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May 03, 2013TOP NEWS
  • Wine prices up as demand squeezes supplies
  • Angry Whiskey Fans and 'Skinnygirls' Making Beam Go Boom
  • Brauer Named Pres & CEO Of Pasternak
  • No Slowing the Winery Direct Shipping Movement
  • Can Alcohol Ads and Tied-House Rules Survive Social Media?
  • Hydrofracking Could Strain Water Resources in West
  • CALIFORNIA BRIEFS
  • Calif Snowpack 17 Percent Of Normal
  • Santa Maria Valley: Low Profile, Cool Climate Excellence
  • Lodi's Ripken Winery, family farming and the future of wine
  • Property Investors Eye Calif Wine Country
  • Why the grapes are good - Napa Valley Register
  • From Minnesota to Le Marche - Napa Valley Register
  • HEALTH
  • Developing a head for stronger wines
  • High Alcohol Wines Attract Rising Flak
  • INVESTING & AUCTIONS
  • Liv-ex: First Growths show the way
  • Champagne 2012 vintage report
  • Wine Owners trading platform now live
  • Wine Returns Say It's a Good Time to Be a Sommelier
  • ’82 Bordeaux dominates Christie’s auction
  • MARKETING & SALES
  • 5 key trends driving future wine retailing have digital at heart
  • What do Chinese wine consumers really think?
  • Making B2B Relevant for B2C Audiences
  • Wine lovers queue up for Grange
  • Behind the scenes of wine buying
  • SOCIAL MEDIA & TECH
  • eWinery Solutions Opens Oregon Office
  • 4 Free Tools to Measure Your Instagram Success
  • Fab Offers Online Wine Sales
  • MATTERS OF TASTE
  • Which is more important for fine wine, terroir or technique?
  • Does Minerality Exist? And What On Earth Does It Mean?
  • MEDIA MATTERS
  • As magazines turn to a lifestyle focus, they need to preserve a serious purpose
  • The Academic Wino Gets Blogger Scholarship
  • Kodmur launches wine PR website
  • PUBLIC COMPANIES
  • Constellation Institutional Investor Meeting June 5
  • OH CANADA!
  • It's cheers to Canada
  • Total Wine & More Vancouver Set to Open May 2013
  • U.S. REGIONAL WINE NEWS
  • Cool-climate viticulture
  • NJ: From Garden State to Vineyard State
  • NY: Growing jobs through wine, tourism
  • NY: Viticulture growing Jobs in the Finger Lakes
  • NY: Upstate becoming a must-stop for food tourists
  • WA: Vintner targets quality wine at low price
  • WA: Agritourism Growing in the Columbia Valley
  • WA: WSU Tri-Cities wine center design unveiled
  • AG, GROWER & CELLAR NEWS
  • Aussie Drone tackles weeds from the air
  • Winerywise Workshops
  • Washington Winegrape Industry Offers Scholarships
  • Two Billion Pound Almond Crop In The Forecast
  • Honey Bee Colony Decline Blamed On Multiple Factors
  • EUROPE & THE UK
  • Côtes de Bordeaux aims to double exports over next 5 years
  • French Co-ops threatened by falling vine acreage
  • UK: Beer duty cut boosts pub spending
  • Minimum pricing legal challenge dismissed
  • SpiritsEUROPE to appeal pricing ruling
  • DOWN UNDER
  • NZ: Wairarapa vineyard fined over worker injury
  • SOUTH AFRICA
  • Women in Wine First for South Africa
  • NOT JUST FOR THE TRADE
  • 3 Days in Trento: Wine, Food and Relaxation without the Tourists
  • The Life in Wine, a conversation with Randall Grahm
  • 3 questions with wine guru Leslie Sbrocco
  • Dave Falchek, Empty Bottles blog
  • OLIVE OIL
  • Spanish Olive Oil Gets €8 Million for New Promotional Campaigns
  • Farmers Call for Probe Into Price Manipulation

  • May 02, 2013TOP NEWS
  • Driving Convenience Store Wine Sales
  • Restaurant Wine Prices Inching Up
  • CA Dept of Food & Ag to revisit Water Transfers
  • Global consumer confidence rising
  • Interview: Francesca Schuler, BevMo CMO
  • Restaurant operators optimistic
  • Aussie Drought Tightens Grip
  • CALIFORNIA BRIEFS
  • Wildfires burning in Calif Wine Country
  • Napa County delays Bounsall Winery again
  • Moth quarantine still in effect in northern Sonoma Valley
  • Tank Garage Winery coming to Calistoga
  • Barenaked Ladies & a million dollars
  • Former Contra Costa official plans winery at Rodeo Marina
  • Pence In The Sta. Rita Hills Cross Hairs
  • INVESTING & AUCTIONS
  • How to spot a wine investment scam
  • Fine-Wine Investors Fret Over U.K. Company"s Liquidation Plans
