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July 30, 2014TOP NEWS
  • Can Treasury Wine Estates Ltd be the punchbowl of Asia?
  • Calif wine industry strong despite bumps in road
  • Argentina’s potential debt default could cause wine prices to fall
  • IRI warns of US food and beverage promo fever
  • NZ growers in £8.5m “skinny” wine push
  • China loses its shine
  • Calif cities among slowest in US to recover from recession
  • 12 Reasons why you should use Case Displays in your next brand **Sponsored Link*
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • Early Calif 2014 Grape Harvest Begins
  • Napa Valley Harvest 2014 Begins July 30
  • Minnesota, Wisconsin Vineyards Seeing Polar Vortex’s Bite
  • Downy Mildew Hits Finger Lakes Grapes
  • CALIFORNIA BRIEFS
  • Smoke Damage Worries For Vineyards Near Amador Fire
  • RSVP For Sonoma Sustainable Winegrowing Field Day
  • Napa Valley towns pay tribute to Vera Trinchero Torres
  • A Glimpse into the Soul of Santa Barbara Wine
  • Photo Gallery: Allied Grape Growers annual meetings
  • Cape Mentelle winemaker moves to Napa on quality mission
  • Law allows minors to sip and spit–for credit
  • Five Hot Ideas To Grow Your Tasting Room Traffic *Sponsored Link*
  • DROUGHT/WATER
  • Garamendi blasts BDCP
  • Stanislaus supervisor calls for relief for residents with dry wells
  • Modesto Irrigation District leaders hustling to get growers more water
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Diageo Revamps Executive Committee As Ghostine Departs
  • Diageo appoints Facebook exec to bolster digital marketing skillset
  • Chinese frugality, US share loss may hurt Diageo’s 2014 results
  • FINANCE, M&A
  • The Wine Foundry Acquires Small Lot Custom Crush Facility in Napa
  • 2014 Farm Bill Changes to have Neutral Impact on Farm Financials
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • 10 keys to bear in mind when investing in wines
  • Liv-Ex: Interview with Ashley Hopkins, Head of Vine
  • Investing in Liquid Assets: Uncorking Profits in Today’s Global Wine Market *Sponsored Link*
  • HEALTH
  • Reports of Alcohol-Related Family Trouble Remain Up in U.S.
  • The Drunken Monkey: Why We Drink and Abuse Alcohol *Sponsored Link*
  • NANNY STRIKES AGAIN
  • Jagermeister ad banned
  • Supermarket bans super-strength cans
  • LEGAL MATTERS
  • Trademark Battle: Jamieson Ranch Vineyards Vs Pernod’s Irish Distillers
  • Wine in America: Law and Policy *Sponsored Link*
  • INDUSTRY DATA
  • Biggest drinking US states mapped
  • Wine: Only Alc Bev Where Per Capita Consumption Is Above 1977 Level
  • MARKETING & SALES
  • Russia: Promising Market Hit By Geopolitical, Economic Challenges
  • Lessons For Wine? How Hotels Can Engage Gen X and Millennial Guests
  • Champagne’s Crisis: Adapt or fizzle out
  • Walla Walla: Pioneers, Next Gen, Foreign Legion & Millennials
  • Insights From One Of China’s Largest Wine Importers **Sponsored Link*
  • BRANDING
  • Cracking the label code
  • Top 10 Champagne brands
  • Brand New: The Shape of Brands to Come *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • These Twitter Community Structures Can Simplify Your Work
  • 3 simple steps to improving your digital marketing in China
  • Price comparison site pinpoints cheapest times to buy drinks
  • Virtual Unreality: Just Because the Internet Told You, How Do You Know It’s True? *Sponsored Link*
  • MEDIA MATTERS
  • When Journalism and Brand Management Collide
  • How social media has amplified the PR process
  • After 10 Years, Sideways is Still Bewitching
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Is “terroir” a social construct, or an objective fact?
  • Wine Critics?: Who Can You Trust?
  • Sam Sebastiani Returns to His Wine Roots
  • Are Wine Enthusiasts Destroying The Sommelier?
