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July 01, 2014TOP NEWS
  • Restaurant sales up in May
  • EU wine subsidies not justified
  • Threat of Costly West Coast Port Shutdown Spurs Pay Talks
  • Aussie Merger creates a new industry system for wine producers
  • Billionaire SAfrica Family Sells Wine to China New Rich
  • Long Island’s Castello di Borghese winery owner dies in car crash
  • 9 Seconds To Bigger Tasting Room Sales *Sponsored Link*
  • CALIFORNIA BRIEFS
  • Zepponi & Co Advisors In Bellflower Vineyard Sale
  • Napa Cab Prices Are No Longer Cyclical. What Now?
  • Yountville Hill Winery project due for hearing Wednesday
  • 2014 Almond Crop Forecast To Be Largest Ever
  • Here comes the Fountaingrove District AVA (probably)
  • Valley farmers can profit from ag tourism growth
  • DROUGHT/WATER
  • Farmer sues Merced Irrigation District over water rights
  • Creston group denied SLO water advisory seat
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Constellation hits 52-week high
  • FINANCE, M&A
  • Mick Hucknell’s Sicillian vineyard for sale
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Bye bye Bordeaux! The hidden bull market for wine
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • HEALTH
  • A glass of Champagne every day for women
  • Drink: The Intimate Relationship Between Women and Alcohol *Sponsored Link*
  • LEGAL MATTERS, REGULATION & COMPLIANCE
  • France Should Put A Cork In It About New Wine Web Domains
  • When you think three-tier can’t get any more foolish, it does
  • Gallo Trademark Trolls Claim Another Victim
  • Wine in America: Law and Policy *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • How Bad Is The Wine Biz At Digital? Really, Really Bad
  • Wine4.Me Gets Scientific About The Wines You Like
  • Want App Users to Interact with Your Ads? Reward Them
  • Cornell University: We didn’t review Facebook’s mood-manipulation experiment
  • Canadian Spam Law Prompts Wineries Action
  • Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • GOP Immigration Holdout Not Beneficial For Ag Immigration
  • MARKETING & SALES
  • 4 Tips for Reducing Wine Returns
  • The Case Against BevMo and Total Wine: “Drink Local” Means More Than You Think
  • Distributors: The Owner’s Scorecard
  • Brand New: The Shape of Brands to Come *Sponsored Link*
  • WINE TOURISM
  • Children in wine country… get over it
  • Avoid the madding crowds with oeno-tourism
  • Marketing groups promoting California agritourism
  • Global Wine Tourism *Sponsored Link*
  • MEDIA MATTERS
  • Saving our Skins: French Vineyard Dreams (and Reality)
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • The Fascinating History Behind America’s Oldest Native Grape: Norton
  • Moldova: Where I got my hands on Putin’s wine
  • Kazakhstan: Fine Wine Flows As Viniculture Revives
  • Parallel 44 makes wine, the Wisconsin way
  • Going Haywire Organically
  • BORING RANTS, REDUX
  • Parker goes off his nut at apostate sommeliers (yet again)
  • AG, GROWER & CELLAR NEWS
  • Spider Mite Control with Conventional and OMRI-approved Acaricides
  • Methyl Bromide Availability Now Virtually At Zero
  • Understanding Vineyard Soils *Sponsored Link*
  • EUROPE & THE UK
  • Wine and Technology Come Together in Bordeaux
  • DOWN UNDER
  • Australia kicks off wine industry overhaul
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • Top 10 most expensive empty bottles
  • The 1914 Vintage In Champagne Was Born In Bloodshed
  • Blast from the Past: Explosions and Sponges in Old Champagne
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • OLIVE OIL
  • The quality of the extra virgin olive oil is the secret in the prevention of bladder cancer
  • A super extra virgin olive oil for California
  • Olive Council Wants Members to Crack Down on Flavored Oils
  • Olive Oil: From Tree to Table *Sponsored Link*

  • June 30, 2014TOP NEWS
  • Diageo/SAB-Miller merger talk props up FTSE
  • Move Over, Millennials, Here Comes Gen Z
  • Could Calif weather a mega-drought?
  • China’s taste for imported wines doubles
  • Hail Crushes Hopes for Bumper Burgundy Vintage
  • South African Wines Gaining Traction In U.S.
