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April 15, 2013TOP NEWS
  • Rabobank Forecasts Fall In Wine Consumption As Prices Rise
  • Wine Consumption Plummets in Old World, Surges in New
  • Southern & Empire Declare War On Wine In NY
  • Major alcohol suppliers, local distributors face off in MO court
  • Alcohol Industry Akin to Malaria-Carrying Mosquito Says Fed Policy Speaker
  • Casual dining drives March restaurant sales recovery
  • The Wine Trials: An Update
  • MORE ON CLIMATE CHANGE STUDY
  • Bovine Excrement & Global Warming
  • Napa Vintners Do Care About Climate Change
  • Napa Valley Vintners contest global warming data
  • San Joaquin Valley farmers keep growing cool-weather grapes
  • CALIFORNIA BRIEFS
  • China's no template for California
  • California and Chinese province sign cooperation deal
  • Napa County challenges Altamura Winery
  • Farm Bureau spars with Lodi winery owners seeking to expand
  • Lake County Winery Association to host wine competition this summer
  • New Director for Santa Barbara Vintners
  • First-ever public 'California Water Rights Atlas' opens
  • Grape Day Conference at South Coast Winery
  • Celebrating 'green wineries' - Santa Maria Times
  • For some grapegrowers, sheep replace tractors
  • David Fulton wines offer a taste of old Napa
  • PUBLIC COMPANIES
  • New law cuts costs, public disclosures for IPOs Like Truett-Hurst Winery
  • Constellation Earnings Call: Wine Outlook and Beer
  • Treasury Wine puts Latin America to the test
  • Think Spirits to take over Cuervo from Diageo
  • INVESTING & AUCTIONS
  • Liv-ex re-classifies St Emilion
  • Chinese Wine Market: "Tempting But Risky"
  • Genes, Fake Wine, Martha Stewart: Intellectual Property
  • Romanee-Conti '96 Leads Acker Wine Sale With Petrus '82
  • A Revered French Winery Breaks With a Bordeaux Tradition
  • Price Is Most Important Factor For Bordeaux 2012
  • Gazin first out of the blocks for 2012
  • Angelus owner to release ‘affordable’ Bordeaux range
  • Eisenhower's Paris Hotel Crillon Puts Beds to Wine Up for Sale
  • ALCOHOL REGULATION
  • 5 Gallon Kegs, Label Approvals and You.
  • Anti-Alcohol Activists After Your Money
  • MARKETING & SALES
  • Treasury ripe for lo-cal in US wine market
  • Rioja generic body plans €8m promotional spend
  • Grace Vineyard in China to sell Sonata wine solely via Internet
  • Prowein and Vinitaly battle it out on the international stage
  • The Wine Version of a Tupperware Party in Your Own Home
  • Hempiatris: Wine, Wódka and Bong
  • Prosecco is trendy and affordable
  • New Bottle Shop Segment a “New Generation” In Craft Beer Retailing
  • MATTERS OF TASTE
  • New Survey Determines That Wine Adjectives Are Mostly Confusing Bulls**t
  • Aging your wine? Don’t expect a Magic Moment
  • Myanmar’s wine astonishes experts
  • Bordeaux can make serious rosé
  • Are you a wine buff? Or just a wine bluffer?
  • Jefford on Monday: In Search Of A Palace Coup
  • WINE PORN
  • How to Own a Vanity Vineyard
  • That’s bored dough : The $50,000 wine club
  • MANAGEMENT & EMPLOYMENT
  • Entrepreneurship Bootcamp for Veterans with Disabilities
  • OH CANADA!
  • Last year's drought good for Ontario grapes
  • Wine Imports outpacing domestic
  • Bill George stays on as Grape Growers chair - Niagarathisweek.com
  • U.S. REGIONAL WINE NEWS
  • DLW13 wrapup – We trended over Tiger Woods!
