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December 22, 2014TOP NEWS
  • Shareholder Lawsuit Against Treasury Wine Dismissed
  • Consumer Wine Tastings in Jeopardy in California
  • Chinese Land Demand Underpins Bordeaux Wine-Estate Prices
  • Planning Commission delays Girard Winery vote
  • Tesco suppliers dragged into SFO investigation
  • The top 8 reasons it makes dollars and sense to move your winery software to the Cloud *Sponsored Link*
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • CA: 2014 was a challenging and difficult year that ended well
  • CALIFORNIA BRIEFS
  • Renewed U.S.-Cuba ties good news for CA wine
  • Sonoma County would be a different place today if not for wine grapes
  • Wine cork producers are sorry
  • Zinfandel poised for growth
  • What It Takes To Get Your Brand Approved By Commercial Airlines *Sponsored Link*
  • DROUGHT/WATER
  • Wine Country Wants More of This Wet Stuff
  • Drought a ghost of Christmas past — and present
  • December rainfall breaks records but California needs more
  • California Drought: 5 key facts and responses
  • Forecasters now predict wet winter in California
  • DIRECT SHIPPING & PRIVATIZATION
  • Are shipping charges taxable in Illinois?
  • Illinois Bottom Feeding Lawyer Goes After Wine Shippers
  • Grow Direct To Consumer Sales *Sponsored Link*
  • PUBLIC COMPANIES
  • Fresh inquiry into Tesco accounts
  • Bibendum PLB makes ‘small number’ of redundancies
  • Terlato adds Epsilon Wines to product portfolio
  • Pernod Ricard sells Mexican RTD to Bepensa
  • FINANCE, M&A
  • In final week before Christmas, Liv-ex 50 holds steady
  • CA: Storage Solutions Buys Self-Storage Facility and Wine Warehouse
  • The Real Reasons Trader Joe’s Wine Is So Cheap
  • How to Generate Demand In The 3-Tier System *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • High-end wine demand going up in 2015 thanks to karma
  • Cops Seized Couple’s $160,000 Wine Collection—And Want to Destroy It All
  • HEALTH
  • The French Paradox, is it a real thing?
  • Eat chocolate, drink wine and don’t fret over your festive diet
  • Italian Consumers Split on Nutritional & Health Claims of Diets
  • REGULATION & LEGAL MATTERS
  • Trial of ’Champagne Jayne’ halted for trademark talks
  • Why my Christmas will be Champagne-free
  • Champagne houses complain to Bordeaux mayor over ’cremant’ claims
  • MARKETING & SALES
  • Most heavily pitched topic in the PR media relations = Holiday Gift Guides
  • How Mobile Helps Last-Minute Holiday Shoppers
  • Digital Brand Advertising Grows
  • 2014 Content Marketing Highlights
  • Save time and money - order ProWein 2015 tickets online at reduced rates! *Sponsored Link*
  • WINE CHOICE & RECOMMENDATION
  • Gallo survey finds fun attitudes toward wine
  • Christmas Cookies Paired With Wine
  • Champagne, the Ultimate Beverage
  • SOCIAL MEDIA & TECH
  • Wine hunting goes digital
  • Does Your Content Connect?
  • Retail Brands Win on Social Media With Engaging Seasonal Content
  • PAYMENTS
  • Why Retailers Must (But Won’t) Succeed In Introducing Mobile Payment Systems
  • Crowdsales Funding Innovation By Bitcoin
  • Living On Bitcoin
  • MANAGEMENT & EMPLOYMENT
  • Wine Intelligence London Office: Senior Research Analyst / Associate Director, London
  • Wine Intelligence London Office: PA to the Chief Operating Officer
  • Wine Intelligence London Office: Research Analyst
  • MEDIA MATTERS
  • Wineanorak on University Challenge
  • WINE PEOPLE
  • A Talk with Julien Perry
  • Interview: Pierre Pringuet, CEO, Pernod Ricard
  • Wine People: Tyler Coleman
  • Lilly Ferro Fazio Interview
  • 2014 Review and Hopes and Fears for 2015: Robin Copestick
  • 2014 Review and Hopes and Fears for 2015: LGCF Tim North
  • 2014 Review and Hopes and Fears for 2015: Liv-ex’s James Miles
  • A winemaker’s Christmas: Aurelio Montes
  • WINE PLACES
  • Sweden offers an impressive variety of wine
  • Could a Train Line Endanger the Sweet Wines of Sauternes?
  • Moldovan wines
  • REGIONAL WINE NEWS
  • OH: Business of the Wine Business
  • NY: Harrington to lead Cayuga Lake Wine Trail
  • WA: Walla Walla Valley wineries help raise $11,400 for food bank
  • ACADEMIA
  • Agribiz classes growing like crops at Hancock
  • AG, GROWER & CELLAR NEWS
  • In Wineries Vs. Weather, Drones To The Rescue
  • The Butterfly Effect: Enter the multicolored Asian lady beetle
  • Napa’s fight to keep out glassy-winged sharpshooters
  • EUROPE & THE UK
  • Italian Winemakers Hoping for Divine Intervention
  • UK: Drinks industry smashes targets by cutting more than a billion units from market
  • DOWN UNDER
  • Australian wine code change to benefit growers and wineries
  • NOT JUST FOR THE TRADE
  • Drinking Could Make You Smarter
  • All-cotton hydrophobic shirt keeps the wine stains away
  • Somebody Made A Champagne Pizza
  • 13 Favorite Christmas Movies with Beverage Pairings
  • The Office Gift Wine Picker
  • How wonderful this world of wine can be, if only in our mind’s eye
  • Lucky us: still together, and with wine in our glasses
  • OLIVE OIL
  • Hanukkah 2014 Signifies Hope, Peace and Olive Oil
  • The 8 Miraculous Properties of Olive Oil
  • CRAFT BEER, CIDER & SPIRITS
  • UK beer market grows at cost of cider
  • New Beer Developed to Maximize Creativity