  • Email Newsletters Thriving
  • Beer cheaper than water in World Cup price war
  • Pricing Your Wine, Beer & Spirits for Sustainable Growth **Sponsored Link*
  • CALIFORNIA BRIEFS
  • Fountaingrove Sub-AVA Proposed For North Coast
  • Winery a natural next step for Salinas Valley grape growers
  • Napa Valley Grapegrowers"Rootstock" Debuts in Nov.
  • Morgan Twain-Peterson talks about his new Katusha Vineyard in Lodi
  • Grapes: The economic engine that drives Sonoma county
  • Surf’s Up for San Diego’s Wine-and-Food Scene
  • Feds clear the track for the bullet train
  • 99 Seconds To Bigger Tasting Room Sales *Sponsored Link*
  • DROUGHT/WATER
  • State to target upper Russian River water rights holders
  • Atascadero Lake will disappear within a month
  • SoCal should change how much is charged for water
  • Why some Delta Protection Commission members are uneasy
  • Drought forces Le Grand grower out of farmers markets
  • Modesto’s rainfall year ends with dismal totals
  • Calif Drought So Severe, Water Dowsers Are Back
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Foley wine co plans to upgrade on NZX
  • DIRECT SHIPPING & PRIVATIZATION
  • Did liquor privatization help or hurt Washington?
  • Ahead of Wine in TN Grocery Stores Is Food in Wine Stores
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • FINANCE, M&A
  • Long Island vineyard funded through Kickstarter offers different wines
  • HEALTH
  • French Try To Fight Its NeoDrys
  • Research goes in to sulphite-free wine
  • LEGAL MATTERS, REGULATION & COMPLIANCE
  • Skepticism on Study that US beer market is open, freely competitive
  • Does the Three Tier System Kill People?
  • When a DOCG isn’t a DOCG
  • Wine in America: Law and Policy *Sponsored Link*
  • MARKETING & SALES
  • China’s end of the three-tiered system?
  • Major global speakers lined up for Wine Vision 2014
  • Supporting Your Brand In Your Customer’s Crowded Portfolio **Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Most Brands Measuring Social Content Effectiveness
  • Facebook & Email Spying: People Will Hate You If You Secretly Mess With Them
  • What Yo and Slingshot can teach us about why people share
  • Foursquare to charge for access to its check-in data
  • Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • UC Extension advisor leaves labor management tips before retirement
  • How to Launch your Wine Career: Dream Jobs in America’s Hottest Industry *Sponsored Link*
  • MEDIA MATTERS
  • This Is Your Site On Flash
  • Wine Across America: The Movie
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Serge Hochar, the Brave Knight of Lebanon
  • The comeback of carménère
  • Broadly speaking, estate bottled wines are better
  • Tasting Dom Pérignon From Various Decades
  • DC Chefs Love Virginia Wine
  • Fine wine in rural Wyoming
  • Pinot Noir redux
  • Cider: Easy To Be Hard
  • Wines of Lebanon *Sponsored Link*
  • MATTERS OF BAD TASTE
  • Oakland A’s dump wine for poorly made mixed drinks
  • GRAPES!
  • Who’s Your Daddy?: Müller-Thurgau
  • The Ghost Grape: Renaming “Tocai”
  • Wine Grape Varietal Leaves
  • ACADEMIA
  • Wine Business Education Summit 2014 – Germany
  • ENVIRONMENT & SUSTAINABILITY
  • Bees: Nature’s Dying Migrant Workers
  • A Guide to Organic Viticulture *Sponsored Link*
  • EUROPE & THE UK
  • Georgia in wine-making renaissance
  • DOWN UNDER
  • Mildura wine lost in truck crash fireball
  • Barossa mourns Doug Lehmann
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • ROBO-CHEF
  • Cornell team creates robot that understands casual commands, makes dessert (video)
  • TAKE A BITE OUT OF PAIN
  • Dentists Offer Free Wine to Take the Edge Off Visits
  • NOT JUST FOR THE TRADE
  • Pearl Jam singer drinks wine from fan’s shoe
  • We have become accustomed to constant change and instant boredom
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • ALMONDS & OTHER TREE NUTS
  • Chowchilla nut cooperative adds new huller and sheller
  • Nuts: A Global History *Sponsored Link*
  • CRAFT BEER & SPIRITS
  • Sonoma County’s brewpub boom
  • The Craft Beer Revolution

  • June 27, 2014TOP NEWS
  • Could a Treasury takeover top-up ’glass half-full’ wine industry?
