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Page 102 of 275

September 13, 2012TOP NEWS
  • Farm Credit Banks: Despite Drought, Finances Strong
  • Gallo Buys Prized Snows Lake Vineyard
  • Wine Barrels Escape New Calif Tax That Offers Taxpayer Subsidy To Timber Industry
  • Moueix Merges Two St.-Emilion Wineries
  • Southern Files Brief in MO Residency Requirements Case
  • Kurniawan seeks to exclude FBI evidence
  • Legislators, Farm Groups Turn Out for Farm Bill Rally
  • The Spain drain: China at threat from cheap Euro wine?
  • Drought: Not Much Better, Not Much Worse
  • CALIFORNIA BRIEFS
  • New grape & fruit weevil found at L.A. port
  • Family Wants Answers in Winery Worker Death
  • Protecting everyone at winery events
  • Lodi: a hunt for vineyard soils that speak
  • Women in Wine panel planned in Napa
  • Calif to reopen international trade offices
  • HARVEST 2012
  • Chardonnay in Niagara USA
  • Beaujolais yields as low as 2003
  • Finger Lakes Grape Prices Swell
  • MARKETING & SALES
  • What do Americans want? Cheap wine, of course
  • Scientists hail wine, other beverage-chocolate matches made in heaven
  • The Consumer's Perception of Wine
  • Closures: Part 4 – Synthetic solution for grand cru Burgundy
  • Yellow Tail & and Universal to Promote Snow White
  • Truett-Hurst Launches Wrapped Wine Bottle Series
  • REGULATION
  • Fed judge OKs VA ban on alcohol ad in college media
  • Winemakers – Compliance Got You Down?
  • MEDIA MATTERS
  • Blogging dead? Blogging alive? Can we please stop this nonsense?
  • Wine harvest documentary comes to Sonoma county
  • 1WineDude.com TV: The Gina Gallo Interview
  • Turning the tables: Heimoff gets interviewed on the radio
  • Judges confirmed for inaugural spirits writer award
  • The Makers of American Wine: A Record of Two Hundred Years
  • MATTERS OF TASTE
  • Calif Wines Showing More Balance
  • Are your wines better off today than they were four years ago?
  • Tempranillo's adaptability proven in the wine glass
  • 35000 feet, and nothing to drink
  • China label depicts virtual wine-food pairing for Lafite et al
  • Sweet, casual American wines–perfect for the Filipino palate
  • U.S. REGIONAL WINE NEWS
  • PA: Lancaster County winery building toward November opening
  • TX: Former rancher starts Valley's first commercial winery
  • UT: Audit accuses former DABC licensing director of accepting gifts
  • WA: North Central State continues to grow up
  • OH, CANADA!
  • Diageo uses biomethane to reduce carbon footprint at Manitoba facility
  • EUROPE
  • Rewrite of Planting Rights to Take the Radical out of Flexible
  • Liv-ex: Comparing the Premier Crus
  • Saint Emilion Classification 1955 – 2012, Nearly 60 Years of Change
  • Kremlin Mulls Resuming Georgian Wine Imports
  • Burgundy documentary premieres in London
  • HEALTH & ALCOHOL REGULATION
  • More States Institute “Social Host” Laws to Cut Down on Underage Drinking
  • ASIA & PACIFIC RIM
  • Wine imports give Chinese firms a hangover
  • Hong Kong F&B expo busiest ever
  • NOT JUST FOR THE TRADE
  • Among a Sea of Great Women
  • 20 Places For Wine Tasting Where You Can Spend The Night (PHOTOS)
  • Brewing and Winemaking in the Comforts of Home

  • September 12, 2012TOP NEWS
  • Crushpad Successor May Start Ops In Oct. But Clients Must Pay Thousands To Get Wine
  • Legal Briefs: 2 Lawsuits Filed Against Crushpad
  • Winery worker dies after ammonia exposure
  • How Oregon's Prized Pinot Noir Grapes Will Take The Heat Of Climate Change
  • Power of Experts in Calif Smelt/Water Case Faces Scrutiny
  • Farm Bureau urges Congress to finalize a new farm bill
  • Opus One opens Bordeaux office
  • MEDIA MATTERS
  • Wine writing as entertainment, winemaking as showmanship
  • Wine Blogging Isn’t Dead
  • The Whole (mostly) Wine World: In a Nutshell
  • HARVEST 2012
  • Italian yields shrink after hottest summer for 50 years
  • Calif Raisin Crop high quality, but smaller
  • Northwest Winegrape Harvest Begins
  • A slow goodbye.
