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April 23, 2014TOP NEWS
  • Clean Water Act Changes a water power grab?
  • Drought Dries Up Fields & Jobs
  • Harvard Management Owns Up To Vineyard Buy
  • New world demand buoys wine barrel biz
  • $66 Million In Specialty Crop Block Grants Available
  • Total Wine’s Goal: $3Bil In 5 Years
  • HARVEST 2014/GLOBAL WINE SUPPLY
  • South Africa’s 2014 harvest set for ’mild decline’
  • Wine consumption falls again in Italy
  • Rioja control board rates 2013 vintage as good
  • CALIFORNIA BRIEFS
  • Tanks A Lot! Where to Put Calif’s 2014 Big Vintage?
  • Santa Barbara Winery Ordinance Worries Non-Profits
  • Drought: A New Spin On Dead Cal Bees?
  • Pat Paulsen Vineyards reopens tasting room after 20-year absence
  • DROUGHT
  • Temperance Flat dam not economically justified
  • West Water Supplies Improve
  • Drought brings new attention to groundwater
  • Storms provide drought relief for some growers
  • BOOZE BLUNDERZ
  • Feds Say Powdered Liquor Not Actually Legal
  • TTB’s Big Palcohol Boo-Boo
  • Palcohol, a powdered alcohol, surrenders labels
  • PUBLIC COMPANIES
  • European regulator approves Suntory’s $13.6-bn Beam deal
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Most Expensive Wine Sale Ever Turns Sour
  • Margaux follows Mouton’s lead
  • UK Wine company denies fake wine charges
  • Top 10 wine cellars
  • HEALTH
  • Brits Get Tumor in a beer bottle - YUM!
  • Underreporting intake affects alcohol/cancer risk data
  • Fall in UK binge drinking credited for drop in violence
  • MARKETING & SALES
  • Google upgrades AdWords
  • How wineries can take cues from Amazon
  • Eugenio Jardim: Reconnecting vintners and diners
  • SOCIAL MEDIA & TECH
  • 5 Fantastic MoJoe Updates!
  • Despite Time Spent, Mobile Still Lacks for Ad Spend in the US
  • MATTERS OF TASTE
  • Top 5 Comments on Asimov’s "Let Them Drink Yellow Tail" Post
  • Randall Grahm Grows Up? (Say it’s not so!)
  • The New California is an Old Story
  • Help finish this Best 100 wine list
  • Understanding Macro, Micro, Meso
  • Why Lodi is the Next Napa Valley
  • “Feminine” wine: Why are we still having this conversation?
  • REGIONAL WINE NEWS
  • Walls going up at WSU Wine Science Center
  • World’s largest wine glass in a Similkameen vineyard
  • PACKAGING, LABELS & CORKS
  • Phil Hurst, Truett-Hurst: Packaging innovation for wine success
  • EUROPE & THE UK
  • Eastern Mediterranean faces prolonged drought situation
  • Rosť sales soaring in France
  • ASIA & PACIFIC RIM
  • Aussie Winemakers celebrate end to Japanese tariff
  • CRAFT BEER & SPIRITS
  • Naked Wine? How About Really (Really) Naked Beer?