  • El Niño Is Coming
  • Dispute Between Duckhorn & Duck Walk Flares Up
  • Hill, Carneros, Ranch & The TTB: A Clarification
  • Pricing Your Wine, Beer & Spirits for Sustainable Growth **Sponsored Link*
  • CALIFORNIA BRIEFS
  • Robledo Family Succession Nears As Chapt 11 Winds Down
  • Californian making mark in NZ wines with Pyramid Valley
  • California closer to passing under-aged ‘sip and spit’ bill
  • California winemaker plans $2m central LA winery
  • Paso Wine alliance hires new membership director
  • Is Your Winery Prepared To Profit From More Visitors? *Sponsored Link*
  • DROUGHT/WATER
  • Grapes and Water-Use Efficiency
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • TWE tactics win analyst’s approval
  • Molson CEO Says Craft-Beer Firms ‘Massively Overvalued’ (Note to Big Beer: Not to their consumers, they aren’t)
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • How Radioactive Dating Is Used to Authenticate Wine
  • Don’t use Coravin without protective sleeve, says US safety watchdog
  • Bigging Up Your Wine Bottles
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • KILLER ALCOHOL
  • Alcohol Kills One in 10 US working-age adults: CDC
  • Alcohol still #1 killer on Europe’s roads
  • The Drunken Monkey: Why We Drink and Abuse Alcohol *Sponsored Link*
  • WINE AND WOMEN
  • 31 Things Women Do ONLY When Drinking Wine With Other Women
  • Why do women drink more wine than men?
  • Drink: The Intimate Relationship Between Women and Alcohol *Sponsored Link*
  • BRANDING
  • Creating a Premium Brand: Learnings from an NZ Producer
  • Wine Brands: Success Strategies for New Markets, New Consumers and New Trends *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Facebook secretly moved all of your Instagram photos to its own servers
  • EU and US at stand-off over .wine domain names
  • Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands *Sponsored Link*
  • MARKETING & SALES
  • 3 Ways Winemakers Trick You Into Paying Too Much
  • Are Wine Trade Groups Worth the Money?
  • Good idea? Coffee-flavored wine in a can
  • Does your wine club need to improve?
  • Supporting Your Brand In Your Customer’s Crowded Portfolio **Sponsored Link*
  • MEDIA MATTERS
  • Drink, Drank, Drunk: A Lesson In Wine Grammar Using Stock Photos
  • Top 10 Reasons This Blogger Blogs
  • Corporate Awards & Prizes: Subtle Ways Of Biasing Media Coverage
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Safe Havens for Albariño in California
  • On the benefits of estate bottling
  • Jon Thorsen, The Reverse Wine Snob
  • Trade talk: Champagne ageing
  • Wine Faults: Causes, Effects, Cures *Sponsored Link*
  • REGIONAL WINE NEWS
  • NY Winter grape losses starting to become apparent
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • PACKAGING, LABELS & CORKS
  • Finding Closure(s) in Portugal
  • The Art and Design of Contemporary Wine Labels*Sponsored Link*
  • EUROPE & THE UK
  • President of French wine co-op indicted for rape
  • Vino Italiano: The Regional Wines of Italy*Sponsored Link*
  • DOWN UNDER
  • Veteran Australian Winemaker Announces Retirement
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • DOH!
  • Don’t Chew Gum, and Other Basic Wine Tasting Rules
  • NOT JUST FOR THE TRADE
  • Edible Infographics
  • Disturbing Restaurant Trends
  • Why do yeast make alcohol?
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • OLIVE OIL
  • Update of IOC database of experts
  • First national laboratory for olive oil testing launched in Lebanon
  • The Museum of the Olive and Greek Olive Oil
  • A study of potential therapeutic effect of EVOO in Amyotrophic Lateral Sclerosis
  • Olive Oil School Wraps Up Its First Semester
  • Olive Oil: From Tree to Table *Sponsored Link*

  • June 26, 2014TOP NEWS
  • Top Exec Bails After Treasury shake-up
  • Millions in Chinese government money used to buy French vineyards
  • U.S. restaurant spending rises 1.7% in Q1
  • Fiji Water Owners Spruce Up Justin Vineyards
  • Coravin "Recalled," Immediately Back On Market
  • Changing of the guard at Peter Lehmann Wines
  • Pricing Your Wine, Beer & Spirits for Sustainable Growth **Sponsored Link*
  • CALIFORNIA BRIEFS
  • Interview: Andy Beckstoffer
  • Has local Love for wine gone too far in SLO?
