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October 08, 2013TOP NEWS
  • Chile extends state of emergency over frost
  • Gallo Bets On Pink Moscato for UK market
  • Is French Wine Under Attack?
  • Bordeaux Producer’s Crop Stolen
  • Shutdown spawns vacuum in farm market information
  • How Does the USDA Shutdown Hurt?
  • Investors pulling money from commodities
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Chile Expects 20% Drop In Production
  • Bordeaux Wine Production Drops by 20%
  • 2013 catches out uninsured growers
  • California 2013: “Another excellent vintage”
  • English wine producers upbeat as 2013 harvest begins
  • Australia set for 50% wine import boost in China
  • A Day in the Life of an Intern – Day One, Harvest 2013
  • Mendocino Reports High Quality (if Uneven) Harvest
  • CALIFORNIA BRIEFS
  • A wine trail in the Santa Lucia Highlands
  • Dig these Napa Valley wine caves
  • SRJC’s Shone Farm launches own wine club
  • Sonoma Loses Two Prominent Vintners: Robert Hunter Jr. and Dale Goode
  • Grape commission expands export promotions
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Haut-Brion: The Jewel of The Week’s Auctions
  • NY auction house debuts with Lafite double magnums, top Burgundy
  • Chateau d’Yquem ’07 Drops to Record Low
  • MARKETING & SALES
  • Twenty Dollar Bill Wines
  • Flash sale pioneer Vente-Privee eyes smartphone-driven boom
  • Grand cru, says who? Nespresso edition
  • invino Launches Club
  • MEDIA MATTERS
  • Pitching and the Newsroom: An Inside Perspective
  • Adblock Plus whitelists less than 10% of sites that apply
  • Perspective Napa Valley Fine Art Photography Book
  • MATTERS OF TASTE
  • A Napa-Valley Master Inspires a New Generation
  • Cult Napa Valley Cabernet as Drag Queen
  • Wine snobs, wine marketing, appellations
  • NZ: Jackson Estate to build Pinot Noir-specific winery
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Oregon Organic No Longer Farming On The Fringe
  • EUROPE & THE UK
  • Russians thirsty for Super Tuscans
  • Barolo Cannubi: growers lose legal battle for authentic labeling
  • Russia bans seven Georgian wine producers
  • OLIVE OIL
  • Worlds Olive Oil Consumption Slips, Production Rebounds
  • CRAFT BEER & SPIRITS
  • Craft Beer Increasingly Stealing Shelf Space At Major Retail Chains And C-Stores
  • JUST CAN’T MAKE STUFF LIKE THIS UP
  • U.S. Spends $5 Million For Ugly Wine, Other Glasses Just Before Shutdown
  • Your name is Kevin or Jennifer? No French wine for you
  • Congress’ Job Approval Falls to 11% Amid Gov’t Shutdown (And just how stupid can that 11% be?)
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A domestic pheremone aftertaste and krispy corn flavors are fused in the 2001 White Pinot from Navarro Bros Winery."

    October 07, 2013TOP NEWS
  • US wine sales: Nowhere to go but up
  • Experiment or Die
  • VinAsset Pres To Keynote Moss Adams Oct 17 Wine Industry Conf
  • Lindeman’s bids to be World’s Biggest Aussie wine brand
  • Pioneer Sonoma winegrower Dale Goode Dies
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Napa Merlot Harvest (Part 2)
  • Italy harvest report updates
  • UK: Insiders hint at bumper year for Sussex wine
  • ID: A Bountiful Harvest
  • Harvest helper at Gamble Family Vineyards (Video)
  • CALIFORNIA BRIEFS
  • California farmers warned to adapt to climate change
  • RIP Terry Wright, a great wine geologist
  • Jerry McFarland’s legacy
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • Why wine professionals don’t love Pennsylvania
  • PA: Liquor privatization could reignite this year
  • Five ways to reform B.C.’s antiquated liquor laws
  • Hidden Assult on Wine Consumers From Obscure and Archaic Laws
  • Liquor lobby standing strong
  • PUBLIC COMPANIES
  • Silicon Valley Bank UK Expands Into Life Science Sector
  • Tesco signs three-year business plan with Accolade Wines
  • Treasury Wine Appoints Jim Casey as VP, U.S. East division
  • FINANCE, M&A
  • SPI sells Kremlyovskaya
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • From Watches To Wine, Luxury Trumps Equity For Chinese Collectors
  • Leoville-Las Cases 2010 Declines to Record Low
  • Record sales at Nedbank wine auction
  • Sotheby’s London to showcase finest & rarest wine
  • Pawn Shop Solutions for Wine Investors
  • Laser-Based Technology Tackles Wine Counterfeits
  • HEALTH
  • How Does Resveratrol’s "Magic" Happen?