  • The evolution of Wall Street wine culture
  • The rosé squeeze
  • Wines of Irouléguy, in French Basque Country
  • Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor *Sponsored Link*
  • REGIONAL WINE NEWS
  • MO wine industry still recovering from prohibition
  • Southern NM vinyards harvesting national attention
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • PACKAGING, LABELS & CORKS
  • Broadland Wineries signs deal with Singlz PET wine glass
  • The Art and Design of Contemporary Wine Labels*Sponsored Link*
  • ENVIRONMENT & SUSTAINABILITY
  • France set to tighten law on vineyard pesticide spraying
  • A Guide to Organic Viticulture *Sponsored Link*
  • EUROPE & THE UK
  • Jeremy Rockett leaves González Byass GB after 10 years
  • Aldi on verge of overtaking Waitrose as sales jump a further 32%
  • ASIA & PACIFIC RIM
  • China Wine: Appetizing, Affordable, Available
  • Thirst for Wine - Inside China’s Wine Industry: The Success Factors of Marketing Wine in China *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • Wine cup used by Pericles found in grave
  • Saving the Wine, One Glass at a Time
  • Zoom: How Everything Moves: From Atoms and Galaxies to Blizzards and Bees *Sponsored Link*
  • CRAFT BEER & SPIRITS
  • Calif craft brewers fear drought could alter business, and the beer
  • Learn About the Business of Starting a Craft Brewery
  • The Craft Beer Revolution: How a Band of Microbrewers Is Transforming the World’s Favorite Drink *Sponsored Link*

  • July 29, 2014TOP NEWS
  • Courts Finally Catch Up To WineGavel Auction Site Founder
  • Water is the next oil in a rush to turn resources into profit
  • Treasury boosts Penfolds sales, avoids takeover
  • Farmers drilling deeper for water as drought drags on
  • 12 Reasons why you should use Case Displays in your next brand **Sponsored Link*
  • CALIFORNIA BRIEFS
  • Amador Foothill sold to Lava Cap
  • North Coast winegrape harvest set to begin this week
  • Harvest 2014: It’s quiet out there. Too quiet.
  • Coughlan Napa CPA Co. to host WWS Roundtable
  • Five Hot Ideas To Grow Your Tasting Room Traffic *Sponsored Link*
  • DROUGHT/WATER
  • North Coast farmers face new state, federal water rules
  • West’s water worries rise as Lake Mead falls
  • Growers file 2nd appeal against frost rules
  • BDCP comment period grinds to an end
  • Stanislaus County hopes to seek funding for groundwater efforts
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Pernod Ricard refutes fake Jacob’s Creek claims
  • Struggling Chinese baijiu sales weigh on Diageo?
  • Pernod Ricard and 34 launch a responsible drinking selfie
  • MIXED ECONOMIC MESSAGES
  • Are U.S. Consumers Putting the Recession in the Rear View Mirror?
  • U.S. Economic Confidence Down Sharply From Last Week
  • A third of consumers with credit files had debts in collections last year
  • REGULATION & COMPLIANCE
  • Wine crime and wine shipping
  • The VQA and SA Wine & Spirit Board’s plot to kill wine
  • LEGAL MATTERS
  • Wine Producers Now On The Hook For Prop 65 Health Warnings At Retailers
  • Trademarks: protecting your product and your reputation
  • Wine in America: Law and Policy *Sponsored Link*
  • MARKETING & SALES
  • QR Codes Help Keep Wines Authentic and In Reach
  • Naked Wines kicks off free same-day SF delivery
  • Insights From One Of China’s Largest Wine Importers **Sponsored Link*
  • BRANDING
  • Does your logo work across all platforms?
  • Creating Effective Marketing For Your Brand
  • Wine Brands: Success Strategies for New Markets, New Consumers and New Trends *Sponsored Link*
  • TRADE SHOWS & CONFERENCES
  • Wine world lines up for Vinexpo Nippon
  • Trade Show & Event Marketing *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • How will the Internet of Things impact the wine business?
  • Virtual Unreality: Just Because the Internet Told You, How Do You Know It’s True? *Sponsored Link*
  • TO-MAY-TOE ... TO-MAH-TOE?