  • Liv-ex 100 falls 1.3% in April
  • Bordeaux 2012: last of the first growths
  • Louis Roederer Cristal 2004 Climbs to Record on Liv-Ex Market
  • HEALTH
  • Rising alcohol levels give wine lovers a headache
  • CDC's Study on Alcohol Use is Misleading
  • How you can sip your way to a skinnier figure with wine
  • ALCOHOL REGULATION
  • TTB COLAs Taking Longer
  • Opposing Alcohol Franchise Laws: The Right Thing To Do
  • LEGAL MATTERS
  • A Hit Like a Ton of BRIX - Trademark Office Protects Restaurant's Rights
  • MARKETING & SALES
  • Lining Up for 'Perfect' Wine
  • Retailers go to war over fine wine
  • SOCIAL MEDIA & TECH
  • Fleeing Facebook: Study examines why users quit
  • MANAGEMENT & EMPLOYMENT
  • Cornell lecturer says labor law divide is sign of broader conflict
  • MATTERS OF TASTE
  • A Winery Chef’s View on Food and Wine Pairing
  • Are We Losing that Wonder about Wine?
  • Tone down the perfume
  • Organic wines can be good for the environment and taste good
  • To Every Wine, There Is a Reason
  • Extreme Winemaking Hits New Heights In Bolivia
  • Weird new spirits: green sparkling wine, prison liquor and Vodquila
  • TRADE SHOWS & CONFERENCES
  • LIWF bookings down 25%
  • ProWein 2014 Exhibitor Registration Open
  • OH CANADA!
  • Winery celebrates MarketPlace home - Vineland Daily Journal
  • Licensing Requirements Pinion B.C. Wineries
  • U.S. REGIONAL WINE NEWS
  • AL: Wine tasting room bill clears committee; sponsor says passage unlikely this year
  • IA: Wirtz, Johnson Brothers Partner In Iowa
  • MN: Legislature considering tax hikes on alcohol
  • OH: Bill would exempt wineries from pure food and drug law
  • WA: Popular KP winery is up for sale
  • WA: Winery Sustainability Sessions Slated
  • WI: No whining in Wisconsin's wine country
  • AG, GROWER & CELLAR NEWS
  • House Members Request More Complete ESA Pesticides Report
  • EUROPE & THE UK
  • Frescobaldi Up 3%: U.S. Exports Offset Italian Struggles
  • Croatia fights for right to use Teran on labels
  • New drink-drive regulations to be introduced
  • EU: Debt crisis claims finest French wine
  • DOWN UNDER
  • OZ: New wine tourism initiative
  • OZ: Pernod Ricard celebrates 2013 vintage
  • ASIA & PACIFIC RIM
  • The Falsification of a Terroir
  • NOT JUST FOR THE TRADE
  • The Moralist and the Wine Blogger
  • What could give red wine a chemical taste?
  • Pairing Wines With A Good Strong Read
  • OLIVE OIL
  • Aussie Olive industry struggling on Southern Tablelands
  • UN Field Reports to Improve Olive Council Forecasts
  • The Best Olive Oil Package Designs for 2013

  • May 01, 2013TOP NEWS
  • Calif Water: "The Delta Can't Be Saved"
  • Trinchero Looks To Burnish Premium Credentials
  • Former Screaming Eagle owner buys Mayacamas Vineyards
  • The Vast Differences between regular moderate and binge drinking
  • 40 Under 40: America's Tastemakers
  • Groups Push For Energy Title In Next Farm Bill
  • Costs, overvalued Peso plague Argentina’s bottled wine industry
  • CALIFORNIA BRIEFS
  • Sebastopol parents seek to stop vineyard
  • Don Sebastiani & Sons Hires New Director of Winemaking
  • DIRECT 2013: Registration Opens
  • Bonterra long dedicated to organic, sustainable winemaking
  • Rick Tigner carries on the legacy of Jackson Family Wines' founder
  • Matthiasson Vineyard, Napa
  • Cornerstone Certified Vineyard
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • Canada is proof that state-controlled drinking is good for health
  • Gov thanks PA Senate for Holding Hearing on Liquor Privatization
  • Horrors! Private liquor spell doom for PA,
  • Cape Classics Begins Importing Wines from France
  • MARKETING & SALES
  • Five Automatic Emails and Why We Like Them
  • MEDIA MATTERS
  • The Internet and its impact on wine communication
  • INVESTING & AUCTIONS
  • Pape Clement, Giscours, Lafon Rochet continue with price drops
  • MATTERS OF TASTE
  • How to get 90 points for your Cabernet in Wine Spectator
  • In Vino Veritas? The Truth About Wine in Three Tastings
  • 2009 and 2010 Napa Valley Cabernet Sauvignon: a comparison
  • Our conversation shouldn't end with "what's in the glass?"