  • Female alcohol abuse is a global epidemic
  • LEGAL MATTERS
  • Cadbury Loses Trademark Purple
  • Ruth Bader Ginsburg blames wine for SOTU nap
  • NY: New wine laws to promote upstate producers
  • MARKETING & SALES
  • New AVAs won’t confuse consumers, insist winemakers
  • Frescobaldi to launch high-end sparkler
  • What people think about organic farming and foods?
  • Frescobaldi: Volumes don’t interest me
  • TRADE SHOWS & CONFERENCES
  • Laurent-Perrier’s Guillaume Deglise to replace Robert Beynat as chief executive of Vinexpo
  • SOCIAL MEDIA & TECH
  • Content is King, Distribution is Queen + Direct vs. Brand Marketing
  • Adblock to Twitter: Only sell ads we like (and then we won’t block them)
  • Nielsen measuring audience of TV-related tweets during programs
  • MANAGEMENT & EMPLOYMENT
  • Employee fears of layoffs drop to lowest levels in 5 years
  • MATTERS OF TASTE
  • Some more thoughts on authenticity in wine
  • Conservative Wine Not Kosher Enough for Rabbis
  • Talking with Massimo Ricco, Il Poggione Agronomist
  • A copper-colored wine confounds sommeliers
  • U.S. REGIONAL WINE NEWS
  • It’s Regional Wine Week — So Drink Local (As If You Weren’t Already)
  • Let’s hear it for emerging wine regions
  • Regional Wine Week Begins
  • NE: Grapes flourish amid the cottonwoods
  • VA: Ten Facts Virginians May Not Know About Virginia Wine
  • ACADEMIA
  • Wine Sensory Lab Receives Funding
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Irrigators seek seat at Columbia River Treaty table
  • EUROPE & THE UK
  • Moldovan Wine Tunnels Dwarf Napa’s
  • DOWN UNDER
  • OZ: Supermarket discounting hurting wine exports
  • OZ: Shiraz Maker Revives Australian Wines
  • SOUTH AFRICA
  • A South African wine innovator (by Jancis Robinson)
  • The Wisdom of Age
  • NOT JUST FOR THE TRADE
  • Don’t be afraid to question authority when it comes to wine
  • How to Beat an Overpriced Wine List
  • OLIVE OIL
  • Scientists Pool Expertise in Fight Against Fake Olive Oils
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 2005 Merlot from Acme Winery brings us light-footed cherry midtones with a retrograde white pepper bouquet."

    October 04, 2013TOP NEWS
  • Chile frost hits fruit and wine , emergency declared
  • The Coup d’Etat At Treasury Wine, Foley Shops A Portfolio Winery, Truett-Hurst’s Margin Magic
  • Vintage Wine Estates Finally Closes Viansa Purchase
  • Gloria Ferrer Says Sparkling Wine Trend Is Lifting All Boats
  • La Journée Vinicole Ceases Publication
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Freak Grape-Razing Hail Crushes Burgundy Winemakers’ Dreams
  • Weather ‘hangover’ prevents record UK harvest
  • Harvest in Emilia-Romagna nears
  • Napa: Cool weather slows ripening
  • Harvest Report October 4th 2013
  • Washington Harvest Report
  • CALIFORNIA BRIEFS
  • Vintage 99 Label Mfg To Open Santa Rosa Plant
  • Wine Fills America’s Cup
  • Gov. signs bill to allow homemade wine and beer charity events
  • BottleRock letter promises Napa, Expo payments by mid-month
  • Paso Robles Grows A New Identity
  • More on New Paso AVAs
  • Cal Climate Change Consortium Reports on Specialty Crops
  • Analysis: Napa County Rejects Winery Project
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Author Mike Veseth Questions The Scarcity of "Rare" Wines
  • Liv-Ex Fine Wine 50 Benchmark Lagging Behind Wider Bordeaux 500
  • LEGAL MATTERS
  • Champagne Bruno Paillard backs off legal action in Bollinger bottle dispute
  • Legal Analysis: French Winery Forced to Change Trademark to Avoid Squatters
  • MARKETING & SALES
  • How low is low when it comes to pricing wine?