  • Going down in history as a Variety versus Varietal old fart
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • The Aroma of Color w Jordi Ballester, an IPNC Seminar
  • Professor claims terroir is a myth
  • All Wines Deserve A Level Playing Field
  • The New World of the northern Rhône
  • French Malbec: A new relationship
  • The Real Frontier of Chilean Wine
  • Learning about using language to describe wine
  • Q&A: Thierry Brouin Of Domaine Des Lambrays
  • ENVIRONMENT & SUSTAINABILITY
  • Neonic Pesticides Showing Up in Midwestern Streams
  • A Guide to Organic Viticulture *Sponsored Link*
  • EUROPE & THE UK
  • A ‘yes’ vote from Scotland could cripple drinks firms with duty headaches
  • DOWN UNDER
  • A search for the most expensive vineyard real estate in Australia.
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • ASIA & PACIFIC RIM
  • Taxes: A Big Reason Your Wine Has China Troubles
  • Reaching Markets in the Far East
  • Thirst for Wine - Inside China’s Wine Industry: The Success Factors of Marketing Wine in China *Sponsored Link*
  • LOL
  • World’s first Champagne ice lolly launches
  • TOTALITARIAN CELEBRITY SPOKESPEOPLE?
  • Depardieu to be face of Crimean wine?
  • Duchovny defends ‘pro-Russian’ beer ad
  • CALL VINO-911, STAT!
  • Overwhelmed by trying to open a bottle of Lambrusco
  • NOT JUST FOR THE TRADE
  • The Stunning Architecture Of The Wine World
  • Zoom: How Everything Moves: From Atoms and Galaxies to Blizzards and Bees *Sponsored Link*

  • July 28, 2014TOP NEWS
  • Farmers Hurt, LA Pools & Lawns Still Guzzling Water - New Data (No Surprise)
  • Major wine companies should not pin their futures on China
  • Priceline Pays $2.6 Bill For OpenTable
  • Major Brands To Acquire Fellow Missouri Wholesaler MoBev
  • Is it the Right Time to Start a Second Label?
  • 12 Reasons why you should use Case Displays in your next brand **Sponsored Link*
  • CALIFORNIA BRIEFS
  • Many wineries remain open as Sierra Foothills fire rages
  • Vera Trinchero Torres of Trinchero Family Estates Passes at 76
  • Five Hot Ideas To Grow Your Tasting Room Traffic *Sponsored Link*
  • DROUGHT/WATER
  • Water wholesaler rallying local support for Bay Delta project
  • State could step in to manage Paso Robles groundwater basin
  • As land sinks, farmers’ brainstorm on water
  • CDFA grant will provide money to help save water
  • Time For Good, BDCP-Neutral Water Bond for California
  • The hows and whys to irrigation scheduling
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • Free Fridge Is Latest Treasury Tactic to fend off KKR
  • Chinese crackdown on gifting expected to hit Diageo’s full year results
  • Moët Hennessy Hit By China Destocking, U.S. Remains Dynamic
  • Diageo Reportedly To Write Down ShuiJingFang Stake
  • FINANCE, M&A
  • Chinese investors buy A$15m Barossa winery
  • A Farmland Investment Primer
  • A Guide to Investment, Innovation and Business Opportunities in the Water Sector *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Counterfeit wine scandal: who are the real victims?
  • Investing in Liquid Assets: Uncorking Profits in Today’s Global Wine Market *Sponsored Link*
  • HEALTH
  • Cheap wines better for you than vintage vinos?
  • MARKETING & SALES
  • 3 Reasons Brands Are Frightened by Hispanics
  • Strategies on how to keep customers coming back
  • Union Wine Co. takes mobile tasting truck for first spin in Portland
  • DTC Wine Workshops launches Consultant Network
  • Insights From One Of China’s Largest Wine Importers **Sponsored Link*
  • SOCIAL LABELS
  • Top 25 wine labels on Pinterest
  • Instagram Can Make Your Wines Attractive
  • SOCIAL MEDIA & TECH
  • Wine clubs and yoga studios to be the biggest users of subscription widgets
  • Email: The Old Kid on the Block’s Still Got It
  • 50 examples of awesome user experiences (free ebook)
  • Forget FoMo. Now we’re all hooked on MoMo - the Mystery of Missing Out
  • Is responsive design killing mobile?
