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August 12, 2013TOP NEWS
  • Forecasting Wine’s Future
  • Cause For Some Optimism In Wine Sales Growth
  • Winery Sues Distributor Over Use of Vampire-Related Wine
  • González Byass Acquires Chicago’s Vin Divino
  • $A puts fizz in Australian sparkling wine
  • India’s Growing Taste For Wine
  • Family Farms Get Bigger
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Smoke Taint Uncertain For 2013 Southern Oregon Harvest
  • Napa Season: "Pretty Ideal"
  • Wine Vintage: Central United States
  • Spanish Rioja region wine exports up 7.74%
  • CALIFORNIA BRIEFS
  • "Tuscany With Cowboys": California’s Central Coast
  • Stinkwort’s fast growth could threaten Calif wine growers
  • Pro Golf in Napa Valley and an Economic Boost
  • DIRECT SHIPPING & PRIVATIZATION
  • Consumer group gives the Pa. monopoly an F
  • Is this the year for wine shipments in Pennsylvania?
  • PUBLIC COMPANIES
  • Accolade Wines lifts Hardys’ positioning
  • Diageo to offer marketing support to new drinks brands
  • INVESTING, COLLECTING & AUCTIONS
  • Lafite ‘98 outperforming Liv-ex Fine Wine 50
  • LEGAL MATTERS
  • The Downside Of Unregistered Trademarks: Having to Disgorge Profits
  • MARKETING & SALES
  • Why Are There So Many Ugly Wine Labels?
  • Segmenting the wine market helps us to see more clearly
  • The revolution in cheap pinot noir
  • Nazi hunters call for Hitler wine ban
  • SOCIAL MEDIA & TECH
  • 10 of the most obnoxious ways we’re forced to participate in social media
  • MATTERS OF TASTE
  • VineSleuth metrics validate expert tasters
  • Wine Drinkers Okay With Natural Flavor Additives
  • Tasting Notes: Does Anybody Care
  • How Accurate are Wine Label Alcohol Levels?
  • Martian Wine and Other Futuristic Ideas
  • Sweet wine and the twee-grape growth
  • Chardonnay mêlée
  • MANAGEMENT & EMPLOYMENT
  • Can Extensive Orientation Improve Job Performance?
  • MEDIA MATTERS
  • Breaking the Code of Silence on Italian Wine
  • OH CANADA!
  • Province reviewing B.C. liquor laws
  • U.S. REGIONAL WINE NEWS
  • One more sign local wine has made the mainstream
  • AG, GROWER & CELLAR NEWS
  • Tannin and phenolic measurement moves into the cloud
  • Special Nevada Seminar Profiles Drought Help
  • EUROPE & THE UK
  • The Building Trade Is Booming In Bordeaux
  • DOWN UNDER
  • OZ: South Australia: Valley of vines
  • NZ: Doctors see red over wine’s cancer claims
  • ASIA & PACIFIC RIM
  • Red Obsession review: Open the wine, enter the Dragon
  • Is France fried? Spain spammed? China wine import stats
  • NOT JUST FOR THE TRADE
  • 12 Good Reasons to Drink Wine
  • Wine Waste Finds Sweet Afterlife In Baked Goods
  • 10 Things Every Wine Lover Should Know About... Ridge
  • Improve that red wine with a blender
  • OLIVE OIL
  • Trade Commission’s Olive Oil Report Due Out Monday
  • Spain’s Olive Oil Watchdog Reports Increase in Violations
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Cypress Glen Vineyards fuses surreal pickle essences and a sweaty Cool Whip flavor in their 2000 Pinot Noir."

    August 09, 2013TOP NEWS
  • Survey Finds Consumers Continuing Recessionary Buying habits
  • Is The Master Sommelier Diploma Exam A Scam?
  • Moss-Adams Wine Financial Benchmarking Survey Extended
  • Wineries make economic economic use of oil field technology
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Champagne Yield Up 56% In Bumper Crop Year
  • Hail hits southern Alsace vineyards
  • Napa Valley Growers Expect Ideal Harvest
  • Harvest looms across Pacific Northwest
  • An early Oregon harvest? Not so fast
  • Ontario Grape Prices Steady for 2013
  • White grapes affected most by French storms
  • Indiana vineyard owners expecting bumper crop
  • CALIFORNIA BRIEFS
  • California ABC Announces New License Authorizations
  • Live Nation eyes taking over BottleRock
  • California’s Zinfandel Hot Spots
  • Hotel wage agreement could set Wine Country standard
  • New Santa Barbara Winery Rules Progressing
  • VinoCognoscenti Gather In Yountville to Drink Wine From Unopened Bottles
  • PUBLIC COMPANIES
  • Constellation: plenty to toast
  • Willamette Valley Vineyards Posts a Profit for Q2-2013
  • Ex- Diageo boss cashes in £1m with more shares
  • Skinnygirl cocktail sales growth slims down 23% for Beam Inc.