  • Who should pay for a screw up in wine service?
  • PASO CAB
  • What Distinguishes Paso Robles Cabernet?
  • Resetting Radar on Paso Cab
  • Paso Robles big, hot, in search of an identity
  • GLOBAL TASTES
  • Golden age in Burgundy due to biodynamics
  • Jancis Robinson Q&A On China’s wines
  • New heights for Argentina’s chardonnay
  • Raise a glass to Russia's world-class wines
  • Marlborough Sauvignon moves on
  • MARKETING & SALES
  • Five Automatic Emails and Why We Like Them
  • MEDIA MATTERS
  • The Internet and its impact on wine communication
  • INVESTING & AUCTIONS
  • Pape Clement, Giscours, Lafon Rochet continue with price drops
  • U.S. REGIONAL WINE NEWS
  • MO: Great expectations for newly opened Wildlife Ridge Winery
  • NY: Southold Farm + Cellar Plants “Weird Grapes”
  • WA: Millions For Willamette Valley Vineyards
  • WI: New winery to debut near Westby
  • WA: Allowing young winemakers to taste (and spit) is reasonable
  • AG, GROWER & CELLAR NEWS
  • Examining sweet red wine with Ultraviolet exposure
  • Analyzing The Rise In Invasive Pests
  • MANAGEMENT & EMPLOYMENT
  • Perception of E-Verify changing among restaurant operators
  • EUROPE & THE UK
  • Bardot lambasts Fortnum & Mason's 'imbecilic' attitude to foie gras
  • Antonio Galloni's La Festa del Barolo
  • DOWN UNDER
  • OZ: Nielsen reveals bullish off-premise tips
  • OZ: Big suppliers losing market share: Nielsen
  • LATIN AMERICA
  • Argentina: 2013 began with great investments
  • FOR NERDS ONLY
  • CERN re-creating first web page to revere early ideals

  • April 30, 2013TOP NEWS
  • Future of Wine Sales Is Digital
  • New Calif acreage report: more of the same
  • How an Internet sales tax affects wine
  • Grapevine Nurseries Face Supply Challenge
  • Diageo's Open Offer for India's United Spirits Fails
  • Eagle Castle Winery in Paso Robles to be sold
  • Vandals destroy £90k of NZ wine
  • CALIFORNIA BRIEFS
  • Judge Rules Against California Raisin Marketing Board
  • Delta water protection bill moving through Legislature
  • First wine from Grapevine grapevines
  • Calif Startup Pushes Florida to Legalize Wine in Kegs
  • PRIVATIZATION
  • Liquor Privatization No Threat to Safety
  • PA: Senate leader urges focus to expand beyond liquor plans
  • INVESTING & AUCTIONS
  • 2003 Bordeaux: tales from the strip club
  • Buyers Snap Up Wine From The 'Best Restaurant In The World'
  • ALCOHOL REGULATION
  • Some States Want to Ease Alcohol Restrictions to Raise Tax Revenues
  • LEGAL MATTERS
  • Calif Clarifies Scope of Permissible Retailer Listings by Suppliers
  • Global “Wine Law in Context” Scholarships
  • MARKETING & SALES
  • The Brands Behind Italian Bubbly’s Double-Digit Gains
  • Juice boxes grow up with the kids
  • Growing Opposition to Dot Wine
  • New Keg System Introduced
  • SOCIAL MEDIA & TECH
  • The Imminent Shift from Social to Digital Engagement
  • Getting Started With Website Accessibility
  • MATTERS OF TASTE
  • Sauternes – Ain’t Nobody Got Time Fo’ Dat!
  • Get Out Your Rulers Men, We are Measuring Our Wines
  • Are Men Afraid of Wine? (from the archives)
  • U.S. REGIONAL WINE NEWS
  • NY wine in the UK: Progress and Hurdles
  • Second large vineyard sold in Polk County
  • AG, GROWER & CELLAR NEWS
  • EU Bans Neonicotinoids Despite Members’ Split Vote
  • Smart Fog Intros New Winery Humidification System
  • China: A Game Changer For Walnuts
  • EUROPE & THE UK
  • French presidential palace trims wine cellar
  • DOWN UNDER
  • NZ: Call for caution on grape land claims
  • OLIVE OIL
  • South African Olive Oil Producers Seek Reforms
  • California Proposes Olive Oil Commission

  • April 29, 2013TOP NEWS
  • House Reveals Agricultural Guestworker Proposal
  • Are Immigrants taking American Jobs?