  • April 22, 2014TOP NEWS
  • Proposed NY Liquor Authority Bill: Huge Changes, Expansion for Craft
  • Argentina harvest down by 20%
  • Antique Wine Company sued over fake Yquem
  • REGULATION & COMPLIANCE
  • Wine: How retailers won in Tennessee
  • Washington Liquor Privatization Progress Report
  • Internet sales sparks new wine war
  • CALIFORNIA BRIEFS
  • California Wine Museum Hopes to Open in 2015
  • Winemaker aims for downtown L.A.
  • Napa Vintners Invite Neighbors to Visit their Vineyards
  • THE POWDERED ALCOHOL CRAZE
  • Powdered alcohol turns water into vodka
  • Powdered alcohol cocktails to go on sale
  • Controversial powdered booze could follow vodka tampon fad
  • 11 Booze Trends Weirder Than Powdered Alcohol
  • Powdered Alcohol regulations
  • TCHELISTCHEFF REMEMBERED
  • 20 years later, Tchelistcheff’s influence remains in Washington
  • Thinking of Tchelistcheff on the 20th anniversary of his death
  • PUBLIC COMPANIES
  • Suntory to lose three key Beam executives
  • FINANCE, M&A
  • Russian winemaker pays EUR8m for Prosecco producer Contarini
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • New app to combat fake wine in China
  • MARKETING & SALES
  • Alcohol to Your Door in 1 Hr
  • Mobile Steals more of US Adults’ Daily Media Time
  • SOCIAL MEDIA & TECH
  • How to boost online wine sales with website design
  • Valuable Content Influences B2B Decision-Making
  • GREEN PACKAGING
  • The Cask Up To The Task? Luxury Wine in a 3L Box
  • Cardboard Wine Bottles: A Greener Alternative?
  • MANAGEMENT & EMPLOYMENT
  • Modest costs for EPA worker protection rule?
  • A Designer’s Handbook To Tame The Most Difficult Clients
  • MEDIA MATTERS
  • Two Years Before The Masthead
  • Cheap wine, more cheap wine, and corrupt wine writers
  • Down to Earth and other news
  • MATTERS OF TASTE
  • How to Make Mass-Produced Wine Taste Great
  • A Wine Critic’s Personal Tastes Are Crucial: Asimov
  • How To Determine Perfection in Wine
  • Napa Valley’s 10 Best Vintages Ever, Chosen By Industry Veterans
  • Tasting Wine w the Historic Vineyard Society
  • OH CANADA!
  • Debate on U-Vint and U-Brew legislation
  • Luke Whittall, Wine Country BC
  • Saskatchewan thirsty for beer but may be losing taste for wine
  • REGIONAL WINE NEWS
  • TX Growers, Winemakers Work To Build a “Real” State Wine Industry
  • AG, GROWER & CELLAR NEWS
  • What a Robot can tell you about the quality of your sparkling wine?
  • EUROPE & THE UK
  • Can Portugal Win the Wine Wars?
  • Small-scale Champagne growers under threat, says union president
  • Antinori’s Architectural Labor of Love
  • Angelus and Pavie release in the UK at £1,790
  • Bordeaux 2013: Margaux joins releases
  • BACK TO THE 1960S
  • Wash your hair in beer, says supermodel
  • NOT JUST FOR THE TRADE
  • Wine: 1, Bride: 0
  • 25 Wine-Inspired Baby Names
  • OLIVE OIL
  • Scientists Respond to Debate Over Health Claims on Olive Oil Labels

  • April 21, 2014TOP NEWS
  • Mendo water district cuts off growers
  • Pesticides Killing Bees? 80,000 dead or damaged colonies in SJ Valley
  • Calif Gets $19+ Million from Federal Block Grant Program
  • French wine will continue to dominate Asia
  • Drought Woes: It’s Vegas Baby!
  • CALIFORNIA BRIEFS
  • The critics, not committees, have classified California wine
  • Wine industry’s Big Bucks For Dodd’s Assembly bid
  • Aetna Springs Resort developers seek financing for revival
  • Lodi Soils Roadshow: A Photo Essay
  • DROUGHT/WATER
  • State Water Project to make 5% deliveries this year
  • California’s Thirsting Farmland
  • Water Tunnels: Antitax Group Wants to Know Who Pays
  • PUBLIC COMPANIES
  • Suntory to set up HQ in US for alcoholic beverage sales
  • FINANCE, M&A
  • International Wine Associates: $100+ Mil In Wash. Deals
  • INVESTING IN WINE, COLLECTING & AUCTIONS
  • Spectator Auction Index Shows Healthy Increase In Q1, 2014
  • HEALTH
  • Doctor Who Claims Bottle of Wine/Day Healthy Called Liar
  • Pesticides: Is Organic Farming Safer for Workers?
  • Should sulphur in wine be curtailed?
  • LEGAL MATTERS
  • FTC, Pins, Tweets, and the Law
  • MARKETING & SALES
  • How Not to Name Your Wine Brand and Assets
  • Consumers Favor Small Businesses Because of Their Customer Focus
  • SOCIAL MEDIA & TECH
  • Is your ecommerce fulfillment strategy prepared for modern challenges?
  • How negative comments can boost sales 40%
  • 5 Social Media Hacks to Boost Your Business
  • 5 ways companies are using big data to help their customers
  • MEDIA MATTERS
  • Top 10 GoogleAlerts For Wine Bloggers
  • MATTERS OF TASTE
  • In The Pink
  • The Chandon fizz family
  • Drinking Gewurztraminer: 6 wines, 3 countries
  • Winegrower Ted Lemon Celebrates 20 Years of Littorai
  • Syrah still strong in Washington
  • Wine from Ancient Lakes grapes? Really cool
  • Today’s superlative organic wine options
  • Wines That Follow Nature
  • REGIONAL WINE NEWS
  • Finger Lakes 2014 Bud Damage
  • Oregon Wines Fly Free Again on Alaska Airlines in 2014
  • The changing face of the Walla Walla Valley
  • EUROPE & THE UK
  • How Algeria created Europe’s appellation system
  • DOWN UNDER
  • Australia wines chase high-end China image
  • ASIA & PACIFIC RIM
  • Chilean wine in China
  • NOT JUST FOR THE TRADE
  • The surprising connection between wine and violent crime
  • The Resurrection of Italian Wine