  • December 19, 2014

    December 19, 2014

    December 19, 2014

    December 17, 2014TOP NEWS
  • Jackson Family Buys South African Vineyard
  • Bulk wine shipping and New World plantings to slow
  • U.S. Economic Confidence Index Flat
  • Federal, State Agencies Release Interagency 2015 Drought Strategy Draft
  • Save time and money - order ProWein 2015 tickets online at reduced rates! *Sponsored Link*
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • Oregon wine grape harvest: ‘Goldilocks year’
  • Take control of your wine costing and set your prices with confidence *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Noggle Vineyards Wine To Be Sold At Bankruptcy Auction
  • Are California Wines Worse Than Ever Before—Or Better?
  • What It Takes To Get Your Brand Approved By Commercial Airlines *Sponsored Link*
  • DROUGHT/WATER
  • Just 11 Trillion gallons more to replenish California drought losses
  • Droughts force researchers to rethink how tech can increase the supply of fresh water
  • Devil’s Gate Dam project challenged by environmentalists
  • Merced supervisors reject emergency groundwater moratorium
  • Groundwater adjudication hearing, part 3: Panel discussion on options for moving forward
  • Grow Direct To Consumer Sales *Sponsored Link*
  • PUBLIC COMPANIES
  • Publix wine promotes grocer’s private-label products
  • FINANCE, M&A
  • NZ: Investors purchase majority shareholding in Lawson’s Dry Hills
  • Betz Purchases 40 Acres of SeVein Vineyards
  • Farm buyer eyes Chinese wine market
  • Rothschilds join forces in champagne venture
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Acker Merrall #1 auction house in Asia in 2014
  • Sotheby’s holds its first ever auction in Paris
  • Romanee-Conti ‘Vulnerable’ as Bordeaux Shows Value
  • Bordeaux 2014: send for the cavalry?
  • Broken corkscrew makes £40k at auction
  • 1970 DRC leads $1.3m Bonhams auction
  • HEALTH
  • French Prohibitionists Aim to Spoil the Wine Party
  • Calculate Alcohol Content to Avoid Party-Related Peril
  • REGULATION & LEGAL MATTERS
  • Absurdist EU wine marketing regulation
  • UK: Retailers risk breaking competition law over Reducing the Strength schemes
  • How to Generate Demand In The 3-Tier System *Sponsored Link*
  • MARKETING & SALES
  • Five Tips on Wine Retailing
  • Mobile users more likely to click on ads served in an app than via mobile browser
  • OZ: Mobile Ad Spend Sees Triple-Digit Gain
  • Mobile Ad Spending in Canada Leaps 115%
  • Top five trends that will influence consumer behaviour in 2015
  • Wine launch at 17,000 ft breaks record
  • WINE CHOICE & RECOMMENDATION
  • Different music can change the taste of wine
  • Ultrahigh prices have distorted our understanding and enjoyment of wine
  • Don’t Fear the Champagne
  • SOCIAL MEDIA & TECH
  • 5 Social Media Video Content Tips
  • Understanding Complex Social Influences
  • Twitter teaming up with Foursquare
  • Will Social Media Posts Become the New Currency?
  • MEDIA MATTERS
  • Digital media in 2015: ‘A deluge of crap’
  • When is a review not a review?
  • MATTERS OF TASTE
  • Decopas ~ A wine for the (Millennial) ages
  • 6 things to know about Sauternes
  • Sauternes Growers Fear New Train Line Will Sour Sweet French Wine
  • Countdown to New Year’s Eve: Vintage Champagne and more
  • WINE PEOPLE
  • The modest celebrity of Georges Duboeuf
  • REGIONAL WINE NEWS
  • WA: Betz Family Winery to plant Walla Walla Valley vineyard
  • AG, GROWER, AND CELLAR NEWS
  • The genome of grape powdery mildew and its evolution in relation to fungicide resistance
  • The Art of Davis Bynum Blending: A Pinot Noir Clonal Lesson
  • ENVIRONMENT & SUSTAINABILITY
  • Biodynamic in Côtes de Bordeaux
  • USDA expands organic assessment exemption
  • ACADEMIA
  • Wine Curmudgeon to teach grumpy wine class at El Centro College
  • EUROPE & THE UK
  • Russia’s currency fall set to cause wine price spike
  • Burgundy wines tries to buck falling UK sales with week-long event
  • DOWN UNDER
  • NZ: Housing development set for winery
  • OZ: Eden Valley hit by fire again
  • OZ: Bushfires in Barossa cause damage to several wineries
  • NOT JUST FOR THE TRADE
  • 2,800-Year-Old Farm House Unearthed in Israel-Wine Presses Found
  • Which Bum Wines Pair Best with MREs?
  • How to win a designated driver for an entire year
  • The Day the Wine Tasted Bad
  • DARWIN HOWLS!
  • The History Of Champagne Sabering
  • OLIVE OIL
  • EU consumers will benefit from better labeling in food products, inc olive oil
  • Adherence to the Mediterranean Diet Drops in Economic Hard Times
  • Italian police seized prized olive groves worth €20m linked to fugitive mob boss
  • A Plan to ‘Relaunch’ Umbrian EVOO
  • Submerged Village Might Be Home to the First Olive Mills

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