  • Wine Australia announces US trade survey results
  • Bordeaux breaks away from ’traditional wine advertising’
  • France wants to make it illegal for Amazon to offer free shipping
  • Mead revival in US growing apace
  • TRADE SHOWS & CONFERENCES
  • Video: Inside The Beer Wholesaler’s Conference
  • SOCIAL MEDIA & TECH
  • Using social media to get laid.... or something like that
  • MEDIA MATTERS
  • Break out of your comfort zone: Tips for writing outside the lines
  • MATTERS OF TASTE
  • Let’s hear it for emerging wine regions
  • Grenache grape makes wine with a strong personality
  • Metodo Italiano, aka the Charmat Process for Making Sparkling Wine
  • Lebanon wine: The Eastern Mediterranean’s most exciting vineyard
  • U.S. REGIONAL WINE NEWS
  • ME: Dirigo Spirit Statement On RFP for Wholesale Spirits Business
  • NY: New president at Finger Lakes Wine Country
  • EUROPE & THE UK
  • French Vineyards take action as climate change
  • 2007 – The Second Tuscan Coming
  • French rise up in support of nation’s wine industry
  • Paillard pushes for new disgorgement rule
  • NOT JUST FOR THE TRADE
  • How to Remove Red Wine Stains
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A melancholy tang aftertaste and filthy whitefish undertones are entangled in the 2000 Chardonnay from Montecello Winery."

    October 03, 2013TOP NEWS
  • Hambrecht To Leave Truett-Hurst Board
  • UFW To Access Calif’s 100 Largest Farming Operations
  • Caymus Matriarch Lorna Belle Glos Wagner Dies
  • How low are wine prices these days? Awfully low
  • Agriculture’s top legal gun
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Crunch time for international bulk wine
  • London Cru Rejects Bordeaux Grapes Due to Poor French Vintage Conditions
  • Burgundy Struggles to Meet Growing Demand
  • OZ: Hunter wine industry suffering from oversupply
  • Tablas Creek: Ending earliest Paso harvest since 2001
  • Vinho Verde reports record export figures
  • Armenia to triple wine production by 2020
  • CALIFORNIA BRIEFS
  • Napa County planners reject Flynnville winery project
  • Proposal for hotels, vineyards in southwest Paso Robles moves ahead
  • SLO Vineyards, olive farm ask for exemptions from moratorium on planting crops
  • PUBLIC COMPANIES
  • Constellation Brands quarterly profit rises on Modelo buy
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Flashy wine investment firms in liquidation with £1m black hole
  • Pichon-Longueville 2010 at Low for Year on Liv-Ex
  • HEALTH
  • Resveratrol stays effective at fighting cancer
  • ALCOHOL REGULATION & COMPLIANCE
  • Paster Training releases new Alcohol Log and Incident Report Book
  • MARKETING & SALES
  • Us-versus-them mentality of Milennials and Boomers must end
  • Hong Kong buyers prefer the personal touch
  • US Hispanics, an opportunity for Argentine wines
  • BOOKS
  • No Snifferati or Spitterati: Extreme Wine Countdown
  • New California Wine by Jon Bonné
  • Reaching for Everything In Wine: Vintage Hugh Johnson
  • MATTERS OF TASTE
  • Touring the Prosecco DOCG with Nino Franco
  • NZ: ’Gruvee’ starting to find its niche
  • Port Winemakers Can Now Use Lower-Quality Brandy
  • U.S. REGIONAL WINE NEWS
  • NY: Fourth Generation Joins Dr. Frank
  • OR: State’s wine industry keeps on growing
  • AG, GROWER & CELLAR NEWS
  • Creating the wines of tomorrow
  • EUROPE & THE UK
  • Olivier Cousin: case put back to 5th March 2014 – becoming too hot to handle?
