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Page 43 of 273

October 14, 2013TOP NEWS
  • Shutdown Affecting Wine Imports
  • Wine-On-Tap Trend Gains Steam On-Premise
  • US Chugged Beer To Get Through The Recession, But Wine Comes Back
  • How the Baby Boomers invented wine
  • Millennials Aren’t All That.
  • Calif Grocers Assn v. ABC: Appeals Court Bans Alcohol Sales at Self Check Out
  • Eco-Terrorist Cops Plea
  • CALIFORNIA BRIEFS
  • Memorial Event to Honor Winemaker Raphael Brisbois
  • Yountville looks at annexing Domaine Chandon site
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Harvest Notes from Santa Rita Hills
  • South Paso Harvest Report 2013
  • Harvest Crazy In Cote Rotie
  • Sonoma County Grape Harvest Running Ahead
  • Harvest time in the Finger Lakes wine region
  • Chile Wine Prices Seen Rising After Freeze
  • All Signs Point To A Vintage Year In Champagne
  • Bordeaux 2013 to be a Cabernet vintage
  • Vouvray and Montlouis
  • Northwest wine industry welcomes forecast for warmer warmer
  • PUBLIC COMPANIES
  • Pressure on Diageo over sales in emerging markets
  • FINANCE, M&A
  • Stock Spirits set for stock market floatation
  • Riding the wave of big bargain buy-ups
  • How Keeping Wine Cold Became a Hot Business
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Asian buyers snap up Pétrus in NY
  • Wine Spectator Auction Index Remains Static in Q3
  • Mouton ’06 Near Seven-Month Low
  • HEALTH
  • Fungicide Exposure from Grapes May Be Linked to Thyroid Cancer
  • The French War On Wine
  • Grapes aid bone health, study finds
  • Dietary polyphenols may be associated with longevity
  • Red wine , grape skin compound could treat cancers
  • REGULATION & COMPLIANCE
  • BC Liquor Policy Review: Some Great Submissions
  • LEGAL MATTERS
  • Interviews and copyright, a grey area?
  • MARKETING & SALES
  • Lindemans launches million dollar global ’sunshine’ campaign
  • The Irrational Behaviour Of Wine Consumers
  • How Wine Labels Trick Us Into Buying
  • WA: Walla Walla Valley group hires marketing maven
  • NZ Wine is ready for young Chinese ladies
  • SOCIAL MEDIA & TECH
  • Reports makes case for digital connections with consumers
  • MANAGEMENT & EMPLOYMENT
  • Hidden costs of making wine
  • Tips to Avoid Expensive Health Insurance Mistakes
  • BOOKS & MEDIA MATTERS
  • The Wine Curmudgeon’s Guide to Cheap Wine
  • MATTERS OF TASTE
  • In Praise of Lesser Vintages
  • Malbec smackdown
  • Why Good Wine Tastes Like Buttery Popcorn
  • The Team Sport of Trained Sensory Tasting
  • David Adelsheim: A “Latecomer” Oregon Wine Pioneer
  • Winemaker Adam Richardson
  • Scope of the blending discussion and some noteworthy blends
  • AG, GROWER & CELLAR NEWS
  • Fertilizer research conference set for Modesto
  • Idaho proposes credit system for private aquifer recharge
  • EUROPE & THE UK
  • Young Winemakers Battle Old Timers in ‘Barolo Wars’
  • Berry Bros posts £7.3m loss
  • Georgia Gets Russian Agricultural Access After Seven-Year Ban
  • DOWN UNDER
  • OZ: Tahbilk ‘not dropping pants’ for sales
  • OZ: Champagne Ruinart investing in Australia
  • THINK ABOUT IT
  • For Us, There is Only the Trying
  • CRAFT BEER & SPIRITS
  • Interactive Maps of the Beer Market