  • SOCIAL MEDIA & TECH
  • How online ratings bias your judgment
  • The Internet’s Attention Span for Video Is Quickly Shrinking
  • The way of Chinese social media
  • MATTERS OF TASTE
  • What is “nobility” in wine?
  • Uruguay: Latin America’s Tasty Secret
  • The Church of Aimee Semple McFeiring
  • Minerality: Is it real?
  • Can geology uncover terroir?
  • G-d bless JancisRobinson et alia
  • MANAGEMENT & EMPLOYMENT
  • Barefoot Building Wine Giant
  • Objectives, strategy, tactics and goals: A recipe for confusion
  • ALCOHOL REGULATION
  • B.C.’s liquor laws to be reviewed
  • MARKETING & SALES
  • DTC Wine Sales Checklist
  • U.S. REGIONAL WINE NEWS
  • OR: No. 1 wine-friendly state
  • SD: Wineries find growing taste
  • AG, GROWER & CELLAR NEWS
  • Bless the bats of agriculture
  • A Regulatory Perspective on Honeybees and Pesticides
  • Good agriculture data — needle in a haystack
  • EUROPE & THE UK
  • More jail time for ‘persistent’ Champagne thieves
  • France predicts bumper champagne production this year
  • NOT JUST FOR THE TRADE
  • A Private Tour of the House of Krug
  • Hyperdecanting can make many red wines taste better in seconds
  • Wine storage: the quest for the perfect temperature
  • GMO Labeling Question Still Alive
  • RANDOM WINE REVIEWS OF THE DAY
  • From the Random Wine Review Generator
  • "The 2008 Sauvignon Blanc from Champs de Dubois entangles light-footed squid elements with a cryptic crack-cocaine aftertaste."

    "The 1997 Sauvignon Blanc from Machiavelli Winery incorporates forgettable oyster elements with a near-demonic egg flavor."


    August 08, 2013TOP NEWS
  • French Warning: Money Laundering Through Chateaux Purchases
  • Wal-Mart Stacking Beer in Aisles to Double Sales
  • China Says EU Wine/Solar Probe Continues
  • Message to China: California isn’t just Napa Valley
  • The Best & Worst States For Wine Lovers
  • Bulk wine goes on auction
  • Forecasting Wine’s Future
  • Wine : It’s farming, in new and old ways
  • CALIFORNIA BRIEFS
  • Winegrape value up in El Dorado County
  • Brown’s Tunnels may sink Delta recreational boating
  • Napa growers expect early harvest
  • Lynn Krausman Joins Pellegrini at Olivet Lane
  • FINANCE, M&A
  • Blends wine group adds third Tuscan wine estate to portfolio
  • TPG Capital Gets Extension
  • Duckhorn Buys Rack And Riddle Real Estate
  • INVESTING, COLLECTING & AUCTIONS
  • Where next for the Lafite premium?
  • The wine that Bordeauxs on the ridiculous
  • Elite and Loving It in Monaco’s Secret Wine Cellar
  • UK’s first wine-only auction site to launch in September
  • Hart Davis Hart Wine Co. CEO talks new growth areas
  • MEDIA MATTERS
  • Pancho Campo given regular radio slot
  • World’s Drunkest Job: Wine Blogger
  • 7 Seconds to a Better Press Release
  • Top 10 wines in the US press
  • PUBLIC COMPANIES
  • Wal-Mart considers bid for Li Ka-shing’s supermarket biz
  • SAB Miller passes ‘Go’ again in Mexico monopoly battle
  • MATTERS OF TASTE
  • Clean Wine -- Low Sulfite, Low Histamine, Low Tannin
  • Parker looks beyond Tuscany & Italy stands at a precipice
  • From Antifreeze To Zoo: An MW’s Alphabet Of Wine Faults
  • The rise of the beer connoisseur
  • ALCOHOL REGULATION
  • The 6 Key Rights Wine Consumers Demand
  • MARKETING & SALES
  • Looking For Discounted Wines In All The Wrong Places
  • ‘Sieg Heil’ Hitler wine label sparks new Nazi row in Italy
  • Weaker Aussie dollar driving wine prices down in US
  • MANAGEMENT & EMPLOYMENT
  • Aussie Winery fined $68,000 for workplace safety breaches
  • Veterans to benefit from International Agri-Center, AgCareers.com partnership
  • Why you didn’t get the job: Employers tell what works – and doesn’t
  • U.S. REGIONAL WINE NEWS
  • Northwest Prepares for New Wine Districts
  • OR: 80 years after prohibition, liquor and wine help spur economy
  • OR: Ag Products Show Signs Of Renewed Growth
  • TX: AgriLife Extension Service buys wine and fruit research facility
  • AG, GROWER & CELLAR NEWS
  • Phenolic Glycosides: Novel Markers for Identifying Smoke Taint in Grapes and Wine?
