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September 25, 2013TOP NEWS
  • Truett-Hurst Shows Small Loss On Soaring Sales
  • SLO County investigating illegal vineyards
  • Ousted Treasury CEO Paid $2.4Mil For Lousy Job
  • Rabobank: U.S. farmland value increases to slow
  • Proposed new Paso Robles AVAs an object lesson
  • The Great Recession: shopping trips down, spend per trip up
  • Crop Insurance and the Agricultural Safety Net
  • HARVEST 2013/GLOBAL WINE SUPPLY - Scroll to bottom for video.
  • Sizable Calif winegrape crop moderates pricing
  • Okanagan Harvest In Full Swing
  • Napa Valley wine harvest damage (video)
  • Italy’s 2013 wine production Up
  • Bordeaux Estates upbeat as whites, Sauternes harvest begins
  • Hail-Damaged Vouvray Producers Get Some Relief
  • CALIFORNIA BRIEFS
  • North Coast vintners, growers optimistic
  • Water ruling could impact California fire fee challenge
  • Renwood Winery Welcomes Joe Shebl As Winemaker
  • California Establishes Olive Oil Commission
  • Healdsburg vintner takes risks
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • UK Wine broker cons clients with £25,000 auction scam
  • Lafite ’12 Vintage Holding Steady at $5,790
  • The Right Bank 100 index is a star performer
  • MARKETING & SALES
  • Diageo to push ’millionaire’ brands
  • Coppola Expands Sofia Line, Says New Brand On The Way
  • NZ wines sail into expanding US market
  • Top 10 best-selling wine brands in 2012
  • Unplugged aims to make wine a mainstream drink
  • Skinnygirl to capitalise on Prosecco trend
  • The world’s most marked-up wines
  • HEALTH
  • Alcohol consumption & colorectal cancer
  • TRADE SHOWS & CONFERENCES
  • New York Wine Experience Sold Out
  • Key exhibitors return to London Wine Fair
  • SOCIAL MEDIA & TECH
  • How to Set up a Data Collection Plan – Secondary and Tertiary Data
  • Data-capture best practices boost direct-to-consumer wine sales
  • Wine E-Commerce: VineSpring Review
  • Winery Software Ready Just in Time for Harvest
  • Tiare Technology Appoints MS as Chief Wine Officer
  • BinWise Signs Lasco Enterprises as New Client
  • MEDIA MATTERS
  • Lawyer turns to wine ... writing
  • Hollywood & Vine? The Latest in Wine Themed Movies
  • MATTERS OF TASTE
  • Does bottle size matter when it comes to wine?
  • Blending and wine complexity
  • The make-up of wine under powerful and costly scrutiny
  • Drinking Deeply From A Cooler Cup
  • An Interview With America’s Latest Master Sommelier
  • A Big Wine Story From a Little French Village
  • Organic ’is the future’ for Bordeaux wine
  • WINE EDUCATION & RESEARCH
  • A Training Ground for Tomorrow’s Top Sommeliers
  • Masters of Wine vote to keep third exam paper
  • ASEV Names New Pres
  • American Vineyard Foundation Scholarship Awards
  • News from the National Grape and Wine Initiative
  • OH CANADA!
  • BC: Wine study indicates millions generated for Okanagan
  • Alberta Benefiting from Liquor Privatization
  • U.S. REGIONAL WINE NEWS
  • OR: Burgundy’s Jacques Lardière Is Giddy to Be Making Wine in Oregon
  • WA: Merlot a player in Washington wine
  • AG, GROWER & CELLAR NEWS
  • Forget terroir, forget enology school graduates—the true wine heroes are single-cell fungi
  • Calif Legislation aims to fight Farm metal theft
  • EUROPE & THE UK
  • Prosecco Police: Undercover With a Serious Buzz
  • EU Mulls Moldova Wine Countermove
  • DOWN UNDER
  • OZ: Australian Wine on the Global Stage
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 2000 Sauvignon Blanc from Champs de Dauphin mixes sour lemon midtones with a titillating cilantro aroma."