  • October 14, 2013TOP NEWS
  • Shutdown Affecting Wine Imports
  • Wine-On-Tap Trend Gains Steam On-Premise
  • US Chugged Beer To Get Through The Recession, But Wine Comes Back
  • How the Baby Boomers invented wine
  • Millennials Aren’t All That.
  • Calif Grocers Assn v. ABC: Appeals Court Bans Alcohol Sales at Self Check Out
  • Eco-Terrorist Cops Plea
  • CALIFORNIA BRIEFS
  • Memorial Event to Honor Winemaker Raphael Brisbois
  • Yountville looks at annexing Domaine Chandon site
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Harvest Notes from Santa Rita Hills
  • South Paso Harvest Report 2013
  • Harvest Crazy In Cote Rotie
  • Sonoma County Grape Harvest Running Ahead
  • Harvest time in the Finger Lakes wine region
  • Chile Wine Prices Seen Rising After Freeze
  • All Signs Point To A Vintage Year In Champagne
  • Bordeaux 2013 to be a Cabernet vintage
  • Vouvray and Montlouis
  • Northwest wine industry welcomes forecast for warmer warmer
  • PUBLIC COMPANIES
  • Pressure on Diageo over sales in emerging markets
  • FINANCE, M&A
  • Stock Spirits set for stock market floatation
  • Riding the wave of big bargain buy-ups
  • How Keeping Wine Cold Became a Hot Business
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Asian buyers snap up Pétrus in NY
  • Wine Spectator Auction Index Remains Static in Q3
  • Mouton ’06 Near Seven-Month Low
  • HEALTH
  • Fungicide Exposure from Grapes May Be Linked to Thyroid Cancer
  • The French War On Wine
  • Grapes aid bone health, study finds
  • Dietary polyphenols may be associated with longevity
  • Red wine , grape skin compound could treat cancers
  • REGULATION & COMPLIANCE
  • BC Liquor Policy Review: Some Great Submissions
  • LEGAL MATTERS
  • Interviews and copyright, a grey area?
  • MARKETING & SALES
  • Lindemans launches million dollar global ’sunshine’ campaign
  • The Irrational Behaviour Of Wine Consumers
  • How Wine Labels Trick Us Into Buying
  • WA: Walla Walla Valley group hires marketing maven
  • NZ Wine is ready for young Chinese ladies
  • SOCIAL MEDIA & TECH
  • Reports makes case for digital connections with consumers
  • MANAGEMENT & EMPLOYMENT
  • Hidden costs of making wine
  • Tips to Avoid Expensive Health Insurance Mistakes
  • BOOKS & MEDIA MATTERS
  • The Wine Curmudgeon’s Guide to Cheap Wine
  • MATTERS OF TASTE
  • In Praise of Lesser Vintages
  • Malbec smackdown
  • Why Good Wine Tastes Like Buttery Popcorn
  • The Team Sport of Trained Sensory Tasting
  • David Adelsheim: A “Latecomer” Oregon Wine Pioneer
  • Winemaker Adam Richardson
  • Scope of the blending discussion and some noteworthy blends
  • AG, GROWER & CELLAR NEWS
  • Fertilizer research conference set for Modesto
  • Idaho proposes credit system for private aquifer recharge
  • EUROPE & THE UK
  • Young Winemakers Battle Old Timers in ‘Barolo Wars’
  • Berry Bros posts £7.3m loss
  • Georgia Gets Russian Agricultural Access After Seven-Year Ban
  • DOWN UNDER
  • OZ: Tahbilk ‘not dropping pants’ for sales
  • OZ: Champagne Ruinart investing in Australia
  • THINK ABOUT IT
  • For Us, There is Only the Trying
  • CRAFT BEER & SPIRITS
  • Interactive Maps of the Beer Market

  • October 11, 2013TOP NEWS
  • Treasury Wine Hires Cupcake Winemaker
  • Bacchus Capital Exits Qupe Investment
  • Charles Banks Buys Majority Of Qupe Winery
  • Wine Policy Day Shot Down by Shutdown
  • Alcohol intake may lower the risk of rheumatoid arthritis
  • Wine Atlas Co-Author on Emerging Trends
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Calif 2013: Looks like one for the books
  • Harvest wrapping up on Washington’s Red Mountain
  • Sonoma County winegrape harvest in home stretch
  • Champagne harvest yields under pressure
  • Loire vintage: Pouilly-Fumé
  • CALIFORNIA BRIEFS
  • S.J. County Nixes St. Jorge expansion
  • St. Jorge Winery did itself no favors
  • California Wine Summit in pictures
  • FINANCE, M&A
  • Saint Emilion Chateau Merged Into Chateau Quintus
  • KKR Invests in Chinese Maker Of Wine Fridges
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Margaux ’96 Trades Near 3-1/2 Year Liv-Ex Low
  • MARKETING & SALES
  • How to get social media to pay dividends
  • The Making Of The Contemporary Wine Label
  • UK Independents back Oz Clarke’s exposure of supermarket half-price wine deals
  • MATTERS OF TASTE
  • In the Finger Lakes, Devotion to Riesling Shows
  • Rieslings thrive in Pinot Noir country
  • Touring Dry Creek Valley with Jameson Fink
  • Factors combine to help NZ Pinot Noir come of age
  • A Consumer Friendly Approach to Wine
  • There Was A Time When We Drank Wine Because We Liked It
  • OH CANADA!
  • A Chile wind is blowing in Canada
  • ACADEMIA
  • Wine Econ class at NYU is the best kind of ’dismal’
  • A college enology class gets its fill of the Wine Curmudgeon
  • AG, GROWER & CELLAR NEWS
  • Timeline of Major Technological Advances in Winemaking
  • REGULATION
  • US shutdown affects craft beer industry
  • NY: Cuomo Signs Law Allowing Farmers’ Market Wine Sales
  • BOOKS
  • The world wine map is changing
  • EUROPE & THE UK
  • Rome Overrules Barolo’s Historic Boundaries
  • Oddbins ’positive’ about double-digit growth
  • French government rebuffs claims it is ’anti-wine’
  • DOWN UNDER
  • NZ: Fine wine company rises from the ashes
  • NOT JUST FOR THE TRADE
  • What My Boss Taught Me About Wine : Three Tips for Confronting Cultural Bias
  • Lo Hai Qu at a Wine Auction
  • OLIVE OIL
  • What an Olive Oil Brand Needs to ‘Make it Big’ in the U.S.
  • Catalan Competition Authority Considers Investigation Into Price Manipulation