  • NOT JUST FOR THE TRADE
  • The Aussie Weiner Weeny
  • Cotton-Candy Wine: TV Interview
  • Designer Grape: Cotton Candy
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A uplifting leather aftertaste and insipid chocolate flavors are incorporated in the 2002 White Zinfandel from Fiat Bros Vineyards."

    August 07, 2013TOP NEWS
  • French Wine Production Forecast Up 11% In 2013
  • The San Joaquin Valley: Down & Out, Down on The farm
  • More $10 Wine Headed to Shelves Thanks to Drop in Aussie Dollar
  • EU won’t impose provisional duties on Chinese solar panels
  • Hidden Billionaire’s Calif Food Fortune
  • Send Drinks to Friends Nationwide with Cheersable
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Harvest looms for Northwest wine grapes
  • Early harvest pleases Sacramento area’s wine grape growers
  • Hot summer yields vintage year for UK wine
  • CALIFORNIA BRIEFS
  • Napa Valley Vintners Hosting Trade & Media from China
  • Call for Wine Expanding to Napa
  • Paso groundwater decision put on hold
  • Napa County tourism revenue increases
  • Temecula Tasting Room Art Heist
  • Calif Table Grapes Headed Down Under
  • Conserving Calif farmland
  • Lake County’s Shannon a success
  • Clos du Bois Employs High Tech In N.Coast Harvest
  • Hahn’s reinvents Central Coast wine-grape business
  • Happy Birthday Russian River Valley!
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • Empire Distributors Eyes Major NC Warehouse Site
  • Free the grapes: Over-regulation is souring Canada’s wine industry
  • TN: Grocers launch public campaign for wine legislation
  • PUBLIC COMPANIES
  • Suntory, Pernod Ricard in talks to buy 15-20% stake in Tilaknagar
  • Diageo Launches 31-Million-Case Bottling Center In IL
  • Gruppo Campari net sales grew 13% in first half of 2013
  • Bargain Booze owner hires Musgrave financial director
  • FINANCE, M&A
  • Wine.com Among Presenters at Pacific Crest Securities 2013 Global Tech Leadership Forum
  • GE Capital Facilitates Miller’s Ale House Buy
  • INVESTING, COLLECTING & AUCTIONS
  • Chapel Down offers shareholders new incentive package
  • The Value of Wine versus The Cost of Wine
  • The further adventures of London Vines’ Barry Gamble
  • Ornellaia confirms second London auction
  • ALCOHOL REGULATION
  • Alcohol content is tricky to label
  • Hard Cider Treated Like Beer Becomes Endeavor of Senators: Taxes
  • MARKETING & SALES
  • Wine on tap has connoisseurs clinging to the bottle
  • Consumers more willing to pay for social responsibility
  • Gallup poll misleads: Beer still far outsells wine
  • There’s No Such Thing As “Selling Out” Anymore
  • Why UK drink advertisers need the Lionel Richie approach
  • SOCIAL MEDIA & TECH
  • Why Digital Marketers Love Foursquare and the New Facebook News Feed Rankings
  • Facebook changes News Feed to kill updates from your boring friends
  • Winery SEO: Google’s New Local Winery "Carousal"
  • Business insurance against cyber attacks may be coming soon
  • Localytics overhauls its web and mobile apps analytics platform
  • The Accidental Narcissist And The Future Of [Connected] Customer Engagement
  • MEDIA MATTERS
  • News Fetch WithOUT Categories
  • Top 10 most irritating wine terms
  • The Six Essential Wine Words
  • Selecting Blog Topics To Serve The Consumer
  • MATTERS OF TASTE
  • It all boils down to Parker, Spectator, Enthusiast & Tanzer
  • Thoughts on decanting wines
  • Give Them A Wine They Can Feel
  • 10 Great California Wines Without Homes
  • U.S. REGIONAL WINE NEWS
  • DE: Gov signs bill to grow breweries & farm wineries
  • NY: Working to Prove That Good Things Come in Small Packages
  • WA: From wine grape residue to healthful granola bars
  • WA: Ross Andrew wines mentored by some of best
  • WA: Walla Walla wineries learn about Hong Kong market
  • PACKAGING, LABELS & CORKS
  • Excuses For Bubbly: Earth-Friendly Champagne Packaging
  • Fighting the Smell of Bad Wine Corks
  • Labeltronix Marks 20 Years in SoCal Wine Labeling
  • AG, GROWER & CELLAR NEWS
  • UC Davis: Medflies are here for good and inexorably spreading
  • Scientists create ’pleasant’ alcoholic drink using spent coffee grounds
  • EUROPE & THE UK
  • Character and Value: Italian Volcanic Wines
  • 20 Questions With Bollinger’s Top Dogs
  • Bordeaux Producers Unmoved By Government Aid
  • A European Name Game Uncorks a Tempest in a Wine Cask
  • Sainsbury’s prices rising at more than twice the rate of Tesco
  • UK consumers opt for red wine, finds research
  • Austria: A Vineyard High
  • DOWN UNDER
  • OZ: New mining campaign not convincing for Hunter Valley vineyards
  • OZ: Farmers invited to make marc
  • NZ: Fresh Foley vintage hits the bottles
  • OZ: Australian wine industry tackling climate change
  • ASIA & PACIFIC RIM
  • Corruption Currents: From Wine Laundering to Bo’s Mystery Trial
  • LATIN AMERICA
  • Semillón’s place in Patagonia
  • NOT JUST FOR THE TRADE
  • Can Wine Appreciation Actually Enrich Your Life?