  • Stage is set for another good Napa Valley wine grape crop
  • California still losing prime farmland to other uses
  • Does the Grape Cycle Still Pertain to Napa and Sonoma?
  • Is Your Winery Prepared To Profit From More Visitors? *Sponsored Link*
  • DROUGHT/WATER
  • Water is the wild card for San Joaquin Valley wine grape growers
  • Gov’s proposal intensifies water bond negotiations
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Treasury Wine Estates signs exclusive label deal with Coles, Woolworths
  • Tough fiscal year end closes for drinks industry’s biggest players
  • Pernod Ricard drops strike plan
  • Diageo creates global comms role
  • THIS SHOULD THE PUMP SHARES AGAIN (LIKE KKR, PERNOD ET. AL.)
  • LVMH Added To List Of Potential Treasury Suitors
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • $91,000 bottle of wine a fake, Atlantan charges
  • Fine wine investors looking to pawn collections
  • WG Bottle Tag Helps Prevent Fakes
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • HEALTH
  • What’s With the Teens Drinking Fancy Rosé Now?
  • How strict are you about mixing kids and alcohol?
  • Drink: The Intimate Relationship Between Women and Alcohol *Sponsored Link*
  • DISTRIBUTORS & IMPORTERS
  • Vinho Verde Extends US Upswing
  • Pasternak Appointed Exclusive U.S. Agent And Importer For Marchesi Fumanelli
  • Chile’s Epica Enjoys Fast Start In U.S., Adds Argentine Malbec
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • LEGAL MATTERS
  • Trademark Protection for Vineyard Brands
  • Wine in America: Law and Policy *Sponsored Link*
  • MARKETING & SALES
  • Executives reveal sales-driving beverage strategies
  • New tool for collecting tasting-room data
  • "Faces" World Cup Wines Offer a Team of Varieties
  • Supporting Your Brand In Your Customer’s Crowded Portfolio **Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Hello Vino Launches Wine App for Android
  • Reducing Shopping Cart AbandonmentWine
  • Brands: Success Strategies for New Markets, New Consumers and New Trends *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • The Challenges of Starting an Urban Winery
  • Social media posts are scuttling more job applicants
  • How to Launch your Wine Career: Dream Jobs in America’s Hottest Industry *Sponsored Link*
  • MEDIA MATTERS
  • How to Get the Press to Write About Your Beverage Brand
  • For Premium AD CPM Prices, the Only Way Is Up
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Vintage versus Terroir: Can Science Find A Difference?
  • Getting to know Dowell: RH Drexel talks with Parker.
  • Sex, Sexism and the Natural Wine Label
  • Wine Snobs are worse than thieves: ABC News
  • Urban wineries, and medals, medals, medals
  • Provence’s Ventoux is about more than entry-level co-op table wine
  • Thinking out loud about Canadian wine
  • Georgia (Sangiovese) On My Mind
  • Judgment of Paris: mostly Sonoma County Wine in tha t#1 winner
  • The Behind The Scenes Story Of How We Won The 1976 Paris Tasting
  • Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor *Sponsored Link*
  • KILLER WINE
  • Game of Thrones wines launched
  • MASSIVE DILUTION OF PERCEIVED VALUE
  • Thousands of medals awarded in State Fair wine competition
  • REGIONAL WINE NEWS
  • NW Wineries attract winemakers from California and France
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • ENVIRONMENT & SUSTAINABILITY
  • House Committee Rails Against EPA’s ’Secret Science’
  • A Guide to Organic Viticulture *Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • Keep ahead of caterpillar threats
  • Understanding Vineyard Soils *Sponsored Link*
  • EUROPE & THE UK
  • Valentino Monticello, sommelier and acclaimed artist, has died
  • Alcohol ‘embedded’ in Ireland’s identity
  • Vino Italiano: The Regional Wines of Italy*Sponsored Link*
  • DOWN UNDER
  • S. Australian Wine Industry Association (SAWIA) launches Efficient Wineries Program
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • ASIA & PACIFIC RIM
  • Wine scandal involving Dalian shipowner uncorked
  • China’s new wine frontier
  • Ruby Red to open Beijing showroom on Saturday
  • Thirst for Wine - Inside China’s Wine Industry: The Success Factors of Marketing Wine in China *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • 5 Of The World’s Oldest Wine Bars
  • 8 Unexpected Places With Great Wine
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*

  • June 25, 2014TOP NEWS
  • TTB Carpet Bombs Hill Wine Co With Felony Allegations
  • Confused Hill Wine Co Chapter 11 Lurches Forward
  • Oregon may be California’s agricultural future
  • Outlook for Aussie wine industry remains grim
  • Tony Terlato: Betting on Millennials
  • Despite ag output growth, farm jobs not increasing
  • Pricing Your Wine, Beer & Spirits for Sustainable Growth **Sponsored Link*
  • TREASURY SHAPES UP FOR SALE
  • Treasury changes Penfolds release dates as it writes down AU$260m
  • TWE separates commercial from premium wine
  • Treasury Wine in $260m writeoff
  • Is now the time to buy Treasury Wine shares?