  • Virtual Unreality: Just Because the Internet Told You, How Do You Know It’s True? *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • 6 tips to protect against new cyber threat: masquerading
  • How to Launch your Wine Career: Dream Jobs in America’s Hottest Industry *Sponsored Link*
  • MEDIA MATTERS
  • Language and wine
  • Stop Calling Wine “Juice”
  • In the future, everyplace will be “the next Napa” for 15 minutes
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • Malbec comeback: A Cahors producer looks to the past for innovation
  • Rioja: Conversations with Winemakers,
  • Paso Robles terroir - it’s complicated
  • To de-stem or not to de-stem
  • Alto Adige: A Great Source of Refreshing Summer Red Wines
  • Ontario Hones Appassimento Wine
  • Taste Buds and Molecules: The Art and Science of Food, Wine, and Flavor *Sponsored Link*
  • WINE BLOGGER AGONISTES
  • Getting the Wine Bloggers Conference We Deserve
  • The us versus them mentality
  • Cats and Dogs Blogging Together
  • Goodbye to the era of the Big Critic
  • Not your Grandfather’s Wine Blog
  • What Really Happened at WBC 2014
  • Dr. Oldman won’t shut up about WBC
  • ACADEMIA
  • Serious student drinking
  • REGIONAL WINE NEWS
  • Ontario grape crops recover from bitter winter
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • Regulated Deficit Irrigation – Part I
  • Understanding Vineyard Soils *Sponsored Link*
  • EUROPE & THE UK
  • UK buying more top end New Zealand wine
  • Whe War Wounds of Germany’s Vineyards
  • Lidl reconciles fine wine with budget image
  • Oddbins to start franchise operation
  • Vino Italiano: The Regional Wines of Italy*Sponsored Link*
  • DOWN UNDER
  • Climate change behind Tasmanian wine growth
  • Aussie ex-MP guilty of tax-funded wine tours
  • NZ Winegrowers stunned by criticism
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • The tunnels that house Goering’s wine collection
  • Zoom: How Everything Moves: From Atoms and Galaxies to Blizzards and Bees *Sponsored Link*
  • OLIVE OIL
  • New Strain of Plant Germ Killing Ancient Olive Trees in Italy
  • Olive Oil set to gain more customers in China
  • Olive Oil Taproom taps into growing niche market
  • Turkish Growers Criticize Bill to Allow Energy Plants on Olive Groves
  • Olive Oil: From Tree to Table *Sponsored Link*
  • CRAFT BEER & SPIRITS
  • Craft beer surges 110% on sense of individual style
  • Premium brands will lead as China’s beer economy leapfrogs that of US
  • The Craft Beer Revolution

  • July 25, 2014TOP NEWS
  • China’s Cofco says its muscle will beat import rivals
  • Kurniawan to forfeit $20 million, final sentence set for Aug 4
  • Delta Tunnel backers accused of lies & free speech suppression
  • 10 Must-Have Documents to Have Ready For Your Distributor Meeting **Sponsored Link*
  • CALIFORNIA BRIEFS
  • As bribery case continues, CalPERS reaps profits from tainted investments
  • St. Clair Brown Winery Hosts WWS networking mixer
  • Five Hot Ideas To Grow Your Tasting Room Traffic *Sponsored Link*
  • DROUGHT/WATER
  • Drought-drained aquifers threaten West
  • Drought starting to kill salmon in Klamath Basin
  • With wells drying up residents turn to water trucks
  • EPA’s Water Rule In Over Its Head [Opinion]
  • Water Sustainability: A Global Perspective *Sponsored Link*
  • PUBLIC COMPANIES
  • LVMH Shares Slump as Profit Miss Weighs on Luxury Stocks
  • Constellation Setting Up Currency Hedging Program
  • 2014 one of the most successful years in Brown-Forman history
  • DISTRIBUTORS
  • Making An Effective Distributor Sales Call
  • How to Import Wine: An Insider’s Guide *Sponsored Link*
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • French auction sees third-price Petrus sold
  • How to detect fake wine
  • Investing in Liquid Assets: Uncorking Profits in Today’s Global Wine Market *Sponsored Link*
  • REGULATION & COMPLIANCE
  • Quebec Rejects Direct Wine Shipment
  • AVA Approval Step by Step
  • Wine in America: Law and Policy *Sponsored Link*
  • MARKETING & SALES
  • Same-day delivery: The next frontier for online wine?