  • Virginie Taittinger launches Champagne
  • One in five buy counterfeit alcohol in UK - survey
  • DOWN UNDER
  • OZ: Powell taken to court over Laird slur
  • NOT JUST FOR THE TRADE
  • Robert Stemmler: The “Unwilling Prince of Pinot”
  • Varietals are the spice of life
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Fettucini Bros Winery merges explicit shrimp midtones and a tummy-tickling ketchup flavor in their 2006 Chenin Blanc."

    October 02, 2013TOP NEWS
  • Top 5 Ways To Use A Wine Shut Down To Your Advantage
  • The Wine & Health Hot Button No One Wants To Touch
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Most Ore. wine grapes survived record rain
  • Harvest 2013: “Slownoma Coast” Finish Line in Sight
  • Heavy rain in Douro valley hits 2013 Port harvest
  • CALIFORNIA BRIEFS
  • SLO Supervisors fail to extend emergency moratorium on new vines
  • Sonoma State, VESTA Offer N Coast Wine and Must Analysis Workshop
  • Large co-op winery proposed for 11-acre site south of Calistoga
  • Feds approve Moon Mountain AVA in Sonoma Valley
  • Runway plan in Pope Valley sparks concerns about bigger aircraft
  • Legislation aims to help agencies fight metal theft
  • Calif Ag Research Needs
  • NATION HELD HOSTAGE, DAY 2
  • Why a Government Shutdown May Be a Blessing For Wine Lovers
  • Lack of Price Data from Government Shutdown Disrupts Markets
  • U.S. Government Shutdown: Impact to Texas Wine & Grape Industry
  • What the Federal Government Shutdown Means for Wineries
  • TTB shutdown means wine label slowdown
  • Ag Feels Immediate Impact of Shutdown
  • Shutdown erases WPPC events
  • How federal shutdown will ripple through economy
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • PA: Majority in state support fully privatizing wine, spirit sales
  • Opening Up Alcohol Market Competition is the Correct Liberal Position
  • FINANCE, M&A
  • Is This Investor an agriculture prophet or alarmist?
  • Chateau Quintus acquire Chateau L’Arrosée
  • Domaine Clarence Dillon completes Saint Emilion chateau deal
  • Naked Wines ’ Crowdfunding
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Extreme wine prices reflect reputation and mystery
  • Liv-ex Fine Wine 100 Index falls 1.75%
  • MARKETING & SALES
  • Virtual Seminar on Direct Sales Scheduled for October 17th
  • Gen Y Is Gen Wine
  • SOCIAL MEDIA & TECH
  • SEO and Cars – Three Things that Drive Your Search Results
  • MANAGEMENT & EMPLOYMENT
  • Job Interview advice from the experts
  • How 5 Beverage Entrepreneurs Got Their Starts
  • MEDIA MATTERS
  • Telling a story? Some are better than others
  • Loam Baby: interesting, imaginative, intelligent
  • Wine Writer Eric Degerman
  • Wine Writer Andy Perdue of the Northwest
  • MATTERS OF TASTE
  • The Man Behind Whole Foods’ Wine Department
  • Improving wine balance through varietal blending
  • China Wine: From ‘Anything good?’ to ‘What’s best?’
  • WINE TOURISM
  • TripAdvisor’s Top 10 US Winery Tours
  • HEALTH (RODENT EDITION)
  • Resveratrol worsens MS-like symptoms and neuropathology in mice
  • Study identifies gene for alcohol preference (in rats)
  • U.S. REGIONAL WINE NEWS
  • IL: Illinois’ newest winery opens in New Berlin
  • MT: New law makes it easier to buy wine directly from wineries
  • TN: Selling wine in grocery stores won’t encourage teen drinking
  • DOWN UNDER
  • NZ: Clayvin signs lease with Giesen Wines
  • OZ: Bargain Booze bolsters range with exclusive wines
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • NZ: Wine industry trials sustainability project
  • Communicating Sustainability to Consumers and Trade
  • EUROPE & THE UK
  • Obituary: ’Gentleman of Sherry’ Mauricio Gonzalez-Gordon y Diez dies
  • UK: Cameron says minimum pricing ‘has merit’
  • LATIN AMERICA
  • Challenges on the Horizon for Argentine Wine
  • NOT JUST FOR THE TRADE
  • The Great Decanting Dilemma
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A lurid citrus essence and caramelized Bar-B-Q midtones are incorporated in the 2008 Pinot Noir from Chateau Cousteau."

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