  • CALIFORNIA BRIEFS
  • Table grape harvest now underway in SJV
  • Is Your Winery Prepared To Profit From More Visitors? *Sponsored Link*
  • DROUGHT/WATER
  • SLO Water district bill vote process altered
  • USDA Designates 2 Nevada Counties as Primary Disaster Areas
  • Appeals court frost-water ruling shocks farmers
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Foley plans NZX main board move
  • DISTRIBUTORS
  • 15 Tips On Securing Distribution: How to Make Your Brand a Winner
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Burgundy needs two strong harvests to ease stocks and prices
  • Scotch Malt Whisky Investment & Enjoyment *Sponsored Link*
  • HEALTH
  • Revisiting the French Paradox
  • The Drunken Monkey: Why We Drink and Abuse Alcohol *Sponsored Link*
  • REGULATION & LEGAL MATTERS
  • Deep In The Hearts of Texas Wine Retailers is Fear
  • Class Action Waivers OK in Employment Arbitration Agreements
  • Once a VQA wine, always a VQA wine?
  • Federal Canadian Shipping Law Amended for Beer, Spirits
  • Wine in America: Law and Policy *Sponsored Link*
  • MARKETING & SALES
  • Sherry gains popularity in the US with younger drinkers
  • Low-alcohol Wines the Way of the Future
  • J. Lohr Wines on Tap in California and Nevada
  • Supporting Your Brand In Your Customer’s Crowded Portfolio **Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Wine travel website Winerist gears up for rapid growth
  • Uber, StumbleUpon Founder Launches Online Restaurant Booking Solution
  • The Rising Tide of Mobile App Engagement
  • Wine Marketing Online: How to use the newest tools of marketing to boost profits and build brands *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • Immigration is a bigger problem than Hillary realizes
  • Cal $9 per hour minimum wage starts next week
  • UC Berkeley report cites benefits of higher minimum wage
  • How to Launch your Wine Career: Dream Jobs in America’s Hottest Industry *Sponsored Link*
  • MEDIA MATTERS
  • Wine Bloggers Conference Scholarships: From Donor to Recipient
  • Mission not-so-impossible: Know your audience and then pitch it
  • Branded Editorial Finding Its Place on Mobile
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Should More Producers Do Without Wine Consultants?
  • The Versatility of Sherry
  • Chenin Blanc is the Pinot parallel
  • Tempranillo has a summer allure
  • Umami: Unlocking the Secrets of the Fifth Taste *Sponsored Link*
  • WINEMAKERS
  • Paul Hobbs Takes the Malbec Plunge in Cahors
  • Talking With Warren Winiarski
  • Randall Grahm, Italophone & Italophile
  • Wine Faults: Causes, Effects, Cures *Sponsored Link*
  • ACADEMIA
  • WSU offers new online ag master’s degree
  • Former Chef Pursues Viticulture and Enology at Cornell
  • Cornell’s Bates Wins First ASEV Extension Distinction Award
  • PACKAGING, LABELS & CORKS
  • US Wine Consumers Like Cork
  • The Art and Design of Contemporary Wine Labels*Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • Managing Winter-Injured Vines
  • Cost of Establishment and Production of V. vinifera Grapes in the Finger Lakes Region of New York
  • Understanding Vineyard Soils *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • UK Says Cars Can Drink & Drive
  • 5 Cool Ways To Recycle Empty Wine Bottles
  • What you didn’t know—or even think—about rosé
  • Seasons Among the Vines: Life Lessons from the California Wine Country and Paris *Sponsored Link*
  • OLIVE OIL
  • Argentine Olive Oil Producers Face Poor Harvest, Low Prices
  • Italian olive oil: positive outlook for 2014
  • Decolouration in virgin olive oil is so natural?
  • Olive Oil: From Tree to Table *Sponsored Link*

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