  • Wholesalers Bribing NY Lawmakers?
  • Winebow Aims At 2 Mil Cases in 2013
  • NW 2013 Ag Outlook A Mixed Bag, Northwest Farm Credit Notes
  • A possible new way to manage water and snow in thirsty California
  • Consumers notice 'little difference' between Champagne and Prosecco
  • CALIFORNIA BRIEFS
  • Highway 12 traces Calif. wine history
  • Thinking about appellations, as a new fight flares in Sta. Rita Hills
  • Sharpshooter still feared in Wine Country
  • Shoutout to Gary Eberle
  • More about being in the Wine Business
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • Petrus plans distribution change
  • GA: Vintner Group Acquires Quality Wine & Spirits
  • Corby, Wine Group Ink Distro Deal
  • PUBLIC COMPANIES
  • Pernod Ricard finds growth in emerging markets
  • INVESTING & AUCTIONS
  • When And Where To Sell Your Wines
  • DRC boosts El Bulli auction to $2.7m
  • Lafite ’82 Leads Christie’s Amsterdam Sale With Margaux
  • Bordeaux 2012: all about price
  • Ferran Adria talks El Bulli auction
  • HEALTH
  • A Circle of Hope to Prevent Fetal Alcohol Syndrome
  • Julie McIntyre: Lose weight on light wine?
  • Researchers Identify One of Alcohol's Key Gateways to the Brain
  • ALCOHOL REGULATION
  • The Present and Future of Wine Retailing
  • MARKETING & SALES
  • Wine Club Marketing Tactics: Email Drip Campaign
  • Budweiser launches Facebook-friendly ‘Buddy Cup’
  • 50 of the Best Wine Bottle Designs
  • Five of the best wine apps
  • How To Fight Showrooming
  • MATTERS OF TASTE
  • As Tastes Change, Sweet Wines Lose Their Ground
  • Global battle to cut price of a 'perfect' Australian wine
  • Why Everyone Loves Sancerre
  • Meet Professor Terroir
  • The mystery of Cava and Prosecco
  • Riedel rides again
  • Kickstarter, wine writing, and a Cheap Wine Book update
  • OH CANADA!
  • BC: A New Benchmark in the Okanagan
  • U.S. REGIONAL WINE NEWS
  • Wine Marketing With an Eastern Twist
  • FL: Wine on tap awaiting Scott's OK
  • NY: St. James winery application elicits complaints, praise
  • OR: Senate sends winery activity bill to House
  • WA: Wine grape growers dodge more spring frost
  • AG, GROWER & CELLAR NEWS
  • The Influence of Bottle Color on Wine Quality When Exposed to Light and Varied Temperatures
  • Good sizing, quality forecast for Mexican grapes
  • EUROPE & THE UK
  • UK winemakers credit climate change for boom in bubbly sales
  • France Open to Selling Firms to China Buyers
  • Is Bordeaux Losing It?
  • Brunello's Soldera accused of 'deeply offensive' libel
  • Bordeaux Wine Council Opens Submissions for 2013 Program
  • Château where?
  • On Greek Wines, Tastings, Family and Sharing
  • Slovenia and Croatia row over red grape
  • UK: Pub beer sales fall by 50 million pints
  • DOWN UNDER
  • OZ: Barossa Valley Estate saved from administration
  • OZ: Oyster Bay says buying Barossa Valley Estates is just the start
  • OZ: De Bortoli Says Wine tax 'rort' undermining the industry
  • ASIA & PACIFIC RIM
  • South African wine in China: Pinotage II to open this weekend in Beijing
  • THOUGHT-PROVOKING COMMENTARY
  • Italia, Quo Vadis?
  • NOT JUST FOR THE TRADE
  • Woman gulps Champagne, swallows diamond
  • Can I get an ice bucket for my red?
  • My Other Half Wine Glass Set
  • Etching Boundaries, for Politics or God
  • Obamas Receive Wines & Spirits From World Leaders
  • Explore wine with a true expert - The Nation
  • My Other Half Wine Glass Set
  • OLIVE OIL
  • Spain Selling Less, Buying More Olive Oil
  • Court Finds Olive Oil Grades Mean Little to ‘Ordinary’ Consumers

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