  • April 19, 2014

    April 18, 2014TOP NEWS
  • Vineyard Irrigation With Recycled Wastewater: Hazards & Unknowns
  • Feinstein’s Calif water bill flows to the money
  • Calif’s Astonishingly Fast Snowpack Melt
  • TTB Approves Powdered Alcohol: Really
  • Toxic terroir? - poisoned patrimoine?
  • China says one-fifth of its farmland is polluted
  • Farming still attracts many despite challenges
  • CALIFORNIA BRIEFS
  • Paso Council approves $800K to design recycled water system
  • Starfield Vineyards Launches, Sinton Family Returns to Wine
  • Water Issues Haven’t Worried Some Cal Wine Grape Growers
  • DROUGHT/WATER
  • Court ruling may change Calif. water pricing, delivery
  • Feinstein’s water bill is an overreach
  • WA: Army Corps holds up permits for some irrigators
  • Ag water conundrum eludes resolution
  • Graphing the Droughts in California and Texas
  • Change In Texas Drought Mixed, Midwest Improves
  • PUBLIC COMPANIES
  • Emerging markets stifle Diageo’s growth
  • FINANCE, M&A
  • Americans Are Thirsty for the NZ Wine Business
  • Northwest Vineyard Deals Reflect Rebound
  • LEGAL MATTERS
  • Cape Mentelle drops legal challenge over Wallcliffe name
  • MARKETING & SALES
  • Use Promotional Packaging To Convert Customers
  • Email marketing could help you sell more wine
  • An Awful Idea for a Wine Name
  • What Is the Future of Proximity Marketing?
  • SOCIAL MEDIA & TECH
  • Changyu unveils major e-commerce push
  • Yahoo’s new Flickr app adds creepily accurate search tool
  • AccuBar, CIA partner on iWineLists
  • MEDIA MATTERS
  • The Making of ’Farmland,’ Ag’s Newest Documentary
  • MATTERS OF TASTE
  • Restaurant Wines: The Customer Knows Best
  • History, tasting & wine appreciation
  • The Great Post-Baby Wine Debate
  • Tannins tamed, sagrantino grape surprises
  • Talking Coravin Trials, Barolo, and Bourbon
  • Aquitaine | Bordeaux: Left Bank v. Right Bank
  • Who’s the best wine critic? Locals Or Visitors?
  • EASTER, PASSOVER WINE MATTERS
  • Finding Religion in the Vineyard
  • Wine, Easter and the Passover: the miracle of the grape vine
  • What’s Manischewitz? (A guide for Goys)
  • Yes, You Should Drink Manischewitz at Passover—in a Cocktail
  • HOME ON THE GRANGE
  • Cash makes a much better bribe than wine
  • Penfolds Grange affair sparks satire
  • Job offer after wine gift
  • OH CANADA!
  • Okanagan spring reveals secrets
  • REGIONAL WINE NEWS
  • Oregon State Hires a New Wine Research Leader
  • AG, GROWER & CELLAR NEWS
  • Does cross-flow filtration affect wine flavor? No easy answers.
  • NOT JUST FOR THE TRADE
  • Ten things you didn’t know about Freixenet
  • Yes, He Killed ZoŽ Barnes, But He Drinks Good Cabernet
  • CRAFT BEER, CIDER & SPIRITS
  • Gadget geeks invent sonic beer foamer

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