  • Winemakers Reveal Pre-Harvest Rituals – Red Vines, Anyone?
  • HEALTH & ALCOHOL REGULATION
  • Wine better for heart health than vodka
  • UK's Drinkaware appoints leading health expert as trustee
  • Kate TWICE turns down wine at royal toast - Pregnant?
  • MARKETING, SALES & PACKAGING
  • How Gallo Brings Analytics Into The Winemaking Craft
  • Are you connecting with your new generation of customers…Generation C?
  • R&D/Leverage Expertise Helps Stacked Wine Launch
  • Wine “handbag” gaining momentum
  • Closures: Part 3 – moving back to cork
  • MATTERS OF TASTE
  • "Feral"- versus inoculated-yeast fermentation: The pros and the cons
  • Minerality: the new wine buzzword
  • High altitude wines: the mountain character
  • U.S. REGIONAL WINE NEWS
  • NY: Is State unfair to New York Products?
  • OR: Olsen Ag to discontinue Viridian wine
  • OR:Eco-Winery Goes Beyond LEED
  • TX: A Texas winemaker in Spain
  • VA: Former AOL-Execs Have Innovative Plans for State's Wine Industry
  • EUROPE & THE UK
  • Louis Ng will 'revitalise' moribund Burgundy estate, says Eric Rousseau
  • Torres China officially opens first Everwines shop in Beijing
  • Gin and sparkling wine top best sellers list over Jubilee
  • DOWN UNDER
  • OZ: Watershed moment for Margaret River winery
  • NZ: Villa Maria Winery Buys Te Awa
  • SOUTH AFRICA
  • 26 SA labels to carry new ethical seal

  • September 11, 2012TOP NEWS
  • Ste. Michelle Wine Estates Acquires O Wines
  • California fracking takes less water than Texas
  • Aussie winemakers well-placed to take advantage of the US market
  • Farm Bill Now! Rally Speakers Announced
  • Does wine have to be certified organic to be sustainable?
  • Pinera Bullish on Chilean Growth Amid ‘Gloomy’ World Picture
  • Climate study tipped to grow NZ wine production
  • Winemaker says US cash could flow Australia's way
  • CALIFORNIA BRIEFS
  • Interim dean named for UC Davis Ag College
  • Kosher Wine Finds Champion in Livermore
  • Good Times Return to Napa
  • 70 Willamette Valley Wineries Visit San Francisco
  • OH CANADA!
  • Fire destroys part of B.C. wine history
  • Canada Shipping Law Update: 69% Open?
  • Why Are Ontario Wines So Expensive?
  • HARVEST 2012
  • Cal Central Coast harvest kicking into gear
  • The Big Wet in England and France
  • Sierra Foothills/Ed Dorado County Harvest Report: Fair Play
  • 'Average' Winegrape Harvest Greeted with Relief
  • White harvest begins in Bordeaux
  • PUBLIC COMPANIES, INVESTING & AUCTIONS
  • RBC Capital Reiterates Outperform on Diageo
  • Wine giant Pernod committed to NZ
  • Australian Vintage appoints Dyer general manager
  • Flying start for Hong Kong auction season
  • Acker Merrall & Condit New York Wine Auction Totals $3.2 Million
  • HEALTH & ALCOHOL REGULATION
  • Regulating Alcohol: Should We Still Be Interested In Temperance?
  • Study: Red Wine Is Healthier When It's Non-Alcoholic (Sorry)
  • How drinking a glass of wine in a UK park during a family picnic is now a crime
  • Heavy Drinkers at Greater Risk for Stroke
  • MARKETING & SALES
  • Pouches Proving to Be a Hit With Booze Marketers
  • Cash-Rich Boomers Do Poorly With Visual Complexity
  • Are Restaurants Jacking Up Wine Prices?