  • NakedWines.com Set to Launch Same-Day Delivery Service in SF
  • Five Ways Boutari Winery Adjusts To Changing Times
  • 5 Ways To Generate Sales From The People Who Know You Best
  • Merchant taps into mature wine demand
  • Insights From One Of China’s Largest Wine Importers **Sponsored Link*
  • SOCIAL MEDIA & TECH
  • Hello Vino Is Amazon Fire Phone’s Day One Wine App
  • Could Beacons Push People off the Couch and to the Store?
  • Virtual Unreality: Just Because the Internet Told You, How Do You Know It’s True? *Sponsored Link*
  • MEDIA MATTERS
  • A Schooling in Wine Writing And Gender
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • First English sparkling wine sorbet
  • Bring On The Additives
  • Wine Faults: Causes, Effects, Cures *Sponsored Link*
  • GOLD POP-TOP AWARD?
  • ’Best wine in a can’ competition winner
  • DROP THAT BOTTLE (GENTLY) OR I’LL SHOOT!
  • Armed, temperature-controlled Houston wine storage
  • WINE TOURISM
  • Okanagan wine region in top-10 tourism destinations
  • Global Wine Tourism *Sponsored Link*
  • AG, GROWER & CELLAR NEWS
  • Don’t get all hazed over bentonite – help is coming
  • Understanding Vineyard Soils *Sponsored Link*
  • ASIA & PACIFIC RIM
  • Lafite-Rothschild owner produces first experimental wine in China
  • Burgundy wine becomes a new driving force in China market
  • Thirst for Wine - Inside China’s Wine Industry: The Success Factors of Marketing Wine in China *Sponsored Link*
  • NOT JUST FOR THE TRADE
  • How Much Should You Tip On Wine?
  • Dog Days in the Vineyard… loveable and creative promtion
  • Zoom: How Everything Moves: From Atoms and Galaxies to Blizzards and Bees *Sponsored Link*
  • ALMONDS & OTHER TREE NUTS
  • Almond giant Trinitas Partners faces new lawsuit filed by Oakdale man
  • Nuts: A Global History *Sponsored Link*

  • July 24, 2014TOP NEWS
  • Lodi Herbicide Drift Testing Plan Secretive, Full Of Holes
  • Water Districts Plot To Cheat Property Owners For Delta Tunnel Funds
  • Rancho Salsipuedes Vineyards In SB County Sold: $26-$28 million
  • Fires unlikely to taint Washington wine
  • Californians support global warming rules - unless gas prices rise
  • 10 Must-Have Documents to Have Ready For Your Distributor Meeting **Sponsored Link*
  • ECONOMIC INDICATORS
  • Restaurant traffic stuck in neutral
  • Retailers scale back sales expectations
  • CONSUMPTION TRENDS
  • Beer Is Americans’ Adult Beverage of Choice This Year
  • Americans Still Oppose Lowering the Drinking Age
  • Over-65s lead at-home drinking trend
  • CALIFORNIA BRIEFS
  • UC Davis Launches Wine Processing Center
  • Central Valley farm labor from Mexico dwindling
  • Has Sideways Affected Napa Merlot Planting and Prices?