  • Drink Local Wine 2013 brings together past, future of Maryland wine
  • ID: Local winery, brewery plan expansions
  • OK: Grape crop strong amid dry weather
  • TX: Texas wine -- 10 years after (part II)
  • UT: Frustrations bottle up at Utah wineries
  • WA: Fletcher Bay Winery moves to Copper Top
  • WI: Wollersheim Winery's raises profile further with foray into distilling
  • EUROPE & THE UK
  • Customs Clearing House Needed In Europe, Say Winemakers
  • Own part of a French wine-making château
  • Bordeaux 2012: Negociants 'serene' about 2012 but worried about effect on 2011
  • Bordeaux 2012: Pessac, Pomerol, Margaux among bright spots
  • Delicata grape growers learn about sustainable viticulture - Times of Malta
  • Royal Tokaji on premium push
  • DOWN UNDER
  • OZ: Chains bottle up liquor market
  • OZ: Australian Vintage unveils 2013 launch plan
  • ASIA & PACIFIC RIM
  • China Cuts Back on Big-Buck Bordeaux
  • Tesco's South Korean crown jewel flawed by new regulations
  • Farm Groups Praise Japan Entry to Trans-Pacific Trade Partnership
  • Third tier cities of China expecting a big wave of imported wine 'invasion'
  • A River Runs Through It
  • LATIN AMERICA
  • MIA: Mexico's Wine Merchants
  • SOUTH AFRICA
  • Distell buys Burn Stewart Distillers
  • NOT JUST FOR THE TRADE
  • Thoughts while watching a sheep being skinned in Tuscany
  • Eric Asimov raids Gregutt's cellar
  • Why are there so many new films about wine?
  • The Paso Robles AVA - Too Big to File
  • What’s in an name? AVAs and wine appellations, from best to worst
  • The St. Emilion wine region
  • OLIVE OIL
  • Can Olive Oil Save Sagging Mediterranean Economies?
  • Olive Oil Imports Up Sharply in Japan and China, Modest Gain in U.S.
  • Writer Carol Drinkwater Chronicles Olive Heritage
  • AG, GROWER & CELLAR NEWS
  • Comparing Biogenic Amines and Polyphenols of Grapes & Wine After Conventional, Biodynamic, and Organic Practices
  • APPOINTMENTS & ANNOUNCEMENTS
  • WSWA Convention To Be Held In Orlando April 28-30, 2013

  • April 12, 2013TOP NEWS
  • What The ShipCompliant Ruling Really Means
  • Koch Wins Fake Wine Lawsuit
  • March restaurant sales swing positive
  • Bordeaux Estate Burgled
  • Self-Serve Wine Tasting Arrives
  • CLIMATE CHANGE STUDY REACTIONS
  • Obscurity, Uncertainty Mar Climate Change Study
  • Treasury Seeks Cooler Land as Climate Shifts
  • North Coast Grape growers optimistic on climate
  • Climate preparedness forum set for Fresno
  • Where Will I Move To Next?
  • CALIFORNIA BRIEFS
  • Auction Napa Valley Sells Out in Record Time...
  • Napa’s Underrated Appellation Shows Off Its Chops
  • California opens trade and investment office in China
  • California Water Update
  • Duarte Nursery Celebrates Friends Day
  • Rodney Strong Hires Erica Stevens as Director of Marketing
  • PUBLIC COMPANIES
  • Diageo Deal With United Spirits In Jeopardy
  • Constellation Touts Share Gains Across Wine, Spirits And Beer
  • INVESTING & AUCTIONS
  • Bordeaux 2012: Liv-ex members survey
  • Bordeaux en primeur – pricing as important as quality
  • Hugh Johnson Sells Wine Cellar
  • HEALTH
  • Some drinking tied to longer life post-breast cancer
  • Drinkaware web visitors soar after warning people that they drink more than they think
  • MARKETING & SALES
  • Amazon.com adds Texas to its Amazon Wine program
  • Burgeoning Bottle Shop Segment Offers “New Generation” In Beer Retailing
  • Single-Serve Format for Fine Wines
  • Dehydration: the new way to age wine
  • Adult-only restaurant visits on the rise
  • SOCIAL MEDIA & TECH
  • WineSimple Introduces New App to Benefit Wine Retailers and Consumers
  • 5 Ways to Improve Your Wine Facebook Marketing with a Cover Photo
  • Three Rules for Creating Your Brand’s Digital Experience
  • MATTERS OF TASTE
  • Globalization Ruining Wine Styles?
  • A Capricious Wine With a Lot of Range
  • Leading Man of Burgundy Puts Down His Glass
  • Fine Powder on Mount Veeder
  • WOMEN IN WINE
  • Women winemakers in Oregon talk of inspiration, sexism
  • Aussie women pushing open the cellar door
  • Wine Goddess wants liquor tax break
  • Portugal: Women of wine impress
  • MEDIA MATTERS
  • Gregutt's opening farewell
  • Top 10 wines in the US press
  • POLITICS & FARM POLICY
  • EPA Administrator Nominee Fields Questions From Ag Interests
  • Presidential Budget Keeps USDA Funding Steady
  • Farm Policy Facts Compiles Top 10 Ag Videos
  • Angry US farmers say proposed food aid changes could help their competitors
  • MANAGEMENT & EMPLOYMENT
  • Cranky Recruiter: Just tell me what you are making.