  • New Daily Deals Site Focuses on Beer, Wine, Liquor
  • Gallo partners with Universal Pictures
  • MEDIA MATTERS
  • Wine Geeks Preaching To The Choir
  • The New Wine Demagoguery
  • New Bottles + Old Wine = Good Reading
  • MATTERS OF TASTE
  • Tasting the Visual, Sharing Influence: Shape Tasting
  • The Influence of Cherry Wood Barrel Aging on Red Wine Color
  • Move over, red and white -- here comes orange wine
  • Three new MWs take total to 300
  • NOT JUST FOR THE TRADE
  • The Wizard of Flaws
  • Forget the Martini; 007 Will Have Chateau Angelus
  • New Israeli wines
  • Smithsonian Tackles Wine for the First Time
  • Passionate on Two Topics: Wine and India
  • WATCH: Graffiti Artists Create Wine Labels
  • PACKAGING
  • Nomacorc commissions new oxygen management research
  • Closures: Part 2 – in praise of screwcaps
  • Conservatives and liberals may differ on wine packaging
  • U.S. REGIONAL WINE NEWS
  • OR: Growing pains for Southern Oregon wines
  • OR: Alcohol rules come under fire
  • WA: Liquor sales in state picking up
  • WA: Training Students for Jobs in State's Wine Industry
  • EUROPE
  • French Farm Exports Climb in July on Sales of Wine and Cognac
  • Something Old and Something New in the Douro
  • Saint Emilion 2012 Classification – Declassified Chateaux
  • DOWN UNDER
  • OZ: After the deluge, 2011 reigns
  • OZ: Naked Wines seeks winemakers for $1mill global wine competition
  • ASIA & PACIFIC RIM
  • S.Korea: Free Trade drives up wine imports from U.S., Europe
  • Misdirected efforts of Indian Wine Producers
  • French wine cellar settles down in Wurumuqi
  • Ministry of Commerce has accepted application of anti-dumping probe into EU
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • New Research Models Carbon Footprint of Beverage Products

  • September 10, 2012TOP NEWS
  • Calif Gas Fracking To Affect Wine Region
  • 2012-2013 Predictions on the Wine Business
  • America's Prohibition Hangover
  • LVMH Boss Denies Tax Evasion
  • U.S. Drops To New Low In Global Competitiveness: Economist
  • The World's Oldest Winery Releases Its 800th Vintage
  • Liquor and those Crazy Utahans
  • Oregon does wine its way
  • Farm Groups Dismiss Ag Disaster Bill
  • In Greater China, Luxury Forecasts Yield Mixed Signals
  • Closures: Part 1 ­– the world’s most high profile experiment?
  • CALIFORNIA BRIEFS
  • Mendo landowners with marijuana issues get private security
  • Seeking value - and character - in California wine
  • 5 California wine areas to watch
  • The VIP lifestyle - Napa
  • Calif winery renovates to resume winemaking in historic buildings
  • HARVEST 2012
  • Lower yields in the Southern Hemisphere
  • Medium sized but high quality crop for Germany
  • Sierra Foothills/Calaveras County Harvest Report
  • NY: Harvest 2012: They’re All Done at Sparkling Pointe
  • MI: Jackson-area wineries expecting higher-quality grape due to drought
  • In India, Wine growers unfazed by rain woes
  • Rhône wine producers calm and unruffled
  • HEALTH & ALCOHOL REGULATION
  • Moderation: key to well-being or lesson in frustration?
  • How does alcohol get you drunk?
  • How dieters should treat alcohol
  • Why are Australians drinking less?
  • MARKETING & SALES
  • Link-diving, Texture, and about inventing new Social Media terms.
  • Hello Vino Launches Mobile Marketing Platform
  • Why Integrate Your Digital Marketing Tactics for 2013
  • Lolailo Sangria Projected To Hit 500,000 Cases Next Year
  • Hedonism: a wine shop like no other
  • MEDIA MATTERS
  • Boisset mocks Wine Spectator
  • The Top 20 Wine Influencers (according to Klout).
  • How will the 21st century view “wine critics”?
  • The best wine blogs offer a robust and invigorating alternative to conventional writing
  • Fake restaurant reviews can lead to 'bankruptcy', says Got Juice
  • MATTERS OF TASTE
  • Try your hand at sniffing wines; can you guess them correctly?
  • 5 Key Wine Components And How To Detect Them
  • Champagne house Roederer is touting its 10-year relationship with biodynamics
  • PUBLIC COMPANIES, INVESTING & AUCTIONS
  • Europe's Alcoholic Drinks Giants Compete To Defeat Local Producers
  • Pernod Ricard named one of the most innovative companies in the world
  • Willamette Valley Vineyards Posts Profit for Q2-2012
  • Acker, Merrall calls on buyers to seize wine investment opportunities
  • U.S. REGIONAL WINE NEWS
  • ID: Fruit Fly Threatens Grapes, Cherries, Peaches
  • NY: Getting Finger Lakes Wines the Recognition They Deserve
  • OR: The Willamette Valley AVA
  • TX: Good news about Texas wine -- no thanks to the state of Texas
  • WA: Calling all sinners! don’t forget to vote.