  • For Cuban visitors, wine tastings span California
  • Five Hot Ideas To Grow Your Tasting Room Traffic *Sponsored Link*
  • NAPA VALLEY MIRACLE!! NEIGHBORS LIKE NEW WINERY
  • With neighbor support, St. Helena council approves rezoning for winery
  • DROUGHT/WATER
  • California Water Prices Soar for Farmers as Drought Grows
  • Poll finds Californians back smaller water bond
  • Water: Reconciling ecosystem and economy
  • PUBLIC COMPANIES
  • Diageo predicts slight growth for 2014
  • Shareholders say ’salud’ to Constellation
  • FINANCE, M&A
  • Andre Lurton sells Chateau Dauzac stake
  • Australia Vintage off-loads Yaldara winery
  • International investors on hunt for Paso Robles vineyards
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Kurniawan sentencing set for today
  • Sale of the Century Sees Petrus Go for $500
  • Bankrupt En Primeur Ltd owes creditors £1.8m
  • Investing in Liquid Assets: Uncorking Profits in Today’s Global Wine Market *Sponsored Link*
  • HEALTH
  • UK Underage drinking rate at all-time low
  • Why I Teach My Kids About Wine
  • Glowing Ice Cubes Warn People on Excessive Drinking
  • The Drunken Monkey: Why We Drink and Abuse Alcohol *Sponsored Link*
  • LEGAL MATTERS
  • Penfolds: The Unfolding of China’s New Trademark Law
  • INDUSTRY DATA
  • Where Are The Hardest Places To Live In The U.S.?
  • MARKETING & SALES
  • Everybody wants that younger demographic
  • The mess that is wine marketing
  • How to start a wine riot
  • Consumers Are More Likely To Buy Products When Given Fewer Options
  • Is your wine shipping ready for the future?
  • Insights From One Of China’s Largest Wine Importers **Sponsored Link*
  • BRANDING
  • Why Beverage Brand Campaigns Have To Take An Integrated Approach
  • Wine Brands: Success Strategies for New Markets, New Consumers and New Trends *Sponsored Link*
  • SOCIAL MEDIA & TECH
  • People are more important than technology
  • The 2014 State of Digital Transformation
  • Virtual Unreality: Just Because the Internet Told You, How Do You Know It’s True? *Sponsored Link*
  • MANAGEMENT & EMPLOYMENT
  • Not asking for help is biggest networking mistake
  • How to Launch your Wine Career: Dream Jobs in America’s Hottest Industry *Sponsored Link*
  • MEDIA MATTERS
  • There is no Such Thing As a “Print” Writer in the Wine Media
  • On Negative Reviews, Boring Wine Writing, & Non-Boring Wines
  • Wine Marketing & Sales, 2nd Edition *Sponsored Link*
  • MATTERS OF TASTE
  • What does "manipulation" of wine mean to you?
  • Profile: Heidi Peterson Barrett
  • The Grapes of What?
  • Wolf Blass steps up Malbec focus
  • Meet LI Winemaker Russell Hearn
  • Challenges, rewards at Whidbey Island Winery
  • HEARING VOICES IN A BOTTLE
  • Bonny Doon wines continue to speak to me
  • REGIONAL WINE NEWS
  • WA State U: Vineyard expansion supports teaching and trellising
  • Texas Hill Country wineries banding together to raise quality
  • Beyond Jefferson’s Vines: The Evolution of Quality Wine in Virginia *Sponsored Link*
  • EUROPE & THE UK
  • First bottles of Ethiopian wine produced by French firm Castel
  • Katie Jones recovers from last year’s destroyed vintage to release new 2013 wine
  • DOWN UNDER
  • WFA and Wolf Blass Foundation builds case to end NZ
  • Wines of the Southern Hemisphere: The Complete Guide *Sponsored Link*
  • COCKTAIL HORRORS (I’LL JUST HAVE A GLASS OF RED WINE, THANK YOU.)
  • Bartender sets patron’s face on fire
  • NOT JUST FOR THE TRADE
  • Are you a wine snob?
  • Is That MegaPurple, Or Are You Just Happy to See Me?
  • Cork … It’s what’s for dinner
  • Fascinating Facts About American Viticultural Areas (AVA)
  • 10 Things Every Wine Lover Should Know About CVNE
  • Fermented Thoughts: A Wine Epiphany
  • Zoom: How Everything Moves: From Atoms and Galaxies to Blizzards and Bees *Sponsored Link*
  • OLIVE OIL
  • Japanese Olive and Olive Oil Sector review
  • Olive Farmgate Prices Up 20 Percent in Spain
  • Divergent Views on Proposed California Olive Oil Standards
  • Olive Oil: From Tree to Table *Sponsored Link*
  • THIS MUST MEAN SOMETHING ... WILL THE DARK KNIGHT START A MOSCATO OR VODKA BRAND?
  • Darth Vader polling higher than 2016 presidential candidates

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