    September 24, 2013TOP NEWS
  • Should Treasury Abandon The US?
  • Bronco, Vino Farms Top Calif Grape Growers
  • Calif Vintners Bullish On Biz
  • Winemaker Peter Kruse Passes Away
  • Spanish Wines On Rise In US
  • Mandated Employer Obamacare Deadline Oct 1
  • EPA crafts new Clean Water Act rule
  • QUO VADIS, TREASURY?
  • Doubts over US as TWE dumps chief
  • Different futures for Treasury wine groups
  • Sacking fogs vision of Treasury wine group
  • CALIFORNIA BRIEFS
  • Sustainable Paso Water solution
  • Pesticide regulation in Calif flawed says UCLA report
  • Fort Ross-Seaview Winegrowers To Hold First Festival As An AVA
  • Five new inductees in San Joaquin ag hall of fame
  • Stink Bugs Established In Calif’s Capital (Not Just In Legislature)
  • California table grapes still on record pace
  • HARVEST 2013/GLOBAL WINE SUPPLY - Scroll to bottom for video.
  • Columbia Basin wine makers expect near-record, flavorful crop
  • Wineries: Avoid cross outs on your weigh tags!
  • FINANCE, M&A
  • Chateau Listran Sold to Chinese, Renamed
  • Lurton financier facing embezzlement charges
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Four Auction Houses, Four Days, $16 Million
  • Liv-Ex: St. Emilion, one year after re-classification
  • Older vintages ripe for investment, says fund director
  • Coins and stamps now more profitable than art and wine
  • Pichon Lalande ’09 Pauillac Hits 15-Month High
  • MEDIA MATTERS
  • Shades Of Grey Moves in On Wine
  • Killer Thriller, Killer Wine: Sonoma Author’s Napa Valley Bordeaux Blend
  • Blind Book Review--Jon Bonné’s "The New California Wine"
  • Seventh edition of the World Atlas of Wine to be released
  • MATTERS OF TASTE
  • The 104-Point Second Wine
  • Will the 100 point Wine Scoring System Survive?
  • Cal Winemakers Using Formulas To Achieve Certain Scores?
  • How Distractions Influence the Amount of Wine Poured
  • Are you a Pro Whole Cluster Fermentation?
  • Australian dry Riesling
  • Corks, Screwcaps and Wine Culture
  • MARKETING & SALES
  • Wines on tap here to stay
  • More wineries adding beer to keep all customers happy
  • TRADE SHOWS & CONFERENCES
  • North Coast Wine Industry Expo Expanding in 2013
  • SOCIAL MEDIA & TECH
  • Social Media now just a part of Big Media
  • Internet daters love the single-beverage bar
  • ORGANIC WINE
  • Changes in organic review process meet resistance
  • The Accidental Leader of the LI Fork’s Organic Pack
  • U.S. REGIONAL WINE NEWS
  • MI: State wines getting some love
  • VA: Virginia to hold wine summit
  • DOWN UNDER
  • OZ: Grapegrowers applaud Woolies decision to sign Code with them
  • AROUND THE GLOBE
  • Israel’s Newest Wineries Are at Home
  • JUST CAN’T MAKE STUFF LIKE THIS UP
  • Man dials ’911’ over wine emergency
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A introverted Kool-Aid aroma and viscous oyster elements are mixed in the 2006 Pinot Noir from Nerf Vineyards."

    September 23, 2013

    September 23, 2013

    September 23, 2013TOP NEWS
  • Treasury CEO Exit Shows Shift In Way Aussies Must Market Wine
  • Grape Prices Heading Lower
  • Aussie wine exports set for bumper year
  • CA, WA, ID: 1-2-3 in Western Ag
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • North Coast rain: wine country dodges a bullet
  • Good Grapes … Looking For A Good Home
  • Delayed Champagne Harvest Gets Go-Ahead
  • Finger Lakes: Disease Pressure
  • Sonoma Grape growers unfazed by rain
  • Columbia Basin Grape harvest in full swing
  • Greek harvest looks promising
  • Excellent year for Arizona wine grape growers
  • The perfect Napa harvest
  • Italians Replace Immigrant Workers At Grape Harvest
  • CALIFORNIA BRIEFS
  • Independent review questions Bay Delta water plan
  • Napa Valley Vintners Hosts Masters Candidates
  • Water Worries in Paso Wine Country
  • Sonoma history headed for the Smithsonian
  • PUBLIC COMPANIES
  • Treasury Wine shares slump
  • Can Treasury get back in the black?
  • Treasury Dumps US Wine, Then CEO
  • Sour grapes for Treasury as boss axed
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Fine wine buyers shun Bordeaux for Napa
  • Cru Bourgeois fills gap left by Bordeaux price hikes
  • Louis XIII Jeroboam Smashes Auction Record
  • Rare Austrian wines set for Vienna auction
  • Counterfeit wines: scandal of the century
  • MARKETING & SALES
  • Truett-Hurst to launch square bottle at Total Wine
  • Truett-Hurst And The Emmys
  • TRADE SHOWS & CONFERENCES
  • Brintex reviews dates for future London Wine Fairs
  • ALCOHOL REGULATION
  • Wine Labels Gone Wild
  • How much is too much for wine labels?
  • The John Lennon School of Wine Politics
  • Wine Drinkers, Meet Beer Drinkers—Your New Allies
  • LEGAL MATTERS
  • Wine firms’ sour grapes in domain name battle
  • MATTERS OF TASTE
  • Skin contact whites, the next big thing
  • How Our Brains Categorize Aromas
  • China’s finest wines
  • Grenache Day: keeping it simple
  • The Fox In Wine’s Hen House
  • MEDIA
  • What an influential wine blogger thinks of Lodi wines
  • Profile: Wine Writer Eric Degerman
  • AG, GROWER & CELLAR NEWS
  • Fruit fly pest threatens Veneto vineyards
  • State Ag Depts Adopt Honeybee Protection Policy
  • Creating the Wines Of Tomorrow
  • EUROPE & THE UK
  • Russian sparkling wine producer unveils expansion plans
  • LATIN AMERICA
  • Leading Latin-American markets for Argentina
  • SOUTH AFRICA
  • South Africa’s Rapidly Changing Wine Scene
  • NOT JUST FOR THE TRADE
  • 4 Wine Styles To Rule Them All, Which one fits you?
  • OLIVE OIL
  • Olive Council Welcomes U.S. Report, But Queries Objectivity in Parts
  • Patent Bid Showcases Oleocanthal’s Versatility
  • Greek Police Investigate Olive Oil Stolen at Gunpoint
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 1999 Pinot Grigio from Alkie Winery coalesces introverted vodka overtones with a blissful potato

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