  • EUROPE
  • The ECB's Collateral List: Wine And Cheese Wheels?
  • Science helps Spain's natural cork industry pop back
  • Tough times for Champagne
  • Chinese 'Monsieur Castel' (Daniel Li) to promote Spanish wine
  • Rioja Gems: La Rioja Alta
  • Saint-Emilion classification in line with market pricing
  • St.-Emilion Issues a Surprising New Classification
  • Only three chateaux dropped in new St Emilion classification
  • French wine output may slump 16% on heat wave, storms
  • THE UK
  • Zagat criticises London service standards
  • DOWN UNDER
  • NZ: Award-winning winery in receivership
  • ASIA & PACIFIC RIM
  • China: Alcohol expo bigger than ever
  • SOUTH AFRICA
  • South African wine makers still trying to gain black market
  • NOT JUST FOR THE TRADE
  • 7 Lessons Taught in College but not in the Curriculum
  • Forward, not Backward
  • Single Serving Tip: Reuse Small Wine Bottles
  • A Dummy's Guide To Wine Regions

  • September 07, 2012TOP NEWS
  • Red Wine Study: No Cardiac Benefits From Alcohol
  • $160 Mil Round For China Online Wine Site
  • Treasury Wine Says Stop focusing on price
  • Forbes: VinTank Adds 'Texture' to Social CRM
  • Skipping wine freebies for trustworthy reviews
  • Restoring San Joaquin River could create 11K+ jobs
  • Restaurants Struggle For Growth
  • A Liquid New Year For Kosher Wine
  • Liberia: U.S. Trade Delegation On Wine Promotion Tour
  • CALIFORNIA BRIEFS
  • Demand Is High and Rising, Napa Growers Say
  • Napa winemaker recognized by Smithsonian
  • Krebs honored for NVC tenure
  • HARVEST 2012
  • Portugal: Lack of rainfall reduces wine harvest
  • WA: A Return to Normal Harvest?
  • Sierra Foothills/Nevada County Harvest Report
  • Harvest Napa Valley 2012: It's go time!
  • Rhône wine producers calm and unruffled
  • Before the rain: 25 wine euphemisms
  • Duo harvest the fun in wine region
  • PUBLIC COMPANIES, INVESTING & AUCTIONS
  • Wine Investing: 3 Blue Chip Bordeaux Bargains
  • Proposed UK restrictions won't affect fine wine investors
  • HEALTH & ALCOHOL REGULATION
  • Drink To Your Heart's Content ONLY If It's NON-Alcoholic
  • Read Full Dealcoholized Wine Health Study
  • Cut the cost of booze? Let's not do that
  • S. Korea moves to restrict alcohol advertising
  • MARKETING & SALES
  • Did Italian Wine Jump the Shark with its Wine Purse?
  • Wine Packaging Now as Diverse as Wine Blends
  • MEDIA MATTERS
  • European Wine Bloggers Conference announces event details
  • Review Ethics: Vinography Unboxed
  • Reports of Blogging’s Death Are Premature
  • MATTERS OF TASTE
  • California Trousseau Captures the Imagination
  • Taking Baby Diaper Aromas in Chardonnay Too Far
  • Riesling -- the grape that doesn't get enough respect
  • OH CANADA!
  • Canadian wineries expand to China
  • U.S. REGIONAL WINE NEWS
  • Grand Harvest Awards Now Accepting Entries
  • NH: New Labelle Winery In Amherst Weeks Away From Launch
  • WA: Oldest estate vineyards are special
  • EUROPE
  • Pavie and Angelus promoted in new St Emilion Classification
  • EU Court Sloshes Labels Touting Healthful Wine
  • THE UK
  • Morrisons to launch first dedicated sales website for wine
  • Bottle Green on acquisition trail for Discovery Wines
  • NOT JUST FOR THE TRADE
  • Who would pair a $500 bottle with onion rings?
  • The Wine Books You Will Be Buying
  • 5 Facts About Blended Wines for Beginners
  • Wine Country' Rap Video

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