  • OH CANADA!
  • B.C. Wine Law still Riddled with Complication
  • Canada: A nation of beer drinkers turns increasingly to wine
  • U.S. REGIONAL WINE NEWS
  • KY: State of the Grape at Kentucky Wineries
  • NY: St. James Winery Gets State License to Sell Wine
  • NY: Finger Lakes Wine Country's CEO resigns
  • OR: State approves wine in growlers
  • TX: Texas wine -- 10 years after
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Whole Foods To Open Nation’s First Commercial-Scale Rooftop Greenhouse
  • OSU scientists turn wine-making waste into biodegradable products
  • Scania seeks to promote grape-based biofuels
  • EUROPE & THE UK
  • UK: Double digit sales hike in March for wine and spirits
  • Vinitaly – visitor numbers up by 6 percent
  • UK: Imports outpacing domestic
  • Another Italian Porn Star Launches A Wine
  • Burgundy’s Louis Bouillot unveils ambitious expansion plans
  • Casca Wines Battles To Save Ramisco
  • KWV set for major UK push
  • Morale high amongst French independent growers
  • Sopexa to roll out varietal Vin de France campaigns in China and Canada
  • DOWN UNDER
  • Dunleavy family regains control of Te Motu
  • OZ: Coles tells small wineries to ‘work with us’
  • NZ: EIT Student Wins Major Viticultural Award
  • LATIN AMERICA
  • Brazil – exciting times for wine
  • OLIVE OIL
  • Temecula Olive Oil Company announces new partnership, increased production
  • Emerging Markets Embrace Olive Oil

  • April 11, 2013TOP NEWS
  • ShipCompliant: NY Ruling Affects "Three Tier Element", Not Producer Direct
  • Are Advertisers the issue in New York?
  • Central Valley fracking project under state investigation
  • Argentina 2013 harvest: 20% bigger than 2012
  • Taxing Alcohol for Profit and Punishment
  • Kurniawan's Court Date Is Set
  • CALIFORNIA BRIEFS
  • Ridge opts for ingredient labelling
  • Sta Rita Hills Vintners Fight Over Terroir-itory
  • California's vineyards getting dry
  • New Exec Dir Santa Barbara County Vintners' Assn
  • State fair looking for wine entries
  • AgCode buys Meristem Technologies
  • Coombsville-—The Road Less Travelled
  • Andis Wines appoints Jenae Plasse COO
  • New SJV Farm Advisor
  • CLIMATE CHANGE ANALYSIS & FOLLOW-UP
  • Aussies raise questions over wine climate change report
  • Wine regions may lose up to 73% of land by 2050
  • Veseth: How Climate Change Redraws the Global Wine Map
  • Heimoff: Napa doesn’t seem to be warming, despite some predictions
  • Calif wine industry ignores climate change warnings
  • Aussies work to ensure grape and wine producers will be climate change ready
  • HEALTH
  • Alcohol causes people to eat unhealthy foods
  • Fighting alcohol harm: The EU's strategy under review
  • DIRECT SHIPPING & PRIVATIZATION
  • Buying Your Wine from Amazon? Say Hello to Texas
  • Oeno Vaults Aims To Facilitate DtC Wine Shipments
  • eWinery Solutions Offers Free Webinar Series
  • Distributors, Leeches & Rent Seekers in the Wine Biz
  • PUBLIC COMPANIES
  • Constellation will double Grupo Modelo output post $4.75bn deal
  • Diageo Has Trouble in India
  • Constellation: Bright Earnings, Dim Guidance
  • Treasury Intros MS Course and Exam Program to Latin America
  • Constellation Discusses Q4 2013 Results
  • INVESTING & AUCTIONS
  • 2012 First Growths: how low will they go?
