A Vineyard Apocalypse?
  • Research Shows Why Restaurants Utilize Local Wines
  • French Paradox Confirmed by Another Major Study
  • Farm groups rally support for reform of immigration law
  • Central Valley farmers win initial skirmish with fish
  • Number of Mid-Sized Crop Farms Declining, Family-Owned Farms Steady
  • HARVEST 2013 BRIEFS
  • Harvest starts in Southern Italy
  • Catania on the first day of harvest at Gulfi
  • SD: Winery Grape Crop Behind Schedule
  • CALIFORNIA BRIEFS
  • Bakersfield grower-packer Sun World is sold
  • Ceja Brothers Open Sonoma Brewery
  • Napa Valley Vintners Add Record 16 New Members in One Month
  • DIRECT SHIPPING & PRIVATIZATION
  • New report slams 12 US states for restricting access to wines
  • Shipping: Confusion Breeds Confused…But Must It?
  • Penn wine lovers lament Prohibition-era laws
  • FINANCE, M&A
  • How to make it in the wine business
  • INVESTING, COLLECTING & AUCTIONS
  • Wine investing: will you end up with profits or plonk?
  • Some investments come with WineSur’s wineries
  • Cote Rotie 2009 Turque Guigal Reaches 4-Month High
  • Petit Mouton bucks second wine slump
  • MARKETING & SALES
  • Wine Telesales Tips
  • Wine scores are not eternal, but their ads are
  • North America Drives Global Cognac Sales In First Half
  • SOCIAL MEDIA & TECH
  • Put a fork in ‘big data’ — it’s done
  • Drync allows iPhone users to scan and buy wine in seconds!
  • OH CANADA!
  • Canada: Export a wine to import a buzz?
  • The Okanagan in pictures
  • MEDIA MATTERS
  • What is a wine publicist?
  • MATTERS OF TASTE
  • How to live Alaska with Forlorn Hope + Dirty + Rowdy
  • Sampling, selling and studying wine
  • U.S. REGIONAL WINE NEWS
  • WA: Former Ste. Michelle boss keeps pushing forward
  • AG, GROWER & CELLAR NEWS
  • Chemists discover 23 new compounds in red wine
  • Grapevine germplasm collections review available for public scrutiny
  • Managing food safety risks on the orchard floor
  • EUROPE & THE UK
  • Champagne’s Solera System
  • Prosecco Producer Launches Elderflower Cocktail
  • DOWN UNDER
  • NZ: Brewery Blames Treasury Wine & Distro For sales plunge
  • ASIA & PACIFIC RIM
  • India’s Home Grown Future Grand Crus?
  • LATIN AMERICA
  • Innovation at the IX Foro Internacional Vitivinícola
  • South America’s First "Winemaker Of The Year"
  • NOT JUST FOR THE TRADE
  • Hotel de Paris, Monaco: Inside the World’s Biggest Hotel Wine Cellar
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Nerf Vineyards coalesces poorly-filtered onion elements and a reptillian pheremone finish in their 1993 Merlot."

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