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September 16, 2013TOP NEWS
  • Big Calif North Coast Harvest Squeezes Production Space
  • Stagnant Aug restaurant sales dampen outlook
  • Calif Legislature approves $10 minimum wage
  • Taxpayers Pay High Costs for Crop Insurance Subsidies
  • Fingerprinting firewater to bust whiskey fraud
  • CALIFORNIA BRIEFS
  • El Dorado County Harvest
  • Wine Firms Among Sonoma County’s fastest-growing companies
  • Wine Direct Opens Paso Fulfillment and Warehouse Operation
  • Sonoma Harvest Fair honors Sangiacomos
  • Ton of raisins stolen from Madera Co. vineyard
  • Wine country sprouts in downtown Napa
  • Napa: How many tasting rooms are enough?
  • DISTRIBUTORS, DIRECT SHIPPING & PRIVATIZATION
  • DtC Shipment Growth Leads Wine Metrics
  • BC Liquor Policy Review in Full Stride
  • 7 Cos Approved as Logistics Shippers in North Dakota
  • PUBLIC COMPANIES
  • Mot-Hennessy to launch home grown sparkling wine to Indian wine market
  • Diageo investors target 18.2m ex-boss Paul Walsh
  • Packaging Corp. to buy Boise for $1.28 billion
  • FINANCE, M&A
  • Rich Bet On Farms & Rail Cars As Yield Hunt Brings Risks
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Latour 2000 Drops To $12,950
  • HEALTH
  • Toxicologist wary of adding medicinal properties to wine
  • MARKETING & SALES
  • BTN Launches Wine Broker Search Platform
  • 5 tips for successful business logo design
  • Wine no longer enough, buyers want the backstory
  • Yao Ming winery sees white wine potential in China
  • MEDIA & BOOKS
  • The irrelevance of blogs that say the 100-point system is irrelevant
  • Storytelling Ads May Be Journalism’s New Peril
  • Sponsored Blog Posts: 9 Tips to Get More for Your Money
  • The Blend ~ Celebrating 5 Years
  • MATTERS OF TASTE
  • A new importer lauds artisanal lambrusco
  • Losing wood: the death of the barrel
  • Is Pinot over rated?
  • The Grape That Dare Not Speak Its Name
  • Nero d’Avola just might be the next Malbec
  • Invasive Species
  • Rough Around the Edges
  • The Search for the Perfect Wine Glass (continued)
  • VIDEO: Lodi’s Cal/Ital Wine styles
  • An Indecent Proposal: Warm White Wine And Plastic Cups
  • Grand Daddy of Cal Wine Events: Family Winemakers
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Evaluation of Pesticide Residues at Schools in Close Proximity to Vineyards in South Africa
  • Ecosystem Services Database Sheds Light on Farmland’s Multiple Benefits
  • Tests show GM traits in Washington alfalfa samples
  • AG, GROWER & CELLAR NEWS
  • Farm Safety Week Kicks Off
  • Agricultural technology use growing in California
  • Growers seek pesticide alternatives
  • SOCIAL MEDIA & TECH
  • Web Carousels: Fanciful Amusement Or House of Horrors?
  • Wine E-commerce: Vines OS Review
  • MANAGEMENT & EMPLOYMENT
  • Etiquette As Key To Success
  • WINE EDUCATION
  • Masters celebrate 60 years this week
  • U.S. REGIONAL WINE NEWS
  • AZ: Takes aim at wine’s big leagues
  • WI: Clover Meadow on the frontier of state’s organic wine industry
  • EUROPE & THE UK
  • Harvest update from Ornellaia’s Masseto & points beyond
  • One Last Harvest
  • UK consumers trading up on Chilean wine
  • EU seeks freeze on .wine, .vin domain registration
  • ASIA & PACIFIC RIM
  • Quality, price & distribution: Three key challenges for Chinese wine producers
  • S.Korea Wine imports surge 23.5%
  • SOUTH AFRICA
  • Young vintners put SA on map
  • NOT JUST FOR THE TRADE
  • Malbec by region of origin (Infographic)
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "Bob’s Vineyards brings us rare marijuana undertones and a chunky shrimp aroma in their 2012 Pinot Noir."