  • New World Atlas of Wine edition to be available as interactive eBook
  • The Taster’s Guide to Riesling Wine
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "The 1996 Bordeaux from Grass Creek Vineyards coalesces fetid nacho midtones with a continental tofu aroma."

    August 06, 2013TOP NEWS
  • China drops EU wine import tax
  • 2013 Farm Real Estate Values Up Nearly 10%
  • Chilean Winemakers Enliven Image With Move Upmarket
  • Tim Hamilton Russell, South African Wine Pioneer, Dies at 79
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Fearmongering In The Vineyard
  • London latest in UK vine planting surge
  • Cool temps delay harvest in Sonoma County
  • Grape harvest begins near Temecula
  • Second Bordeaux storm destroys 4,000ha
  • CALIFORNIA BRIEFS
  • 30th Anniversary of the Russian River Valley AVA
  • Delta farmer finds Fresno a tough house on water issue
  • DIRECT SHIPPING & PRIVATIZATION
  • Revisited: Granholm v. Heald and the Wine Industry
  • PA: PLCB revenues touch $2.17bn in FY2012-13
  • PA: Liquor board reports record $128M in profits
  • PUBLIC COMPANIES, FINANCE, M&A
  • Big Gains In Americas Propel Campari To Double-Digit Sales Growth
  • Punch Drunk On Treasury Wine?
  • Russian Standard acquires 94.1% stake in Gancia sparkling wine
  • INVESTING, COLLECTING & AUCTIONS
  • Italian Fine-Wine Performance Boosted By 2010 Sassicaia Release
  • How to invest in wine and avoid the pitfalls of plonk
  • In the market for a $2,000 bottle?
  • LEGAL MATTERS
  • From Water to Wine (Trademark): Joel Gott Wines v. Rehoboth Von Gott
  • MARKETING & SALES
  • Fifty Ways to Sell Your Misunderstood Wine
  • ‘Tis the season of the bubblies
  • The Beer or Wine Gender Bender
  • What Wine Needs: Beyonce, Brad Pitt and Scorsese
  • SOCIAL MEDIA & TECH
  • Zachys launches Hong Kong e-commerce platform
  • 72% of Online Adults are Social Networking Site Users
  • Australian MP mixes sexting with a nice glass of wine
  • China’s 10 best selling wines online
  • MEDIA MATTERS
  • In Praise of Tom Wark
  • MATTERS OF TASTE
  • Bubbling under the surface: Californian sparklers
  • Fort Ross-Seaview AVA Pinot Tasting: West of the West 2013
  • A Journey to Gigondas’ Chateau de Saint Cosme
  • French Wine Society offer 6 scholarships to IMW students
  • OH CANADA!
  • Okanagan winery 10 years after Mountain Park fire
  • U.S. REGIONAL WINE NEWS
  • ID: Idaho wine region petitions for state’s second AVA
  • MI: Wine Competition draws producers, wine experts
  • MI: Michigan AVA Vs. Michigan AVA?
  • MO: New winery growing roots in Ray Co.
  • PACKAGING, LABELS & CORKS
  • Wine packaging
  • AG, GROWER & CELLAR NEWS
  • The Winemaker’s Bookshelf: Establishing a Digital Library (Part I)
  • EUROPE & THE UK
  • French gov’t urged to help winemakers after hailstorm damage
  • Wine imports to Russia by country
  • Italy July Average Wine Prices: Summary
  • Bordeaux storm far worse than thought
  • DOWN UNDER
  • NZ: Winegrowers fear China dairy backlash
  • ASIA & PACIFIC RIM
  • Top Ten Women of Wine in India 2013
  • LATIN AMERICA
  • A Taste Of Mexico’s Wine Country
  • NOT JUST FOR THE TRADE
  • Where to Taste ’Wines of Danger’
  • Wine For Dummies [Sponsored Link]
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Montecello Vineyards blends better-than-most oatmeal midtones and a nefarious tang aroma in their 1999 Pinot Grigio."

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