  • Christie's China Debut Video Interview
  • Liquid Gold: The USA's Most Costly Wines
  • Making Money With Wine Investments
  • Fine whine? Billionaire cries foul in vintage sale
  • MEDIA MATTERS
  • In general, tasting notes suck
  • Kickstarter funds first Jura wine book
  • ALCOHOL REGULATION
  • Analysis: Arizona Law Allowing Wineries and Breweries on Same Premises
  • MARKETING & SALES
  • Wineries Launch Hello Vino Mobile App Programs For Spring
  • The good, the bad and the funny of celebrity wines
  • WA: JM Cellars Moves Toward Screwcaps on High End Reds
  • 4 Elements of a Well Designed Wine Club Brochure
  • Top 10 low-calorie wine brands
  • MATTERS OF TASTE
  • Paso Robles Cabernet: a new age
  • 1 case, 12 slightly different wines
  • Teen non-prodigy turns into stellar winemaker
  • An "Interview" with Roger Ebert on Wine Criticism
  • OH CANADA!
  • Ontario Liquor Workers Vote For Strike Action
  • Alberta leads country in alcoholic beverage sale growth
  • U.S. REGIONAL WINE NEWS
  • Drink Local Wine, regional wine, and the growth of local
  • MD: Maryland hosts Drink Local Wine conference
  • MI: 80 Years Ago Michigan Launched the Repeal of Prohibition
  • MS: Huge Wine Festival Takes Over Small Town
  • NY: St. James winery, Smithtown officials try to iron out differences
  • OR: Agritourism Boosts Income For Oregon Farms
  • OR: Incentives for Efficient Vineyard Sprayers
  • TX: HIll Country Wine Association Grows
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Groundwater has increasing role in Calif water policy
  • Bordeaux estate to turn carbon emissions into toothpaste
  • AG, GROWER & CELLAR NEWS
  • New Grape Vine Disease Part 2
  • EUROPE & THE UK
  • Phélan Ségur takes vineyard data up a gear
  • Cosenza considers Magliocco flagship grape
  • Angola is main buyer of Portuguese wine outside European Union
  • ASIA & PACIFIC RIM
  • C&D Wine suffer 150 million loss as China wine market return to reason
  • SOUTH AFRICA
  • S. Africa Raisin Processors May Struggle to Buy Crop
  • NOT JUST FOR THE TRADE
  • The Race of the Rooster: How Chianti earned its famous emblem
  • Yes, you can freeze wine for another time
  • Wine and the Greatest Story Ever Filmed
  • 5 Wine Myths Busted
  • These days, a man’s place is definitely in the kitchen
  • OLIVE OIL
  • Olive Polyphenols May Affect Learning and Memory
  • New Seal Program Aims to Regain Consumer Confidence

  • April 10, 2013TOP NEWS
  • Bad News For ShipCompliant in New York State
  • Time to Widen View of US Wine Scene
  • Koch V. Greenberg: Plenty of Punches, No Knockout Blows
  • Californian Sales Fall, US Consumption Up
  • The time is now for comprehensive immigration reform
  • Constellation Brands' profit tops Street estimates
  • CALIFORNIA BRIEFS
  • Ag office confirms banner year for Napa grapes
  • Water tunnel plans call for highway rerouting
  • LEGAL MATTERS
  • Franchise Laws and Diageo's Recent Distributor Termination Action in Missouri
  • MARKETING & SALES
  • Flea Market Finds for Mobile POS
  • GrapePip bids to be the eBay of the wine trade
  • Q&A: Anthony Terlato, U.S. Wine Importer/Producer
  • Foodie Finds For wine, CapaBunga is quicker than cork
  • SOCIAL MEDIA & TECH
  • Nearly half use social networking while on toilet -- or drunk
  • MANAGEMENT & EMPLOYMENT
  • Family businesses prove resilient in tough times
  • MEDIA MATTERS
  • EWBC 13: speakers for the Rioja conference
  • MATTERS OF TASTE
  • The mystery of soils and wines, part 3
  • Graffigna and Riedel create Malbec glass
  • Society of Wine Educators Offers e-Learning to the Beverage and Hospitality Industries
  • U.S. REGIONAL WINE NEWS
  • AZ: Verde Valley Wine Consortium holds symposium
  • OR: Off to see the vineyard wizard
  • AG, GROWER & CELLAR NEWS
  • WA: Record Attendance At Grape Meeting
  • New Fruit Equipment At World Ag Expo
  • A Couple Red Blotch Weblinks
  • Using Carrageenan or Pectin as Possible Alternatives to Bentonite for Protein Removal in White Wines
  • EUROPE & THE UK