    September 15, 2013

    September 13, 2013TOP NEWS
  • San Joaquin County Winery Decision: Moratorium Or Suggestion?
  • Pernod Ricard’s chief-in-waiting toasts a deal-filled decade
  • Farmworker sues grower for sexual assault in the workplace
  • Looking for investments in Napa Valley
  • Italian Govt To Investigate Natural Wine
  • Why environmentalists turned against Cal fracking bill
  • Crusher Wine District Forming in Napa
  • Oregon approves beer, wine sales at state liquor stores
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Napa Valley Harvest in High Gear as Picking Switches from White Wine Grapes to Reds
  • Early Harvesting Update from El Dorado County- Placerville area
  • France heading for small but high-quality 2013 wine vintage
  • NY Harvest: Chardonnay for Sparkling Wine at Fox Run Vineyards
  • Austria - Challenging weather causes crop reduction
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Crus Bourgeois du Mdoc Intros Anti-Fake bottle sticker
  • Nigerian firm pays highest price in Nederburg auction
  • Lafite ’06 Bordeaux At Lowest Level Since May
  • Jeff Koons’ $20,000 Bottle of Dom
  • HEALTH & INEBRIATION
  • ’Beer goggle’ study wins Ig Nobel award
  • Vicar bans communion wine to make addicts feel welcome
  • Sober drinking knowledge often fails ’in the moment’ of intoxication
  • Glasses that detect drugs developed
  • Older drinkers may experience fewer hangovers due to less intense drinking
  • MARKETING & SALES
  • Building Brands for a Winery and Region Simultaneously
  • The 10 most watched online drinks ads
  • SOCIAL MEDIA & TECH
  • Tweeting Your Way Out Of A Job
  • Are You as Social Media-Savvy as You Think?
  • Best Wine Apps for Android
  • Drync: app lets you discover, scan and order wine
  • MEDIA & BOOKS
  • Academic Wino Needs Guest Writers and Bloggers
  • You’re Watching TAINT TV
  • MATTERS OF TASTE
  • Thinking about tasting on a Friday morning
  • Snobbery Debunked By Science: It’s OK To Order The Cheapest Wine
  • Skip the pretentious talk and pay attention to what you’re tasting
  • People will have to ‘learn to love’ Bordeaux 2012
  • The myth of wine and food pairings
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Sustainability in the Wine Industry
  • EUROPE & THE UK
  • France - Flavoured wines may fall foul of government
  • French wine and spirits exporters welcome first-half growth
  • Frescobaldi appoints new president
  • DOWN UNDER
  • OZ: Dr Schwartz purchases renowned Hunter Valley vineyard
  • OZ: Vineyard owners battle to protect grapevines
  • NOT JUST FOR THE TRADE
  • Wipes For Red Wine Teeth
  • Intel unveils wine-powered processor
  • When Blue Nun ruled the wine world
  • OLIVE OIL
  • Trade Commission Releases Report U.S. Olive Oil Competitiveness
  • CRAFT BEER & SPIRITS
  • Craft Distillers Find Shelf Space At Retail, Even Amid A Rising Tide Of New Distribution
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A corrupting macademia nut finish and crude strawberry overtones are mixed in the 1999 Chardonnay from Gonzales Winery."

    September 12, 2013TOP NEWS
  • Chile’s big guns enter sparkling market
  • Accolade Major Investment To Revitalize Geyser Peak
  • Calif Legislature passes fracking bill
  • OZ: Wine lovers told to take sides as partners fall out
  • Special Report: Wine Packaging
  • HARVEST 2013/GLOBAL WINE SUPPLY - Scroll to bottom for video.
  • WA: The Warm 2013 Growing Season - Harvest Report
  • OR: Rain then heat set up wine grape harvest
  • Oregon wine grape harvest rush begins next week
  • Harvesting ’pure’ Lodi Zin
  • Colio Estate 1st to Harvest Pinot in the Lake Erie N Shore
  • Santa Barbara Winemakers expect a bumper crop
  • NZ: Grapegrowers clamour for new vines
  • Grapesort system automatically obsesses over wine grapes
  • CALIFORNIA BRIEFS
  • I Hate California Wine Country Video Mocks Vineyards
  • San Joaquin County passes moratorium on winery parties
  • Napa Valley Red Obsession screening with vintner Q&A panel Sept 13
  • St. Helena council says small winery rules need more work
  • Changes at Tudal Family Winery
  • PUBLIC COMPANIES
  • Diageo To Start Selling Spanish Wine in US Market
  • Concha Y Tora Claims Chile is fastest changing wine producing country
  • Lanson-BCC suffers Champagne sales dip in fiscal first-half
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Mouton ’04 Selling for $4,550 Is Near Highest Since June
  • Cult Wines Says 2010 Bordeaux Vintage Undervalued
  • Exclusive wine school outbids all competitors for rare wine
  • Christie’s Selling Lebanese Wine, $1,790 Per Bottle
  • DIRECT SHIPPING & PRIVATIZATION
  • Putting the Wine Consumer In ChargeMARKETING & SALES
  • Wine Doesn’t Sell Wine, Stories Sell Wine
  • When wine is actually worth its price
  • World’s first HOT sparkling drink
  • SOCIAL MEDIA & TECH
  • Facebook Eases Restrictions on Commercial Page Promo
  • 12 signs that you’re addicted to social media
  • MATTERS OF TASTE
  • Chile can compete with best wines from France
  • Will the Natural Wine Movement Listen to an Authentic Authority?
  • Variation in bitter receptor mRNA expression affects taste perception
  • LEGAL MATTERS
  • TTB to Review Policy on “Gluten-Free”
  • Wine Wars over ’Lafite’
  • ACADEMIA
  • Northwest Winemaking Schools in Flux
  • Sonoma State Offers CANVAS Scholarship for Tasting Room Management Certificate
  • KY: WKU students drink wine for class
  • WATER, ENVIRONMENT & SUSTAINABILITY
  • Wine’s carbon footprint is settling down in Argentina
  • Tetra Pak one step closer to 2020 40% recycling target
  • AG, GROWER & CELLAR NEWS
  • Grapevine propagation material quality formally recognised in new Aussie national standard
  • Scientists Discover Plants’ Tannin Factory
  • U.S. REGIONAL WINE NEWS
  • WA: Coyote Canyon Winery hires new winemaker
  • DOWN UNDER
  • NZ: Wine part of Maori business portfolio
  • CHINA
  • China: Summergate co-founder O’Toole exits company
  • In Theaters: China’s Lust for Bordeaux, Red Obsession
  • SOUTH AFRICA
  • South Africa Wine Industry Labor Costs a Growing Risk, PwC Says
  • Care for a Glass of Mandela ’s Wine?
  • Brief thoughts on South Africa
  • NOT JUST FOR THE TRADE
  • Wine Is Tasty, Fun, And Might Even Get You A Girlfriend
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A care-free mesquite aftertaste and nihilistic gingerbread undertones are mixed in the 1993 Pinot Noir from Toad Brook Winery."