  • October 10, 2013TOP NEWS
  • Big retailers a global challenge for food and beverage sector
  • Looming 2014 California water crisis strikes fear in farmers
  • BofA Initiates Coverage on SVB Financial Group
  • Nielsen: Food & Wine Spending Relative to prices, aspirations
  • Chumash vs. Santa Barbara County
  • 3 Ways the Government Shutdown Makes for a Serious Hangover
  • US wine drinkers ready for top Aussie drop
  • Conservative Group Lays Out Farm Bill Agenda
  • Calif Leadership: Where are the Faces?
  • Memorial For Master Cooper Bryan Taylor, October 11 Fresno
  • MILLENNIAL, MILLENNIAL, MILLENNIAL
  • How E. & J. Gallo Winery Courts Millennials
  • How Millennials are Changing the Wine Industry
  • Unsubstantiated: Millennials, Wine and the Meme
  • CALIFORNIA BRIEFS
  • Oct 12: Sonoma State Wine Business Institute’s "Sips, Bites and Bids"
  • Shel Israel & Robert Scoble “Wine and Sign” Event At Sullivan Vineyards
  • Spotlight on the Moon Mountain District Sonoma County AVA
  • Supervisors extend Paso water basin ordinance
  • Justin Weibel Joins Winery Exchange as Winemaker
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Smith Haut Lafitte White Wine Harvest Interview
  • 2013 Loire Vintage: Sancerre
  • Taming The Steep Slopes of Rhône’s Côte-Rôtie.
  • Coastal Wine Harvest is Early and Booming
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • 1855.com Parent In Receivership
  • 1855 – looks like the hi-wire act is finally over
  • Lafite Carruades ’12 Climbs to Liv-Ex High
  • LEGAL MATTERS
  • NY: Law permits roadside wine sales
  • Analysis: Ban on Alcohol Ads in College Newspapers Unconstitutional
  • MARKETING & SALES
  • Free Holiday Email Marketing Templates
  • How to Retain Wine Club Members
  • SF Wine competition adds packaging as a category
  • NZ Brancott Estate adds Riesling to low alcohol wine range
  • OZ: Margaret River must remain hungry
  • MEDIA MATTERS
  • Wine Institute Hosts International Media & Trade
  • War Over Wine
  • Pawn Star Wine
  • The HoseMaster of Wine comes clean
  • MATTERS OF TASTE
  • Could the Zinfandel Resurgence Be Underway?
  • Nonino at Serious Eats
  • U.S. REGIONAL WINE NEWS
  • Regional Wine Week 2013 Coverage
  • Julia Child and wine, both local and cheap
  • MD: Wine Distributor Moves to Baltimore, Takes 500 Jobs
  • OR: Diversified vineyard plantings pay off for Fries family
  • TX: Wine industry planting for the future
  • TX: Fall Creek Vineyards Hires a New Winemaker: Sergio Cuadra Schlie
  • EUROPE & THE UK
  • Former Oddbins owner Nick Baile dies
  • CRAFT BEER & SPIRITS
  • NY Red Hook Winery back in action after Sandy
  • JUST CAN’T MAKE STUFF LIKE THIS UP
  • Man dies from diet of Pringles, chocolate, wine and Coca-Cola

  • October 09, 2013TOP NEWS
  • Calif Wine Biz Lacks Leadership Says LtGov
  • China Wine Potential Beats US, Says NZ Estate Owner
  • Jackson Family Wines Buys 4th Oregon Site
  • El Dorado Wine Grapes Target Artisan Wine Niche
  • Chablis battles rot
  • The top 100 private landowners in the US
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • The Pros Conning Collectors
  • Wally’s Launches Auction Arm With $3m Sale
  • Liv-ex: 2010s find a level
  • Cos d’Estournel ’09 Trades Near 2-Yr Low
  • HEALTH
  • Sitting is the new smoking
  • SAfrica May Ban Wine Festivals to Curb Drinking
  • MARKETING & SALES
  • Oddbins shows alternative to price promotions
  • Why Google Trends is a market researcher’s best friend
  • SOCIAL MEDIA & TECH
  • Spend MORE time at social media? No way!
  • Wine Biz Still Grappling With TTB Social Media Regs
  • Enotria launches ethical social media wine
  • IBM researcher can decipher your personality from looking at 200 of your tweets
  • MEDIA MATTERS
  • Latour’s Pinault hires Araujo consultant
  • Knackered Mothers’ Wine Club: blog to book to TV
  • MATTERS OF TASTE
  • Tempranillo: Australia’s Next Shiraz, only better?
  • Baby Harlan & Queen Victoria’s Favorite Wine
  • Washington State’s Cyber Wine Tongue
  • AG, GROWER & CELLAR NEWS
  • The Future of Winemaking Is in High-Tech Robotics
  • EUROPE & THE UK
  • André Lurton hires Michel Rolland
  • LATIN AMERICA
  • Montechez bets on precision viticulture
  • JUST CAN’T MAKE STUFF LIKE THIS UP
  • Aussie Farmer cheats death with pocketknife

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