  • Bordeaux 2012: Dry whites to offer Sauternes producers cash flow
  • English sparkling wine could be biggest threat to Champagne sales
  • Pre-orders for Naked Wines' ProWein discovery sold in 24 hours
  • Italian producers look to international growth to escape domestic economy
  • Bordeaux 2012: A good vintage but a hard sell
  • Château Ausone dubs St Emilion classification “a mess”
  • DOWN UNDER
  • OZ: Wine tax = a hot topic
  • OZ: Cellar door subsidy removal could spell disaster for wine industry
  • SOUTH AFRICA
  • Great Vintage, Says Distell, With Grapes Ripening At Lower Sugars
  • OLIVE OIL
  • Olive Oil Used to Traffic Illegal Drugs

  • April 09, 2013TOP NEWS
  • Calif can kiss its vineyards goodbye (Scroll down for global perspectives on newest climate study)
  • Koch's Crusade Against Fake Wine: Money Is The Least Of It
  • Christie’s to Be First Foreign Independent Auction House in China
  • Top wine M&A players see opportunities
  • Privately Funded Wine Research: It's About Disclosure
  • HVS Hong Kong Releases The Greater China Quarterly Newsletter
  • HEALTH
  • Health Advocates Push To Tax And Regulate Responsible Drinkers
  • Americans Hold Dangerous Misperceptions About Risks of Heavy Drinking
  • A glass of wine a day will not affect a woman's chance of beating breast cancer
  • Fingertip alcohol scanner launches today
  • GLOBAL PERSPECTIVES ON NEWEST CLIMATE CHANGE STUDY
  • Wine Production Seen Shifting From Bordeaux to NZ on Climate (Bloomberg)
  • Scientists unveil world wine map by 2050 (video map of changes)
  • Heat to shift wine industry tradition (some skepticism)
  • Scientists eye Montana's wine -producing potential
  • Climate change threatens world’s fine wines
  • Aussie Wineries on the move as climate change bites
  • Climate changes for wine regions could mean hangovers for wildlife
  • DIRECT SHIPPING & PRIVATIZATION
  • PA: Millions Blown in Border Bleed
  • ME: New strategy to tap into NH liquor sales bonanza
  • Protectionist Law Proposed In New York Would Hit Wine Consumers Hardest
  • PUBLIC COMPANIES
  • Constellation: Justice Dept. tentatively OK with brewery deal
  • Accolade gains listings for higher tier Australian ranges
  • INVESTING & AUCTIONS
  • Price Of 2010 Pape Clement Up 45% After 100-Point Rating
  • Bordeaux 2012: Gavin Quinney's weather report
  • MARKETING & SALES
  • How to improve the use of social media in the wine business?
  • Vintners debate demand for price hikes
  • UK Blossom Hill to be sold in 50cl bottles
  • MATTERS OF TASTE
  • Neal Martin leaves Argentine wines: Who will be appointed as his successor?
  • Server says, "Let me take that wine away" and disappears
  • Washington Wine: More Than the Sum of Its Parts?
  • Alain Ducasse on technology, terroir and tippling
  • Loving Wine The Asimov Way
  • DISTRIBUTOR NEWS
  • Southern Appoints Truzzolino SrVP, Sales for Beam
  • Deutsch Acquires Eppa SuperFruit Sangria
  • MEDIA MATTERS
  • How to Measure the Success of a Multichannel PR Campaign
  • The Best Advice About Working in PR
  • U.S. REGIONAL WINE NEWS
  • 2013 Wineries Unlimited Conference Draws Crowd
  • DLW13 approaches – with some love from Jancis Robinson
  • AZ: New law allows sisters to make wine, beer on same land
  • NJ: Royal Wine hires Douglas Simon
  • NY: New Finger Lakes winery focuses exclusively on Riesling
  • PA: Vineyard Terroir Threatened
  • WA: CWU's wine program director heading to France
  • EUROPE & THE UK
  • Margaux trialing “voodoo” biodynamics
  • Figeac “won’t change” under Rolland
  • Demand for English wine as Rathfinny plants more vines
  • Cite des Civilisations du Vins opens US endowment fund
  • AG, GROWER & CELLAR NEWS
  • Spring brings threats of frost, but technology provides vineyard protection
  • USDA Opens Applications for Rural Business Relending Program
  • Nightmare Issues For California Growers
  • LATIN AMERICA
  • Argentina Wine Specialist Vine Connections Branches Into Chile

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