    September 11, 2013TOP NEWS
  • Fresh & Easy sold, 50 stores to close
  • Sam Adams Creator Becomes Billionaire Amid Craft Beer Craze
  • Mexico’s Wine & Water Woes
  • HARVEST 2013/GLOBAL WINE SUPPLY
  • Napa Valley enjoys ’ideal’ harvest conditions
  • Lodi Harvest: Early, Big and Good
  • Turrentine Harvest Update
  • Record Tasmanian grape harvest maintains quality
  • Okanagan wineries hope warm summer produces bountiful grape harvest
  • Grape harvest season begins at Niagara wineries
  • CALIFORNIA BRIEFS
  • Madera County correctional officers work to build a winery
  • Growing Pinot In Malibu With Emilio Estevez
  • BottleRock countersues bus company
  • Coalition to test groundwater on Central Coast
  • Rim Fire continues to grow
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Nouveau World, Finbow wine fraudster imprisoned for seven years
  • Patagonia winery sells small plots to make “the dream of owning a wine” come true
  • Wine fakes didn’t begin or end with Rudy Kurniawan
  • Montrose ’09 at 4-Month Low, Butl Beats Liv-Ex 50
  • SOCIAL MEDIA & TECH
  • Vin65 Adds Hardware To Their Mobile POS
  • New apps let shoppers scan wine and spirits to order online for less
  • MEDIA & BOOKS
  • Maybe Steve Heimoff was right (And Maybe I have lost my mind)
  • The Three Most Important Wine Books You Need Now
  • The Amazon e-book version of the Cheap Wine Book
  • MATTERS OF TASTE
  • Embracing Virginia’s Lesser Known Grapes and Viticulture Diversity
  • Bring on the bubbly
  • Comeback for fizzy Italian wines
  • 120+ Most Common Wine Descriptions (Infographic)
  • Pointing The Finger At Premox: What’s The Cause?
  • HEALTH
  • AURA Breathalyzer: Precision Technology Meets High Fashion
  • TRADE SHOWS & CONFERENCES
  • ‘Nobody Does It Better than Drinktec’: 2013 show director claims
  • U.S. REGIONAL WINE NEWS
  • IL: Purdue debuts website series on Ind. grapes, wines
  • MI: Wineries thrive in the Upper Peninsula
  • OR: Hood River: Oregon’s wild west wine country takes center stage
  • TX: Grower Field Day
  • WA: Hamilton Cellars gives $100K to Wine Science Center
  • EUROPE & THE UK
  • Languedoc-Roussillon “like the American Dream”
  • Russia, unhappy with Moldova’s EU drive, bans its wine
  • DOWN UNDER
  • OZ: Barossa’s Powell Plans Wine Venture With Son Following Torbreck
  • NOT JUST FOR THE TRADE
  • Coravin and the Future of Wine-by-the-Glass
  • When whites are too cold and reds are too warm
  • How much wine comes from one vine?
  • OLIVE OIL
  • Greece Turns Away Cretan Olive Oil Producers Seeking Aid
  • Bill to Create California Olive Oil Commission Clears Senate
  • CRAFT BEER & SPIRITS
  • Paso’s Firestone Walker to open pilot brewery in Los Angeles
  • JUST CAN’T MAKE STUFF LIKE THIS UP
  • Snake preserved in wine bites woman
  • OR winemaker takes the cat pee - and the cat - out of NZ Sauv Blanc
  • RANDOM WINE REVIEW OF THE DAY
  • From the Random Wine Review Generator
  • "A fetid squid flavor and sultry urine undertones are united in the 1997 Chenin Blanc from Neverro Vineyards."

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